Rome: Pasta and Tiramisu Shared Cooking Class With Wine

Discover the secrets of authentic Italian cuisine in the heart of Rome. This hands-on cooking class promises an unforgettable culinary adventure, where you’ll master the art of making traditional pasta and the classic tiramisu dessert. Under the guidance of experienced local chefs, you’ll learn essential techniques and savor the fruits of your labor accompanied by free-flowing wine. Whether you’re a seasoned home cook or a curious foodie, this intimate, shared experience offers an opportunity to learn about the rich traditions of Italian gastronomy. What awaits beyond the charming apartment doors will leave your taste buds craving more.

Key Points

• 4.5-hour cooking class teaching participants to prepare traditional Italian pasta and tiramisu, with complimentary wine and drinks included.
• Hands-on experience to master techniques in making fettuccine, ravioli, polenta with four-cheese sauce, and classic tiramisu.
• Shared cooking class led by experienced home cooks Debora and Fiamma, who provide a warm welcome and engaging learning environment.
• Cooking class takes place in a discreet apartment meeting point, ensuring a cozy, intimate setting for an authentic culinary adventure.
• Participants can savor the prepared dishes after the cooking session, appreciating the authentic flavors of Italian cuisine.

Activity Overview

This 4.5-hour cooking class teaches participants how to prepare traditional Italian pasta and tiramisu while enjoying complementary wine and drinks.

The activity overview includes a pasta and tiramisu shared cooking class with wine. Participants will learn cooking skills from local Italian cooks, make fresh pasta like fettuccine and ravioli from scratch, and prepare the classic Italian dessert tiramisu.

The class also includes a welcome bruschetta and a full dinner of the dishes they’ve prepared, such as fettuccine, ravioli, and polenta with a four-cheese sauce, followed by the tiramisu they made.

Guests can check availability for different class start times to find the one that works best for their schedule.

Inclusions

The cooking class includes a welcome bruschetta and complimentary wine, sparkling wine, and soft drinks throughout the experience.

You’ll then dive into preparing a delicious dinner menu. This includes making fettuccine and ravioli from scratch, as well as polenta with a creamy 4-cheese sauce.

To end the evening on a sweet note, you’ll learn how to make the classic Italian dessert, tiramisu.

The hosts, Debora and Fiamma, are locals who’ll share their knowledge of Italian culture and cuisine as you cook together.

This hands-on class provides a fun and engaging way to learn about the flavors of Rome.

Class Details

Participants in the cooking class will learn valuable cooking skills from the local Italian hosts, Debora and Fiamma.

They’ll make traditional tiramisu and fresh pasta dishes like fettuccine and ravioli entirely from scratch.

After preparing the meal, attendees can then savor the fruits of their labor by dining on the dishes they created.

The class provides a hands-on experience where guests will master the techniques required to prepare these classic Italian dishes.

From kneading the dough to layering the tiramisu, you will gain a deeper appreciation for authentic Italian cuisine and culinary traditions.

Hosts

Debora and Fiamma, the hosts of this cooking class, provide a unique opportunity for guests to learn about Italian culture and cuisine directly from locals.

As experienced home cooks, they share their passion and knowledge of traditional recipes and techniques. Guests can expect a warm welcome and an engaging learning environment as Debora and Fiamma guide them through the process of making authentic tiramisu and fresh pasta.

Their infectious enthusiasm and genuine interest in sharing their culinary heritage create a memorable and immersive experience for all participants. With Debora and Fiamma as their hosts, guests can look forward to a truly authentic and enriching cooking class in the heart of Rome.

Meeting Point

The apartment hosting the cooking class is situated between the Bar Gianicolo and the restaurant Antico Arco, without a name on the bell – guests simply need to ring to gain entry.

This discreet meeting point ensures the class has a cozy, intimate setting away from the crowds.

Once inside, you will be welcomed by the hosts, Debora and Fiamma, who are eager to share their passion for Italian culture and cuisine.

With no signage outside, finding the exact location may take a bit of detective work, but the effort will be well worth it to experience this hands-on culinary adventure in the heart of Rome.

Directions

Reaching the discreet meeting point requires a bit of exploration, as the unassuming apartment entrance blends seamlessly into the surrounding neighborhood. Travelers should look for the area between the Bar Gianicolo and the restaurant Antico Arco, where they’ll find the unmarked doorbell to ring for entry.

With no signage to guide the way, a keen eye and a spirit of discovery will lead participants to this intimate setting for their culinary adventure.

Once inside, guests are welcomed by the hosts, Debora and Fiamma, who eagerly anticipate sharing their passion for Italian culture and cuisine. The cozy apartment provides the perfect backdrop for an immersive cooking experience, where you will learn to craft traditional dishes like fettuccine, ravioli, and the beloved tiramisu.

Arrival and Start Time

Punctuality sets the stage for a seamless culinary journey, as participants are encouraged to arrive at the discreet meeting point prior to the class start time. Upon reaching the unmarked doorbell, guests may ring to gain entry and commence the 4.5-hour experience.

The class is offered at various start times, allowing guests to choose the schedule that best fits their needs. Checking availability is recommended to secure a spot. Once inside, the class will begin promptly, ensuring a well-paced and immersive cooking adventure.

Flexible start times accommodate diverse schedules.

Punctual arrival ensures a seamless transition into the class.

Discreet meeting point adds to the authentic experience.

Availability checks help secure the preferred class timing.

Pricing and Booking

For this unique culinary experience, guests can expect a competitively priced offering at €99 per person. Bookings are conveniently managed through the online platform, allowing participants to secure their spots with ease. Payment is required at the time of booking to confirm the reservation.

The class size is limited to ensure an intimate and personalized learning experience, so early booking is recommended, especially during peak season. Participants can choose from a range of available start times to accommodate their schedules. Cancellations or changes can be made up to 72 hours prior to the class, subject to availability.

Frequently Asked Questions

Can I Bring My Own Wine to the Class?

No, you cannot bring your own wine to the class. The class includes complementary wine, sparkling wine, and soft drinks as part of the experience. Bringing your own alcohol would not be permitted.

Are Vegetarian or Gluten-Free Options Available?

Yes, the class offers vegetarian and gluten-free options. The hosts are happy to accommodate dietary requirements – just let them know in advance. The meal includes pasta, polenta, and tiramisu that can be made without meat or gluten.

Do I Need to Bring Any Special Cooking Equipment?

The hosts provide all the necessary cooking equipment, so participants don’t need to bring anything special. The class focuses on teaching traditional Italian cooking techniques, so the hosts have the tools needed to ensure a hands-on, immersive experience.

Can I Take Home the Dishes I Prepare?

Yes, participants can take home the dishes they prepare during the cooking class. The hosts encourage guests to enjoy the fruits of their labor by packaging up any leftovers to take with them.

Is There a Dress Code for the Class?

There’s no strict dress code for the cooking class. Participants are advised to wear comfortable, casual clothing that they don’t mind getting a bit messy. The focus is on learning and enjoying the cooking experience.

Recap

Enjoy the art of authentic Italian cuisine with this hands-on pasta and tiramisu cooking class in Rome.

Guided by experienced local chefs, you’ll master the techniques for making fettuccine, ravioli, and the classic tiramisu, all while enjoying free-flowing wine and drinks.

Savor the fruits of your labor in a charming apartment setting, and gain a deeper appreciation for Italy’s rich culinary traditions.