Pasta & Tiramisu Cooking Class With Optional Market Shopping

The "Pasta & Tiramisu Cooking Class With Optional Market Shopping" offers an engaging opportunity for culinary enthusiasts to explore the rich traditions of Italian cuisine. Under the guidance of Chef Matthew, you will master the art of making fresh pasta and a classic tiramisù, while also enjoying a visit to the bustling Sant’Ambrogio market for ingredient sourcing. This hands-on experience caters to all ages and promises not just skill-building, but also a taste of local culture. But what unique insights and tips does Chef Matthew have to enhance this culinary adventure?

Key Points

• Hands-On Experience: Participants learn to make fresh tagliatelle, ravioli, and tiramisù under the guidance of expert Chef Matthew.
• Market Visit: The class includes a visit to the vibrant Sant’Ambrogio food market for ingredient sourcing.
• Meal Included: Enjoy a delicious meal featuring the dishes prepared, complemented by a glass of house wine.
• Flexible Booking: Reserve now with the option to pay later; free cancellation is available up to 24 hours in advance.
• All Ages Welcome: Suitable for participants aged 7 to 99, promoting community bonding through cooking.

Class Overview and Pricing

The Pasta & Tiramisu Cooking Class offers a delightful culinary experience at an accessible price, making it perfect for foodies. Priced from $138.85 to $111.19 per person, participants can enjoy an engaging lesson for a budget-friendly rate.

The class lasts between 3.5 to 4.5 hours and is designed for small groups, ensuring a personalized atmosphere. With the option for free cancellation up to 24 hours in advance, it provides flexibility for busy schedules.

Plus, the reserve now and pay later option allows guests to secure their spot without immediate financial commitment. This combination of quality instruction and affordability makes the class an attractive choice for anyone looking to enhance their cooking skills while enjoying Italian cuisine.

Cooking Experience Details

Participants in the Pasta & Tiramisu Cooking Class can expect an immersive culinary experience led by an expert local chef.

They’ll learn to create fresh tagliatelle and ravioli from scratch, mastering the art of pasta dough and shaping techniques. The class also covers preparing rich sauces, including ragù and traditional tomato sauce, ensuring participants grasp essential Italian cooking fundamentals.

Plus, they’ll dive into making the iconic dessert, tiramisù, delighting in its creamy layers. Throughout the session, attendees enjoy a hands-on approach, fostering skill development and confidence in the kitchen.

The experience culminates in a delightful meal, paired with a glass of house wine, making it a memorable culinary adventure.

Market Visit Highlights

Nestled within the vibrant Sant’Ambrogio food market, the market visit offers an exciting opportunity to explore local culinary treasures.

Participants stroll through a lively atmosphere, where colorful stalls brim with fresh produce, artisan cheeses, and handcrafted meats. This market is renowned for its affordable prices and commitment to locally sourced goods, making it a favorite among locals.

Shoppers can interact with passionate vendors who share their expertise on selecting the finest ingredients. As they gather items for their cooking class, participants gain insight into the importance of quality ingredients in Italian cuisine.

This immersive experience not only enhances their culinary skills but also deepens their appreciation for the rich flavors of the region.

Participant Eligibility

Ages 7 to 99 are welcome to join the Pasta & Tiramisu Cooking Class, making it an ideal experience for families and friends alike.

This class is suitable for adults aged 13 to 99 and children aged 7 to 12; however, children under 6 years aren’t permitted to participate. Participants should wear comfortable shoes to ensure ease while cooking.

It’s also important to inform the instructor about any food allergies or intolerances beforehand to ensure a safe and enjoyable experience for everyone involved.

This inclusivity allows for a diverse group to come together, share culinary skills, and create delicious Italian dishes, fostering a sense of community and fun throughout the cooking process.

Customer Reviews

With a perfect overall rating of 5 out of 5 from satisfied attendees, the Pasta & Tiramisu Cooking Class has garnered impressive feedback. Reviewers consistently praise the fun and insightful experience provided by Chef Matthew.

Participants appreciate the hands-on approach, making pasta from scratch and learning authentic sauces, which elevates their cooking skills. Many find the market visit particularly enjoyable, as it allows them to source high-quality ingredients directly from local producers.

Attendees also mention the welcoming atmosphere and the opportunity to bond with fellow foodies. The class not only teaches culinary techniques but also fosters a love for Italian cuisine, making it a worthwhile experience for anyone looking to enhance their cooking repertoire.

Instructor Background

Chef Matthew, the instructor for the Pasta & Tiramisu Cooking Class, brings a wealth of culinary expertise and passion for Italian cuisine to the table.

With years of experience working in renowned restaurants across Italy, he’s honed his skills in traditional cooking techniques and authentic flavors.

Matthew’s engaging teaching style makes learning enjoyable, as he guides participants through hands-on experiences in crafting fresh pasta and the classic dessert tiramisù.

His deep knowledge of ingredients and regional dishes enriches the class, ensuring participants not only learn to cook but also understand the cultural significance behind each dish.

Participants rave about his ability to make complex recipes accessible, leaving them inspired and eager to recreate the flavors of Italy at home.

What to Bring

When preparing for the Pasta & Tiramisu Cooking Class, participants should bring a few essential items to enhance their experience.

A notepad and pen are handy for jotting down tips and techniques shared by the expert chef. Comfortable shoes are crucial, as you will be on their feet while cooking. An apron is also recommended to protect clothing from flour and sauce splatters.

Plus, don’t forget to bring a reusable shopping bag if planning to visit the Sant’Ambrogio food market. Water bottles can keep everyone hydrated during the class.

Lastly, it’s wise to inform the instructor about any food allergies or intolerances beforehand to ensure a safe and enjoyable cooking experience for all.

Reservation Information

To secure a spot in the Pasta & Tiramisu Cooking Class, participants can easily make reservations online.

The class offers a fantastic opportunity to learn from a skilled local chef while enjoying a small group experience. Prices range from $138.85 to $111.19 per person, with significant savings of up to 20%.

Flexible booking options include a reserve now and pay later feature, along with a free cancellation policy up to 24 hours in advance.

Participants should note that the morning session includes a visit to the Sant’Ambrogio food market, while the afternoon session lasts 3.5 hours without the market tour.

It’s essential to inform organizers about any food allergies or dietary restrictions during the reservation process.

Frequently Asked Questions

Is the Cooking Class Suitable for Beginners?

The cooking class caters to all skill levels, including beginners. Participants enjoy hands-on guidance from an expert chef, ensuring they confidently learn to create traditional dishes while having fun throughout the engaging experience.

What Type of Kitchen Equipment Is Provided?

The class provides essential kitchen equipment, ensuring participants can effectively learn. They’ll use tools like rolling pins, cutters, and mixing bowls, enhancing their hands-on experience while creating delicious pasta and tiramisù alongside a skilled chef.

Can Dietary Restrictions Be Accommodated During the Class?

Participants can inform the instructor about dietary restrictions, ensuring accommodations are made during the class. Chef Matthew’s experience allows him to adapt recipes, ensuring everyone enjoys a delightful and inclusive cooking experience.

Are Group Discounts Available for Large Parties?

He checked the details and found that group discounts aren’t specified. However, contacting the organizer might yield options for large parties, ensuring a memorable experience for everyone involved in the cooking adventure.

Is Transportation Provided to the Market for the Morning Shift?

Transportation to the market isn’t provided for the morning shift. Participants typically walk to the Sant’Ambrogio food market, enjoying a chance to explore the area and appreciate the local atmosphere before cooking begins.

Recap

The "Pasta & Tiramisu Cooking Class" offers a delightful culinary adventure for foodies of all ages. Participants not only learn to make delicious Italian dishes but also enjoy a vibrant market experience to select fresh ingredients. With Chef Matthew’s expert guidance, attendees leave with new skills and tasty creations. Whether you’re a novice or seasoned cook, this class promises a fun and enriching experience. Don’t miss the chance to indulge in Italian cooking magic!