Amazing Cooking Class at Riad SofYan & Spa

Exploring the rich culinary heritage of Morocco is an enticing prospect for many travelers. At Riad SofYan & Spa, visitors can enjoy this vibrant tradition through an amazing cooking class. Over three captivating hours, participants venture into a local souk to select fresh ingredients before collaborating with passionate chefs to craft authentic Moroccan dishes. With a warm welcome and communal dining experience, this hands-on adventure promises to delight the senses and leave you craving more. But the class offers far more than just a delectable meal – it’s a window into the heart of Moroccan culture that’s sure to linger long after the final bite.

Good To Know

• Hands-on cooking experience focusing on traditional Moroccan cuisine with customizable dishes led by multilingual, passionate cooks.
• Authentic souk visit to source fresh local ingredients, enhancing understanding of Moroccan culinary traditions.
• Relaxing terrace setting to enjoy the prepared dishes after a collaborative cooking session.
• Comprehensive 3-hour class with free cancellation up to 24 hours in advance and pay-later option.
• Engaging cultural experience with a traditional welcome, tea and pastries, and insights into the use of Moroccan spices.

You can check availability for your dates here:

Overview and Pricing

According to the article, Riad SofYan & Spa offers an amazing cooking class, with prices starting from €85.00 per person.

The class lasts 3 hours and includes a visit to a local souk to purchase fresh groceries, spices, and organic products. Customers can choose what to cook and even return for dinner to enjoy the prepared dishes.

The cooking class is conducted by passionate cooks assisted by a receptionist, and they speak French, English, Italian, and Arabic.

Cancellation is free up to 24 hours in advance, and a reserve now & pay later option is available.

Experience Highlights

The cooking class at Riad SofYan & Spa offers an unforgettable experience in traditional Moroccan cuisine. Customers can choose what they’d like to cook, and have the option to return for dinner to enjoy the dishes they prepared.

The class is conducted by passionate cooks, assisted by a receptionist, and is available in French, English, Italian, and Arabic. Guests begin with a traditional welcome, including hand washing and tasting of tea and homemade pastries.

The team effort in dish preparation includes guidance on Moroccan cuisine and spices, followed by relaxation on the terrace while the food cooks.

Souk Visit and Ingredients

As part of the cooking class experience, guests are taken on a visit to the local souk, away from the main tourist areas.

This allows them to explore the stalls rich in local traditions and purchase fresh groceries, spices, and organic products. Guided by the passionate cooks, participants get to select the ingredients they’ll be using to prepare their traditional Moroccan dishes.

Browsing the vibrant market stalls is an integral part of understanding the culinary traditions and flavors of the region.

This hands-on experience ensures guests leave with a deeper appreciation for the sourcing and preparation of authentic Moroccan cuisine.

Cooking Class Details

Visitors typically begin the cooking class with a traditional welcome, complete with hand washing and tasting of Moroccan tea and homemade pastries. The instructors then clarify any allergies or food restrictions. Working as a team, participants prepare a Moroccan dish, with guidance on the cuisine and spices. While the food cooks, guests can relax on the terrace.

What	How
Dish Preparation	With cook and receptionist assistance
Cooking Session	Team effort with guidance on Moroccan cuisine and spices
Relaxation	On the terrace while food cooks

More Great Tours Nearby

Inclusions and Exclusions

The cooking class at Riad SofYan & Spa includes the choice of course, a visit to the local souk to purchase fresh groceries, spices, and organic products, as well as dish preparation with the cook and receptionist’s assistance.

Coffee or tea is provided during the preparation, and you’ll get to taste the cooked dishes, including a bottle of water.

However, the class doesn’t include beverages other than water, nor does it cover transport or transfer, which can be arranged upon request.

The class lasts 3 hours, and you can cancel up to 24 hours in advance for a full refund.

Meeting Point

The meeting point for the cooking class at Riad SofYan & Spa is located at 25, Derb Slima Hart Soura (Medina Marrakech).

This address can be easily found on Google Maps.

The cooking class takes place at the riad, which is situated within the historic Medina of Marrakech.

Attendees can expect to:

• Navigate the winding, narrow streets of the Medina
• Spot traditional Moroccan architecture and artisanal shops
• Absorb the vibrant sights, sounds, and smells of the local souk
• Arrive at the picturesque Riad SofYan & Spa, where the cooking experience begins.

Preparing for the Class

Upon arrival at Riad SofYan & Spa, guests are greeted with a traditional welcome. They’re asked to wash their hands, then offered Moroccan tea and homemade pastries as they get acquainted with the chefs and other participants.

Allergies & Restrictions	Language Accommodations
Guests are asked to clarify	French, English,
any food allergies or	Italian, Arabic
dietary restrictions.

The chefs then provide an overview of the Moroccan cuisine and spices used in the dishes. With this foundation set, the class works together to prepare the selected meal, guided by the passionate cooks and a receptionist.

Exploring Moroccan Cuisine

With the foundation of Moroccan cuisine and spices laid, the class dives into the vibrant and flavorful world of traditional Moroccan dishes.

Under the guidance of the passionate cooks, participants explore:

• The aromatic blend of spices used in classic tagines and couscous dishes
• The art of perfectly caramelizing onions for the base of many Moroccan recipes
• The techniques for preparing fluffy couscous and tender, slow-cooked meats
• The importance of fresh, locally-sourced ingredients in crafting authentic flavors

Through hands-on preparation and the opportunity to taste the final dishes, the class gains a deep appreciation for the rich culinary heritage of Morocco.

Frequently Asked Questions

How Many People Can Attend the Cooking Class?

The cooking class doesn’t specify a maximum number of participants. However, it notes the price is "per person", suggesting the class can accommodate multiple people. The exact group size is not provided in the details given.

Is the Class Suitable for Vegetarians or Vegans?

The class is suitable for vegetarians and vegans as customers can choose what to cook, and the cooking experience includes accommodating any dietary restrictions or allergies. The local souk visit also provides access to fresh, organic produce.

Can I Bring My Own Recipes to the Class?

Yes, participants can bring their own recipes to the cooking class. The instructors are flexible and willing to accommodate personal preferences and dietary needs, ensuring a tailored and enjoyable cooking experience for all.

What Is the Cancellation Policy for the Cooking Class?

The cancellation policy allows for free cancellation up to 24 hours in advance for a full refund. Customers can reserve now and pay later for the cooking class.

Is There a Minimum Group Size Required?

The cooking class doesn’t have a minimum group size requirement. Customers can book the experience individually, and the class is conducted regardless of the number of participants.

The Sum Up

The Riad SofYan & Spa’s cooking class offers an immersive journey into the vibrant flavors of traditional Moroccan cuisine. Guests explore a local souk, handpick fresh ingredients, and collaborate with experienced chefs to create authentic dishes. This hands-on experience culminates in a delightful communal dining, allowing participants to savor the fruits of their culinary endeavors while gaining deeper insights into Moroccan culture.

You can check availability for your dates here: