Discover Korea’s rich alcohol culture through an immersive soju tasting experience at the Story of Three Pigs distillery. Led by a rice wine expert, this 80-minute journey unravels the mysteries of unfiltered takju, filtered cheongju, and the legendary ‘3-pig’ soju. Participants will sample a minimum of 7 different alcoholic beverages, gaining a comprehensive understanding of these quintessential libations and their historical significance within the Joseon dynasty. Whether you’re a soju aficionado or a curious newcomer, this tasting tour promises to transport you to the heart of Korea’s captivating alcohol traditions.

Key Points

  • Opportunity to sample legendary ‘3-pig’ soju, a renowned Korean distilled rice spirit, during the 80-minute tasting experience in the Hongdae area of Seoul.

  • Exploration of other Korean alcohols, including unfiltered rice wine (Takju) and filtered rice wine (Cheongju), alongside the soju tasting.

  • Tasting led by a rice wine expert, Sam, who will provide comprehensive information on the history, culture, and production of Korean alcohols.

  • Convenient location near Hongik University station, with walking, bus, and taxi options available for transportation.

  • Minimum of 7 different alcohol samples to be provided during the comprehensive tasting experience.

Event Overview

The article provides an overview of a soju tasting experience at a distillery in the Hongdae area of Seoul, led by a rice wine expert named Sam.

The 80-minute tasting allows participants to explore the world of Korean alcohols, including unfiltered rice wine (Takju), filtered rice wine (Cheongju), and the iconic spirit, soju.

The event takes place at a distillery and offers the unique opportunity to sample the legendary ‘3-pig’ soju. Attendees will have the chance to taste at least 7 different samples during the experience.

The meeting point is a convenient location near Hongik University station, with walking and transportation options available.

You can check availability for your dates here:

Korean Alcohol Breakdown

Korean alcohols are categorized into three main types: Tak-ju (unfiltered/Makgeolli), Cheong-ju (filtered), and So-ju (spirit). Soju, the most popular Korean spirit, is a distilled rice liquor typically ranging from 45-50% ABV. During the Joseon dynasty, Samhae Soju was favored by the noble class.

Alcohol Type Description ABV Range
Tak-ju Unfiltered rice wine 6-8%
Cheong-ju Filtered rice wine 12-15%
So-ju Distilled rice spirit 45-50%

Soju’s popularity and rich history make it a quintessential part of Korean culture and the tasting experience at the distillery.

Legendary Soju Tasting

At the distillery, visitors can embark on a captivating soju tasting experience led by a renowned rice wine expert named Sam, who delves into the rich history and diverse flavors of this quintessential Korean spirit.

During the 80-minute session, you will have the opportunity to sample legendary 3-pig soju, a prized variety among the noble class of the Joseon dynasty.

Along With soju, the tasting includes unfiltered rice wine (Takju) and/or filtered rice wine (Cheongju), depending on availability.

With a total of at least 7 samples, this immersive experience offers a comprehensive exploration of Korea’s vibrant alcohol culture, catering to both novices and connoisseurs alike.

Tasting Experience Highlights

Visitors can expect to sample a diverse array of at least seven alcoholic beverages, primarily comprising the iconic Korean spirit soju. The tasting experience features the legendary "3-pig" soju, a revered spirit that was once enjoyed by the noble class of the Joseon dynasty. Plus, guests will have the opportunity to explore unfiltered rice wine (Takju) and filtered rice wine (Cheongju), subject to availability.

Soju Samples Takju Samples Cheongju Samples
3-Pig Soju Classic Takju Goryeo Cheongju
Hwayo Soju Makgeolli Yangjae Cheongju
Charm Soju Seong Takju Icheon Cheongju

This comprehensive tasting experience, led by a knowledgeable rice wine expert, offers a deep dive into the rich history and diverse flavors of Korean alcoholic beverages.

Meeting Point and Transportation

The meeting point for the soju tasting event is the parking lot next to a store named Dog&Cat Food House, which is located 1.3 km (1 mile) from the Hongik University station Exit 1.

You can walk to the meeting point in around 5 minutes from the station. Alternatively, you can take a short 5-minute bus ride from the station.

For those who prefer a more convenient option, taxis are available using the provided address.

Regardless of your transportation choice, the distillery is easily accessible and conveniently located in the vibrant Hongdae area, ensuring a seamless start to your soju tasting adventure.

Booking and Cancellation Policy

To book a spot for the soju tasting experience, visitors can reserve now and pay later. Plus, the event offers free cancellation up to 24 hours in advance for a full refund.

However, it’s important to note that the tasting isn’t suitable for pregnant women or children under 18 years of age.

The booking and cancellation policy ensures flexibility and accessibility for interested participants. This allows them to secure their place without immediate payment, and provides the option to cancel their reservation if needed.

Soju and Joseon Dynasty

During the Joseon dynasty, soju became a popular spirit among the noble class, with Samhae Soju being a particularly renowned variety. This distilled rice liquor, typically ranging from 45-50% ABV, holds a significant place in Korean alcohol culture and history.

Soju’s rich heritage includes:

  • Its distillation process, which allows for a smooth, refined flavor profile
  • Its association with the upper echelons of Joseon society, where it was a prized social drink

Soju’s continued popularity and evolution have made it a staple in modern Korean drinking culture.

Today, soju remains a beloved and integral part of the Korean beverage landscape, with its unique history and character shaping its enduring appeal.

Expert-Led Tasting Tour

Attendees can look forward to an immersive soju tasting experience led by rice wine expert Sam, who’ll guide them through a carefully curated selection of traditional and contemporary Korean spirits. The tasting showcases the diversity of Korean alcohol, with samples ranging from the legendary 3-pig soju to unfiltered rice wine (takju) and filtered rice wine (cheongju).

Tasting Lineup ABV Flavor Profile
Classic Soju 45-50% Clean, neutral
3-Pig Soju 45-50% Complex, nuanced
Takju 6-8% Creamy, slightly sweet
Cheongju 12-15% Refined, delicate

Guests will leave with a newfound appreciation for the rich history and evolving craft of Korean alcohol, guided by Sam’s expert insights and tasting notes.

Frequently Asked Questions

Can I Bring My Own Food or Drinks?

No, guests cannot bring their own food or drinks to the soju tasting experience. The event is hosted by the distillery and is designed to showcase their unique soju and rice wine offerings. Outside provisions are not permitted.

Are There Any Dietary Restrictions to Consider?

The tasting experience is not suitable for pregnant women or children under 18. Participants should avoid bringing outside food or drinks. Inform the organizers of any dietary restrictions or allergies prior to the event.

Is There Any Dress Code or Attire Requirement?

There’s no strict dress code, but visitors should wear comfortable, casual clothing. Avoid formal attire, as the event involves tasting various Korean spirits in a relaxed, distillery setting.

Can I Purchase Soju or Other Alcohols On-Site?

Visitors can purchase soju and other Korean alcohols on-site during the tasting experience. The distillery offers the opportunity to directly purchase the sampled products and take them home after the event.

Are There Any Special Discounts or Packages Available?

Yes, the distillery offers special discounts and packages for soju tastings. Visitors can enjoy a 10% discount on group bookings of 4 or more people. There are also special combo packages available that include additional Korean alcohol samples.

Recap

The Soju Tasting at Distillery – Story of Three Pigs offers a captivating 80-minute exploration of Korea’s rich alcohol heritage.

Led by a rice wine expert, you will sample a minimum of 7 beverages, delving into the history and significance of unfiltered rice wine, filtered rice wine, and the iconic soju spirit.

It’s an immersive experience that provides a comprehensive understanding of Korea’s quintessential alcoholic beverages.