Audio Visual Multi-Sensory Chefs Journey Dinner Experience

The Audio-Visual Multi-Sensory Chefs Journey Dinner Experience in Budapest promises an extraordinary sensory exploration for discerning diners. Guests can expect a meticulously crafted 3-course degustation menu that showcases global flavors, heightened by stunning audio-visual elements. With wheelchair accessibility and convenient public transport, this inclusive experience caters to all. But the real highlight lies in the culinary delights that aim to delight the senses – from the renowned Hungarian foie gras to the aromatic Chinese duck consomme. Those seeking an immersive dining adventure won’t want to miss this unique opportunity to embark on a truly memorable journey.

Good To Know

• An immersive multi-sensory dining experience in Budapest, Hungary, featuring a 3-course degustation menu with global flavors and captivating culinary presentation.
• Starters showcase diverse global influences, including Hungary’s foie gras, Russia’s trout fillet, and Spain’s chargrilled octopus.
• Main courses highlight international cuisines, such as China’s aromatic duck consomme and USA’s slow-cooked Omaha beef.
• Dessert features a Brazilian-inspired combination of banana bread, dark chocolate ganache, and coffee creme.
• The experience is wheelchair accessible, near public transportation, and includes curated beverages and gratuities for a seamless dining journey.

Overview of the Experience

This audio-visual multi-sensory chefs journey dinner experience takes diners on a captivating culinary odyssey through diverse global flavors.

Located in the heart of Budapest, Hungary, this immersive dining adventure accommodates up to 24 guests, offering a 3-course degustation menu complemented by captivating audiovisual elements.

Priced from $146.37 per person, with free cancellation up to 24 hours prior, the experience features starters like foie gras and tuna tataki, main courses such as aromatic duck consomme and slow-cooked Omaha beef, and a decadent Brazilian-inspired dessert.

Wheelchair accessible and conveniently situated near public transportation, this gastronomic journey promises an unforgettable evening of exceptional cuisine and sensory exploration.

Culinary Highlights

Diners embark on a captivating culinary odyssey, with starters that tantalize the palate. Highlights include Hungary’s foie gras and paprika-laced duck crackling scone, Russia’s trout fillet with golden beets, and Spain’s chargrilled octopus with chorizo crumb. From the main courses, China’s aromatic duck consommé and dim sum delight, while the USA offers slow-cooked Omaha beef blade with barbecue celeriac. The journey culminates in a Brazilian dessert – banana bread, dark chocolate ganache, and coffee crème.

Starters	Main Courses	Dessert
Hungary: Foie Gras, Paprika Crumb, Duck Crackling Scone	China: Aromatic Duck Consommé, Duck-filled Dim Sum	Brazil: Banana Bread, Dark Chocolate Ganache, Coffee Crème
Russia: Trout Fillet, Golden Beets, Sturgeon Caviar	USA: Slow-cooked Omaha Beef Blade, Barbecue Celeriac
Spain: Chargrilled Octopus, Chorizo Crumb, Cauliflower

Starter Courses

As diners embark on their culinary journey, they’re first greeted with a tantalizing array of starter courses.

From the rich and decadent Foie Gras with letscho, paprika crumb, and duck crackling scone representing Hungary, to the refreshing Trout fillet with golden beetroot and root vegetable salad, cucumber, celery and apple sauce, and sturgeon caviar from Russia.

Guests can also savor the chargrilled Octopus with chorizo crumb, cauliflower, marinated shallot, fondant potatoes, and citrus veloutee hailing from Spain, or the Tuna tataki with daikon salad, radish tempura, black sesame, shiitake, and wasabi mayo from Japan.

Each starter course promises to stimulate the senses and set the stage for the culinary adventure to come.

Main Courses

After indulging in the tantalizing starters, diners are then treated to the main courses.

The menu features two captivating options – an aromatic duck consomme with duck-filled dim sum and shimeji from China, and a slow-cooked Omaha beef blade with barbecue celeriac, Jerusalem artichoke crisp, and aromatised jus from the USA.

These mains showcase the diverse culinary influences present in this immersive experience, transporting guests on a global journey of flavors.

The attention to detail and carefully curated components ensure a harmonious and satisfying main course that complements the preceding starters.

Dessert

The ultimate coffee bean – a delightful dessert from Brazil concludes the culinary journey.

Banana bread, dark chocolate ganache, coffee crème, and banana sorbet combine to create a decadent finale. The rich, velvety chocolate ganache harmonizes with the subtle sweetness of the banana bread, while the coffee crème adds a bold, aromatic touch.

The refreshing banana sorbet provides a refreshing counterpoint, cleansing the palate and leaving diners with a satisfying and balanced conclusion to the multi-sensory experience.

This dessert is a true celebration of Brazilian flavors, expertly crafted to leave a lasting impression on the senses.

Inclusion Details

The dinner package includes the Journey Degustation, a meticulously curated selection of beverages, and gratuities.

Guests can expect to embark on a culinary adventure that showcases the diverse flavors and techniques of global cuisine. The menu features an array of starters, main courses, and a decadent dessert, each dish meticulously crafted to delight the senses.

Complement the meal with a selection of beverages, ensuring a well-rounded and immersive dining experience.

With all gratuities included, guests can relax and fully enjoy the multi-sensory journey, without worrying about additional costs.

Meeting Point and Pick-up

Guests meet at Caviar & Bull Budapest, located at Erzsébet krt. 43-49, 1073 Hungary, to embark on the culinary journey.

The 7:30 PM start time ensures participants arrive on time for the multi-sensory experience. After the dinner, guests return to the meeting point, completing the immersive "Chefs Journey" experience.

The location’s accessibility, with nearby public transportation and wheelchair-friendly surfaces, makes it convenient for all attendees.

Confirmation of booking is received at the time of reservation, subject to availability if booked within 6 hours. Guests also have the option to reserve now and pay later, adding flexibility to their planning.

Accessibility and Additional Information

This culinary experience is wheelchair accessible, with surfaces in the meeting location suitable for those with mobility needs.

The experience takes place near public transportation, making it easily accessible for all guests.

Upon booking, guests will receive a confirmation, subject to availability if booked within 6 hours.

Plus, there’s a "reserve now and pay later" option available, providing flexibility for guests.

Frequently Asked Questions

What Is the Dress Code for the Event?

The dress code is not explicitly stated in the information provided. However, a fine dining experience typically calls for smart casual attire, such as collared shirts, slacks, and closed-toe shoes, to maintain an appropriate level of formality.

Can Dietary Restrictions Be Accommodated?

Yes, the experience can accommodate dietary restrictions. Guests should notify the organizers of any dietary needs when booking, and the multi-course menu can be adjusted to cater to various dietary requirements, including vegetarian, vegan, and gluten-free options.

How Long Does the Entire Experience Last?

The entire experience lasts approximately 3 hours. The website states the dinner is a "Journey Degustation," which typically refers to a multi-course tasting menu that takes diners on a culinary adventure over an extended period.

Are There Any Age Restrictions for Participants?

There are no age restrictions for this multi-sensory dinner experience. It’s suitable for participants of all ages who are interested in exploring a culinary journey through diverse global cuisines and flavors.

Is Parking Available Near the Meeting Point?

The website doesn’t explicitly mention parking availability near the meeting point. However, it’s located in central Budapest, so there may be public parking options nearby. Guests should plan accordingly and check for parking options in advance.

The Sum Up

The Audio-Visual Multi-Sensory Chefs Journey Dinner Experience in Budapest offers a captivating culinary journey that delights the senses. With a carefully crafted 3-course menu, stunning audio-visual elements, and inclusive accessibility, this immersive dining experience promises an extraordinary evening for up to 24 guests. At $146.37 per person, it’s an unforgettable way to explore global flavors in a truly unique setting.