Nestled in the heart of Fez, the renowned Fez Cooking School offers a captivating Baking Class that allows travelers to enjoy the rich culinary traditions of Morocco. With a maximum of 10 participants, this hands-on experience provides personalized attention from experienced instructors as you master the art of kneading, shaping, and baking authentic Moroccan breads and pastries. The delectable menu, featuring a delightful array of freshly baked treats and aromatic Moroccan tea, sets the stage for a truly memorable cultural exploration. As you connect with fellow participants and savor the flavors of this ancient land, you’ll uncover a newfound appreciation for the intricate tapestry of Moroccan cuisine.

Key Points

  • A 5-star rated, hands-on baking class offering instruction on traditional Moroccan breads and pastries at a maximum class size of 10 travelers.
  • Delectable menu includes Moroccan bread, tea, coffee, snacks, and pastries, ensuring a satisfying culinary experience.
  • The class takes place at the Restaurant Palais Bab Sahra in Fez, Morocco, with clear directions and accessibility features.
  • Exceptional reviews highlight the host’s commitment to outstanding service and the class’s inclusive environment for diverse travelers.
  • Participants will learn traditional Moroccan baking techniques and receive a collection of recipes to recreate the dishes at home.

Class Overview

The baking class at Fez Cooking School is held in the vibrant city of Fez, Morocco.

It’s a 5-star rated experience, with a maximum of 10 travelers. The class is priced at £52.67 per person, and there’s free cancellation up to 24 hours before the start.

The menu includes Moroccan bread as a starter, tea for dessert, and a selection of coffee, tea, snacks, Moroccan pastries, and soda.

The class takes place at the Restaurant Palais Bab Sahra, with clear directions provided.

The experience is wheelchair and stroller accessible, and it’s located near public transportation, with infant seats available.

Delectable Menu

Baking Class at Fez Cooking School - Delectable Menu

Guests can look forward to a delectable menu during the baking class. The class features a starter of Moroccan bread, a dessert of tea, and an array of tasty inclusions. Soda, coffee, and tea are served throughout, along with Moroccan pastries and snacks.

Course Item
Starter Moroccan Bread
Dessert Tea
Included Coffee and/or Tea
Snacks
Moroccan Pastries
Soda/Pop

The menu promises a satisfying culinary experience, allowing participants to savor the flavors of Morocco while honing their baking skills.

Meeting Location

Baking Class at Fez Cooking School - Meeting Location

Participants will meet at the Restaurant Palais Bab Sahra, located at 25 DERB TRIANA TALAA LAKBIRA FES N 1 Rue taryana kebira talaa lakbira 30110, Fès 30050, Morocco.

To find the meetup spot, guests should:

  • Enter through the big door
  • Turn left at the first street, then right
  • Continue down to see the medrasa Bouanania
  • Look for the restaurant banner of Bab Sahra

The class will end at the same meeting point. The start time is 3:00 PM.

Accessibility Details

The baking class at Fez Cooking School is wheelchair and stroller accessible.

The surfaces are designed to accommodate those with mobility challenges. Participants can also expect to find infant seats available, making it easier for families to attend.

The class is conveniently located near public transportation, allowing for easy access from different parts of the city.

Whether you’re looking to learn the art of Moroccan baking or simply enjoy a delightful culinary experience, the Fez Cooking School ensures an inclusive and accessible environment for all.

Exceptional Reviews

Baking Class at Fez Cooking School - Exceptional Reviews

Glowing reviews from past participants underscore the exceptional experience offered by the baking class at Fez Cooking School.

The class boasts a perfect 5.0 rating from 2 reviews, with comments praising the instruction, hospitality, and overall value. As one reviewer noted, "From start to finish, this workshop was excellent. We were greeted with tea and snacks, and the class offered great instruction."

The host’s commitment to outstanding service is evident, with a response acknowledging the feedback and pledging to maintain the high standards.

The class’s accessibility features, including wheelchair and stroller access, further contribute to its appeal for a wide range of travelers.

  • Exceptional 5.0 rating from 2 reviews
  • Praise for instruction, hospitality, and value
  • Host’s commitment to outstanding service
  • Accessible for wheelchair and stroller users
  • Convenient location near public transportation

Hands-On Experience

During the baking class, participants can expect a hands-on experience where they’ll learn to prepare traditional Moroccan breads and pastries.

Under the guidance of experienced instructors, travelers will knead, shape, and bake their own loaves of Moroccan bread. They’ll also craft delectable Moroccan pastries, learning techniques to achieve the perfect flaky texture and rich flavors.

Throughout the class, you will have the opportunity to ask questions and gain valuable insights into the culinary traditions of Fez.

With a maximum of 10 travelers, the class ensures personalized attention and ample time to perfect each dish.

Memorable Takeaways

At the end of the baking class, participants leave with more than just delicious homemade Moroccan breads and pastries.

Travelers depart with a wealth of new culinary knowledge and skills, including:

  • Mastering traditional Moroccan baking techniques
  • Gaining an appreciation for the rich cultural heritage behind Moroccan cuisine
  • Collecting recipes to recreate the class dishes at home
  • Connecting with the local instructor and fellow participants
  • Feeling inspired to continue exploring the vibrant flavors of Fez

These memorable takeaways ensure the baking class leaves a lasting impression, enriching participants’ cultural understanding and cooking abilities long after the experience concludes.

Frequently Asked Questions

Are There Any Age Restrictions for Participating in the Class?

There are no age restrictions mentioned for this baking class. The class is open to travelers of all ages, with infant seats available to accommodate families with young children.

Can Participants Bring Their Own Ingredients or Recipes?

Participants can’t bring their own ingredients or recipes to the class. The class provides all the necessary ingredients and instructions for the dishes being prepared. Guests are expected to follow the curriculum outlined by the cooking school.

Is Transportation Provided to and From the Meeting Location?

No, transportation is not provided. Participants are responsible for making their own way to and from the meeting location at Restaurant Palais Bab Sahra. The class provides directions to the meeting point, but does not include transportation services.

What Is the Dress Code or Attire Recommendation for the Class?

The class does not specify a dress code, but comfortable, casual clothing is recommended. Participants should wear closed-toe shoes and bring an apron or chef’s coat if desired to protect their clothing during the hands-on baking activities.

Are There Any Dietary Restrictions or Accommodations Available?

The cooking class provides accommodations for various dietary restrictions. They can cater to vegetarian, vegan, and gluten-free needs upon request. Participants should simply notify the host in advance about any special dietary requirements.

The Sum Up

The Baking Class at Fez Cooking School offers a unique opportunity to master traditional Moroccan baking techniques. Participants can expect a delectable menu, personalized attention from experienced instructors, and a hands-on learning experience that celebrates the rich cultural heritage of Moroccan cuisine. With exceptional reviews, this class provides memorable takeaways and fosters connections with fellow travelers in a welcoming environment.