Florence: Brunello Exclusive Cooking Class & Wine Tasting

Tuscany’s culinary and oenological treasures await in this exclusive cooking class and wine tasting experience. Guests will learn the art of homemade pasta and traditional Tuscan sauces from a local expert chef, then savor the fruits of their labor alongside renowned Brunello di Montalcino wines. An immersive exploration of a boutique winery’s stunning vineyards and historical cellars provides insight into the rich heritage and passion behind every bottle. This unforgettable adventure culminates in a 3-course Italian feast, perfectly paired with the region’s finest red wines. What delights lie in store for those who embark on this Florentine foodie adventure?

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Key Points

Immersive cooking class with a local chef to learn traditional Tuscan pasta-making and sauces in the countryside surrounding Montalcino.
Exclusive wine tasting experience featuring Brunello di Montalcino, Rosso di Montalcino, and IGP Toscana wines at a boutique winery.
Guided tour of the winery’s vineyards and historical cellars, providing insights into the winemaking process and the region’s rich heritage.
Savoring a harmonious 3-course Italian meal featuring the homemade pastas and expertly paired Brunello, Rosso, and IGP wines.
Opportunity to explore the charming medieval town of Pienza, a UNESCO World Heritage site known for its pecorino cheese and olive oil.

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Activity Overview

This private Tuscan cooking class and wine tasting experience at a boutique winery in Montalcino allows guests to learn how to cook a traditional 3-course Italian meal, including homemade pasta and sauces, paired with Brunello di Montalcino wines.

Located in the countryside surrounding the medieval town of Montalcino, the winery provides private transportation and hotel pickup/drop-off for a seamless experience.

During the hands-on cooking class, guests will work alongside an expert local chef to prepare the multi-course meal. Afterward, they’ll enjoy their creations while savoring the winery’s signature wines made from the Sangiovese Grosso grape, including Brunello di Montalcino DOCG, Rosso di Montalcino DOC, and Iuli’o IGP Toscana.

Location and Logistics

The winery hosting this exclusive cooking class and wine tasting is located in the countryside surrounding Montalcino, a medieval town in the heart of Tuscany.

Private transportation is provided for guests, with hotel pickup and drop-off included for a seamless experience.

The journey takes visitors through the rolling hills and vineyards of this picturesque region, offering a glimpse of the stunning Tuscan landscape.

Upon arrival, guests will have the opportunity to explore the winery, touring the vineyards and historical wine cellars.

This private setting provides the perfect backdrop for an immersive culinary and oenological adventure in the heart of one of Italy’s most renowned wine-producing areas.

Cooking Class Experience

Visitors embark on a hands-on cooking class led by an expert local chef, where they’ll learn to prepare a traditional 3-course Italian meal, including homemade pasta and sauces.

The chef guides the group step-by-step, sharing the secrets to crafting authentic dishes. Participants knead dough, roll out pasta, and simmer sauces, all while taking in the breathtaking views of the surrounding vineyards and medieval town of Montalcino.

After the cooking is complete, the group sits down to enjoy the fruits of their labor, savoring each bite paired with the estate’s acclaimed Brunello di Montalcino wines. The cooking class offers a truly immersive, memorable experience.

The highlights of the cooking class include:

Hands-on pasta making
Preparing traditional Tuscan sauces
Learning from an expert local chef
Dining on the homemade 3-course meal

Brunello Di Montalcino Wines

Brunello di Montalcino is the estate’s flagship wine, a prized DOCG-designated Sangiovese that undergoes extended aging to develop its signature complexity and robust structure.

Visitors get to sample this renowned varietal, along with the winery’s Rosso di Montalcino DOC and Iuli’o IGP Toscana, all crafted from the Sangiovese Grosso grape.

These Brunello wines are the stars of the tasting, showcasing the distinctive terroir of the Montalcino region. Guests can expect rich, full-bodied reds with notes of dark fruit, spice, and cedar.

The winemaker is on hand to guide visitors through the tasting, sharing insights into the region’s winemaking traditions and the nuances of each wine.

Vineyard and Cellar Tour

Upon arrival, guests are whisked away on a captivating tour through the winery’s expansive vineyards and historic underground cellars. Amidst the rolling Tuscan hills, they’ll gain an intimate understanding of the meticulous processes behind crafting these renowned Brunello wines.

The tour highlights:

Strolling through the sun-kissed vineyards, where the prized Sangiovese Grosso grapes are meticulously tended.
Descending into the centuries-old stone cellars, where the Brunello di Montalcino ages in oak casks, developing its signature depth and complexity.
Witnessing the artful blending and bottling procedures that transform the grapes into the estate’s coveted DOCG and DOC wines.
Savoring the opportunity to appreciate the winery’s rich heritage and the passion behind every bottle.

Medieval Town of Pienza

Nestled amidst the rolling Tuscan hills, the medieval town of Pienza beckons visitors to explore its charming cobblestone streets and well-preserved Renaissance architecture.

After the cooking class and wine tasting, guests can stroll through Pienza’s historic center, a UNESCO World Heritage site renowned for its stunning Cathedral and Palazzo Piccolomini.

Wander through the quaint shops and delis, sampling the region’s famed pecorino cheese and olive oil. Be sure to visit the town’s picturesque main square, Piazza Pio II, which showcases Pienza’s harmonious blend of medieval and Renaissance elements.

With its idyllic setting and rich cultural heritage, Pienza offers a delightful respite from the day’s activities and a chance to take in the essence of Tuscany.

Meal and Wine Pairing

The private cooking class culminates in a delightful 3-course Italian meal, each dish expertly paired with the winery’s acclaimed Brunello di Montalcino, Rosso di Montalcino, and IGP Toscana wines.

First, diners savor a rich Sangiovese-based Brunello, its tannins and acidity cutting through a velvety wild boar ragu.

Next, a vibrant Rosso di Montalcino accompanies the homemade pasta course, its bright fruit notes complementing the simple tomato and basil sauce.

For dessert, the fruity, aromatic IGP Toscana provides a delightful contrast to the tiramisu’s cocoa and coffee flavors.

This harmonious meal-and-wine experience immerses guests in the authentic flavors of Tuscany.

Expertly paired Brunello, Rosso, and IGP wines
Savory wild boar ragu with Brunello di Montalcino
Homemade pasta and Rosso di Montalcino
Tiramisu with aromatic IGP Toscana

What to Expect

Guests can expect to enjoy the time-honored traditions of Tuscan cuisine during this private cooking class and wine tasting experience.

The expert local chef will guide participants through the preparation of a delectable three-course Italian meal, including homemade pasta and sauces, all while surrounded by the picturesque Montalcino countryside.

The class takes place at a boutique winery, where guests will also have the opportunity to tour the vineyards and historical wine cellars. Afterward, they’ll savor the estate’s signature Brunello di Montalcino, Rosso di Montalcino, and Iuli’o IGP Toscana wines.

To cap off the day, there’s free time to explore the charming medieval town of Pienza.

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Frequently Asked Questions

Can I Request Specific Dietary Restrictions?

Yes, you can request specific dietary restrictions. The cooking class instructors are happy to accommodate vegetarian, vegan, gluten-free, or other dietary needs if requested in advance. Just let them know your requirements when booking.

What Is the Cancellation Policy for This Experience?

The cancellation policy allows full refunds up to 24 hours before the scheduled start time. Customers may incur fees or forfeit the full amount for last-minute cancellations. It’s best to review the policy carefully when booking this experience.

Do I Need to Bring Any Special Equipment?

No, you don’t need to bring any special equipment. The cooking class provides all the necessary tools and ingredients. Just come ready to learn, cook, and enjoy the delicious Tuscan meal and wines.

Can I Purchase Any Wines or Products On-Site?

Absolutely! Guests can purchase the estate’s wines, including Brunello di Montalcino, Rosso di Montalcino, and Iuli’o IGP Toscana, as well as other local products on-site. The winery offers the opportunity to bring home a taste of Tuscany.

Is This Activity Suitable for Children?

This activity is primarily aimed at adults and may not be the best fit for children. The cooking class and wine tastings are geared towards an adult experience. However, children may enjoy the vineyard tour and free time in Pienza.

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