A Tasteful Variety of Greek Meze at Marias Home

Tucked away in the heart of Thessaloniki, Maria’s home offers an intimate culinary adventure that transports guests on a journey through the rich flavors of Northern Greek cuisine. With only six participants, this immersive experience promises a delightful array of meze, from creamy fava to smoky eggplant dip, complemented by refreshing salads and hearty meatballs. Guided by Maria’s passionate cooking, visitors savor the traditions of this vibrant region, sipping on two glasses of ouzo as they uncover the secrets behind each mouthwatering dish. Whether a seasoned foodie or a curious explorer, this exclusive opportunity promises an unforgettable gastronomic encounter.

Good To Know

• Immersive culinary experience featuring a variety of traditional Greek meze dishes prepared by local cook Maria in her cozy home kitchen.
• Intimate group size of 6 participants allows for personalized attention and cultural exchange during the 3-hour meal.
• Menu highlights include creamy fava with mackerel, Greek fish roe dip, and hearty northern Greek meatballs and stuffed vine leaves.
• Warm hospitality and views of the Byzantine Walls create a cozy and authentic atmosphere for guests to explore the flavors of Northern Greece.
• Flexible booking options, including a pay-later option, and free cancellation up to 24 hours in advance, offer convenience and risk-free reservation.

Experience Overview

This immersive culinary experience offers a tasteful variety of traditional Greek meze at Maria’s home in Thessaloniki.

Limited to just 6 participants, the 3-hour activity features a mix of Greek and English languages. Priced at $120.03 per person, the experience allows for free cancellation up to 24 hours in advance.

Guests can reserve their spot without upfront payment through the pay-later option. During the intimate gathering, you will learn about Northern Greece’s cuisine, prepare the meal together, and savor a delicious lunch complemented by two glasses of ouzo per person.

Culinary Exploration

Upon arrival at Maria’s home, guests are welcomed into her warm and inviting kitchen. There, they’ll participate in the meal preparation, learning about the fresh ingredients sourced from local markets.

Maria, a traditional cook from Thessaloniki, shares her expertise in northern Greece’s cuisine, which has influences from Asia Minor. The menu features a variety of meze, or small plates, including traditional Greek fava with mackerel, Greek fish roe dip, and smoked eggplant dip.

Guests will also enjoy a Greek salad with feta cheese, Greek meatballs, and stuffed vine leaves, accompanied by two glasses of ouzo per person.

Meze Menu Highlights

Among the meze highlights, the traditional Greek fava with mackerel stands out. This creamy fava bean puree is paired with the bold, smoky flavor of mackerel, creating a delightful balance.

The Greek fish roe dip offers a unique texture and tangy taste, while the smoked eggplant dip provides a rich, velvety experience.

The Greek salad with feta cheese serves as a refreshing accompaniment, complementing the richer meze dishes.

The Greek meatballs and stuffed vine leaves showcase the heartier side of the Northern Greek cuisine, delivering satisfying flavors and textures.

Host and Hospitality

Warm hospitality permeates the experience at Maria’s home. Maria, a traditional cook from Thessaloniki, welcomes guests with open arms, making them feel instantly at home.

Her cooking journey began in childhood, and over the years, she’s honed her skills to perfection. Joined by her daughter, Nefeli, Maria’s apartment offers a cozy and friendly atmosphere, with views of the city’s Byzantine Walls.

The setting is central, within walking distance to major attractions like Aristotelous Square and the White Tower. Whether arriving on foot, by taxi, or personal vehicle, guests are sure to enjoy Maria’s warm hospitality and the chance to enjoy the flavors of Northern Greece’s traditional cuisine.

Location and Accessibility

The experience takes place in the Vardaris, a central district of Thessaloniki.

This location offers several advantages:

1. Walking distance to major attractions: Guests can easily explore Aristotelous Square, the Roman Forum, and the iconic White Tower.

2. Accessible by various modes of transportation: Participants can reach the venue on foot, by taxi, personal vehicle, or bus.

3. Proximity to the heart of the city: The apartment where the event is hosted is conveniently situated, allowing guests to enjoy the vibrant atmosphere of Thessaloniki.

The combination of the central location and ease of access ensures that guests can fully engage with the authentic Greek culinary experience at Maria’s home.

Booking and Cancellation

To book the Greek Meze experience at Maria’s home, participants can reserve their spot without upfront payment. The experience is limited to 6 guests, so early booking is recommended. Prices start at $120.03 per person.

Guests can cancel up to 24 hours in advance for a full refund, offering flexibility. This allows them to secure their place risk-free and pay later, making it convenient for travelers.

The welcoming atmosphere and authentic Greek cuisine make this a unique opportunity to take in the local culture and traditions of Thessaloniki.

With easy accessibility from major attractions, the Greek Meze experience at Maria’s home is a must-try for foodies visiting the city.

Group Size and Language

This experience accommodates a limited group size of 6 participants. The intimate setting allows for a personalized and interactive culinary journey.

Participants can expect the following:

• The experience is offered in both Greek and English, catering to a diverse audience.
• Guests will have the opportunity to enjoy the local language and culture, with Maria and her daughter Nefeli guiding them through the preparation and tasting of traditional Northern Greek dishes.
• The small group size ensures ample attention and a hands-on learning experience, fostering a sense of community and cultural exchange.

Pricing and Inclusions

For this experience, the price starts from $120.03 per person.

This cost includes a delightful four-course meal featuring traditional Northern Greek dishes, such as Greek fish roe dip, stuffed vine leaves, and Greek meatballs. Guests will also enjoy two glasses of ouzo per person.

The experience has a limited group size of 6 participants, allowing for a more intimate and personalized encounter.

On top of that, the host, Maria, offers free cancellation up to 24 hours in advance, providing flexibility for guests.

Participants can reserve their spot without any upfront payment, making it convenient to secure their place in this culinary adventure.

Frequently Asked Questions

Can I Purchase Additional Ouzo During the Experience?

Yes, guests can purchase additional ouzo during the experience. The menu includes two complimentary glasses per person, but participants are welcome to order more if they wish to enjoy the traditional Greek spirit.

Is There a Vegetarian or Vegan Menu Available?

Yes, there’s a vegetarian/vegan menu available upon request. Maria can accommodate dietary preferences and provide plant-based options for the appetizers, salad, and main courses, ensuring a tailored culinary experience.

Can I Bring My Own Wine or Other Alcoholic Beverages?

Guests are welcome to bring their own wine or other alcoholic beverages to the experience at Maria’s home. However, the provided menu includes two glasses of ouzo per person as part of the culinary experience.

Is There a Dress Code for the Culinary Experience?

There’s no strict dress code for the culinary experience. Guests are encouraged to wear comfortable, casual attire that allows them to participate in meal preparation activities comfortably.

Do You Offer Any Dietary Accommodations for Food Allergies?

Yes, Maria can accommodate most dietary restrictions and food allergies with advance notice. Guests should inform the host of any special dietary needs when booking the experience.

The Sum Up

This intimate dining experience at Maria’s home offers a delightful culinary journey through the flavors of Northern Greece. Guests savor a carefully curated selection of meze, accompanied by refreshing Greek salad and ouzo, all prepared with passion by the host. The small group setting and Maria’s warm hospitality ensure a truly memorable gastronomic adventure in the heart of Thessaloniki.