Unlock the secrets of authentic Italian cuisine during a captivating 3-hour cooking class on the stunning Amalfi Coast. Led by the skilled Chef Antonio, this hands-on experience invites you to create mouthwatering dishes using the region’s freshest local ingredients. From preparing Shrimp Tagliolini with Lemon to crafting Homemade Gnocchi with Basil Pesto and indulging in heavenly Tiramisu with Lemon, you’ll embark on a gastronomic journey that promises to delight your senses. With a focus on culinary traditions and inclusivity, this class caters to foodies of all levels, promising an unforgettable adventure. But the true highlight? Savoring your creations while taking in the breathtaking views of the Amalfi Coast.
Key Points
- Hands-on cooking class in Amalfi, Italy, focusing on authentic Italian cuisine using fresh, local ingredients from the Positano region.
- Prepare a menu of Shrimp Tagliolini with Lemon, Homemade Gnocchi with Basil Pesto, and Tiramisu with Lemon, all highlighting regional produce.
- Class accommodates up to 12 travelers, starts at 10:00 am, and is held at a wheelchair and stroller accessible restaurant km0 by Chef Antonio.
- Includes free cancellation and unlimited rescheduling up to 24 hours before, as well as a baby seat option for families with young children.
- Offers an immersive culinary experience in the scenic Amalfi Coast, with opportunities to explore nearby towns and hike the Sentiero degli Dei trail.
Class Overview
This 3-hour cooking class takes place in Amalfi, Italy and can accommodate up to 12 travelers.
The class starts at 10:00 am, providing participants with a hands-on opportunity to learn authentic Italian cuisine.
Located in the picturesque Amalfi Coast region, the class showcases the use of fresh, local ingredients sourced from nearby Positano and the chef’s own garden.
Attendees will have the chance to prepare a variety of dishes, including shrimp tagliolini with lemon and homemade gnocchi with basil pesto, as well as the classic Italian dessert, tiramisu with lemon.
You can also read our reviews of more tours and experiences in Amalfi.
Menu Highlights
The menu for the cooking class showcases the fresh, local ingredients found in the Amalfi Coast region. Participants will learn to prepare a variety of authentic dishes, including:
Dish | Main Ingredients | Description |
---|---|---|
Shrimp Tagliolini with Lemon | Fresh prawns from Positano, garden lemons | A fragrant and zesty pasta dish featuring the bounty of the local sea and land. |
Homemade Gnocchi with Basil Pesto | Local ingredients | Pillowy potato dumplings tossed in a vibrant, aromatic pesto. |
Tiramisu with Lemon | Local ingredients | A classic Italian dessert with a twist, using the distinctive citrus of the Amalfi Coast. |
Meeting Point
Travelers meet at Via Guglielmo Marconi, 45, 84010 Praiano SA, Italy, which is easily accessible from the crossroads for Amalfi or Praiano.
The meeting point is a 300-meter climb on the left to the restaurant km0 by Chef Antonio. The class returns to the same meeting point at the end of the experience.
The location is wheelchair and stroller accessible, with service animals allowed. It’s also near public transportation, and baby seats are available on request.
Infants under 4 years old are admitted without payment.
Accessibility and Additional Info
The cooking class is wheelchair and stroller accessible, and service animals are allowed.
It’s conveniently located near public transportation, making it easy to reach.
For families, baby seats are available on request. Infants under 4 years old can attend the class without payment, accommodating parents who want to bring their little ones along.
With these accessibility features and family-friendly policies, the cooking class caters to a wide range of travelers, ensuring an inclusive and convenient experience on the Amalfi Coast.
Booking and Cancellation Policy
Confirmation of the booking is received within 48 hours, subject to availability.
The class offers free cancellation and unlimited rescheduling up to 24 hours before the experience starts (local time). This provides flexibility for travelers in case their plans change.
The price starts from €14,594.98 per person. The host guarantees the lowest price available, so customers can book with confidence.
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Exploring the Amalfi Coast
Nestled along Italy’s southwestern coast, the Amalfi Coast is a picturesque region renowned for its dramatic cliffs, charming seaside towns, and rich culinary heritage.
Visitors can explore the winding streets of Positano, admire the colorful buildings of Amalfi, and hike the renowned Sentiero degli Dei trail for stunning views.
The region’s cuisine is a highlight, featuring fresh seafood, handmade pastas, and local produce like lemons and olives.
Participants in the cooking class will have the opportunity to enjoy the Amalfi Coast’s gastronomic traditions, learning to prepare authentic dishes with guidance from a local chef.
Whether strolling through the charming towns or learning to cook like a pro, the Amalfi Coast offers a truly unforgettable experience.
What to Bring
As participants prepare for their cooking class on the Amalfi Coast, they’ll want to bring a few key items to ensure a comfortable and enjoyable experience.
Comfortable, closed-toe shoes are a must, as the class includes a short hike to the restaurant.
It’s also a good idea to bring a small reusable water bottle, sunscreen, and a light jacket or sweater, as the coastal weather can be unpredictable.
Any dietary restrictions or allergies should be communicated to the chef in advance.
Frequently Asked Questions
What Type of Cooking Equipment Is Provided?
The cooking class provides participants with a full set of professional cooking equipment, including high-quality pots, pans, knives, and utensils to ensure a hands-on, immersive culinary experience throughout the 3-hour session.
Can Participants Help Prepare the Menu Items?
Participants can actively help prepare the menu items during the 3-hour cooking class. They’ll learn hands-on cooking techniques from the local chef and use fresh, high-quality ingredients to create the regional dishes.
Is Transportation to the Class Location Provided?
No, transportation to the class location is not provided. Participants are responsible for making their own way to the meeting point at Via Guglielmo Marconi, 45 in Praiano, which is easily accessible from the Amalfi or Praiano crossroads.
What Level of Cooking Experience Is Required?
No specific cooking experience is required for this class. It’s designed for all skill levels, from beginners to experienced home cooks, who want to learn traditional Amalfi Coast cuisine. The instructor provides guidance throughout the hands-on session.
Are Cooking Aprons and Utensils Supplied?
The cooking class supplies all necessary aprons and utensils for participants. Travelers don’t need to bring any special equipment and can focus on learning the local recipes and techniques during the hands-on cooking experience.
The Sum Up
This cooking class on the stunning Amalfi Coast promises an unforgettable gastronomic adventure. Guests will learn to create authentic Italian dishes, including Shrimp Tagliolini, Homemade Gnocchi, and Tiramisu, using fresh, local ingredients. Led by Chef Antonio, the hands-on experience offers a focus on culinary traditions and inclusivity, making it perfect for families and foodies alike. With breathtaking views, this class guarantees a delightful 3-hour immersion in the flavors of the region.
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