An Unforgettable Day With Fish, Wine and Olive Oil Tasting

Discover the flavors of Slovenia’s picturesque coastal region through an immersive culinary experience. This intimate tour offers a comprehensive exploration of the region’s renowned seafood, local wines, and acclaimed olive oils. Indulge in a degustation of smoked and raw sea bass, accompanied by fresh vegetables and a selection of regional vintages. Dive into the rich and complex world of Slovenian olive oil, savoring the unique flavors while taking in the breathtaking views of the Adriatic coast. With a maximum of 60 travelers, this personalized experience promises an unforgettable day that will leave you craving more.

Key Points

• Savor a degustation of smoked and raw sea bass, accompanied by fresh vegetables and local wines in the picturesque town of Koper, Slovenia.
• Indulge in an olive oil tasting experience and explore the region’s culinary delights during this intimate, personalized 3-hour tour.
• Enjoy the breathtaking views of the Adriatic coast while relishing the flavors of Slovenian cuisine.
• Convenient pickup service available from Portoroz, with a maximum capacity of 60 travelers for a memorable group experience.
• Flexible cancellation policy allows for a full refund up to 24 hours in advance, ensuring a hassle-free booking process.

Event Details

An Unforgettable Day With Fish, Wine and Olive Oil Tasting

The event features 104 reviews and takes place in Koper, Slovenia, with an 11:00 am start time.

This activity lasts for the day, giving participants ample time to savor the delicious local delicacies.

The meeting point is in Portoroz, where pickup is available, and the tour will end back at the same location.

Travelers can expect a feast of smoked and raw sea bass, accompanied by fresh vegetables and local wine. Non-alcoholic bottled water is also provided.

While the activity isn’t wheelchair accessible, it’s stroller-friendly and near public transportation.

The tour has a maximum capacity of 60 travelers.

Meeting Point

The meeting point for this event is located at Seca 142, 6320 Portoroz, Slovenia, where pickup from Portoroz is available.

Guests will then be transported to the main location for the fish, wine and olive oil tasting.

The event ends back at the meeting point, so travelers can conveniently return to their starting location.

The meeting point is easily accessible, located near public transportation options.

Infants are welcome but must sit on laps.

With a maximum of 60 travelers, the experience provides an intimate setting to savor the local flavors of Slovenia.

Inclusions and Exclusions

In an article titled ‘An Unforgettable Day With Fish, Wine and Olive Oil Tasting’, it’s now time to discuss the CURRENT SUBTOPIC ‘Inclusions and Exclusions‘.

This event includes a smoked and raw sea bass degustation, along with vegetables and local wine as snacks. Alcoholic beverages are limited to the local wine, and bottled water is provided. The inclusions are designed to provide a delightful tasting experience of Slovenia’s coastal cuisine and beverages.

While infants are welcome, they must sit on laps, and the event isn’t wheelchair accessible, though strollers are allowed. With a maximum of 60 travelers, this intimate experience ensures personalized attention and a chance to savor the flavors of the region.

Accessibility and Transportation

Situated in the picturesque town of Portoroz, the meeting point for this event offers pickup service, allowing attendees to conveniently access the tasting location.

Though not wheelchair accessible, the experience welcomes strollers, making it accessible to families. Plus, the venue’s proximity to public transportation ensures easy navigation for guests.

Infants are welcome but must sit on laps, accommodating visitors with little ones. With a maximum capacity of 60 travelers, the intimate setting fosters a personalized and immersive experience.

Whether arriving by public transport or taking advantage of the pickup service, guests can look forward to an engaging and accessible day of culinary exploration in the heart of Slovenia’s coastal region.

Group Size and Duration

An Unforgettable Day With Fish, Wine and Olive Oil Tasting

This experience accommodates a maximum of 60 travelers, ensuring an intimate and personalized tasting.

The activity duration is approximately 3 hours, with an 11:00 am start time, providing ample time to savor the local flavors and take in the coastal ambiance.

With a small group size, guests can engage more closely with the knowledgeable hosts, ask questions, and enjoy a relaxed, unhurried tasting.

The compact schedule allows visitors to seamlessly incorporate this activity into their Slovenian itinerary, making the most of their time in the picturesque Koper region.

Whether seeking an introduction or a deeper dive into Slovenian cuisine, this tasting offers an unforgettable experience.

Cancellation Policy

Travelers can cancel their reservation up to 24 hours in advance for a full refund, but no refund is provided for cancellations made less than 24 hours prior.

Similarly, any changes requested within 24 hours of the event won’t be accepted.

Should the activity be canceled due to poor weather conditions, guests will be offered an alternative date or a full refund.

This flexible cancellation policy allows guests to plan their trip with confidence, knowing that they can adjust their plans if necessary without incurring any penalties.

The organizers understand that unexpected events can occur, and they aim to provide a hassle-free experience for all participants.

Departure and Return

An Unforgettable Day With Fish, Wine and Olive Oil Tasting

Departure and Return

The meeting point is located at Seca 142, 6320 Portoroz, Slovenia, where guests will be picked up for the activity.

After the event, participants are returned to the same meeting point. Pickup from Portoroz is available, making it convenient for travelers to join the experience.

The activity duration starts at 11:00 am, ensuring ample time to savor the local delicacies and drinks.

At the end of the tasting, guests will be transported back to the original meeting location, completing the memorable journey through Slovenia’s culinary offerings.

With a maximum of 60 travelers, the experience maintains an intimate and personalized atmosphere throughout the day.

Highlights of the Tour

An Unforgettable Day With Fish, Wine and Olive Oil Tasting

Highlights of the Tour:

The tour offers a delightful degustation of smoked and raw sea bass, accompanied by a selection of fresh vegetables and local wines, providing guests with a comprehensive exploration of Slovenia’s renowned culinary delights.

Guests can savor the flavors of the region as they sample the finest seafood and sip on locally produced vintages.

The experience also includes a visit to an olive oil tasting, where participants can learn about the intricate process of crafting these liquid gold products.

Throughout the tour, travelers are treated to breathtaking views of the Adriatic coast, creating an unforgettable sensory experience.

Frequently Asked Questions

What Types of Fish Are Included in the Degustation?

The degustation includes smoked and raw sea bass. The event in Koper, Slovenia features a tasting of these two varieties of sea bass, along with vegetables and local wine.

Is the Local Wine Served Unlimited or Limited?

The local wine served during the event is limited, not unlimited. Participants will receive a tasting of the local wine as part of the snacks and beverages included in the event’s fee.

Can People With Dietary Restrictions Be Accommodated?

Yes, the tour can accommodate people with dietary restrictions. Guests should notify the tour provider of any dietary needs when booking, and the tour will provide suitable alternative snacks and beverages to meet those requirements.

Is There a Restroom/Bathroom Available During the Tour?

Yes, restrooms are available during the tour. Participants can use the facilities at the meeting point in Portoroz before the start of the activity and at the end of the tour when they return to the same location.

Can the Start Time Be Changed to a Later Time?

The start time for this tour cannot be changed. The event details specify an 11:00 am start time, and any changes less than 24 hours before the event are not accepted according to the cancellation policy.

Recap

This immersive culinary experience in Slovenia’s coastal region is a must-try. Indulge in delectable seafood, local wines, and premium olive oils while taking in the breathtaking Adriatic views.

With personalized service and a small group size, it’s an unforgettable way to discover the flavors of this picturesque destination. Don’t miss the chance to embark on this delightful culinary journey.