Bar hopping Tour & Poncha Workshop – Funchal

Imagine wandering through historic streets, stopping at lively bars, and learning firsthand how some of Madeira’s most iconic drinks are made—all in just a few hours. That’s essentially what the Bar Hopping Tour & Poncha Workshop offers. Though it’s not a full-blown workshop to craft your own Poncha, it’s an engaging 3-hour journey into Madeira’s spirited culture and libations.

We’re drawn to this experience for its combination of local beverage tastings and insider insights, especially the chance to sample artisanal beers, enjoy a Madeira wine, and learn how to make Poncha, the island’s signature cocktail. A potential downside is that some expect a hands-on workshop to create their own Poncha, but this tour focuses more on tasting and storytelling.

If you love discovering local flavors, enjoy a relaxed atmosphere, and want a taste of Funchal’s lively bar scene, this tour is a good pick—especially for those eager to pair drinks with some cultural context.

Key Points

• Authentic tastings of Madeira’s local beers, wines, and Ginja in a relaxed setting.
• Insightful guide sharing stories and secrets behind Madeira’s iconic drinks.
• Multiple stops in historic Funchal, each with a unique atmosphere.
• Educational Poncha workshop, where you’ll learn how to make this traditional drink.
• Good value considering the variety and quality of tastings packed into 3 hours.
• Limited group size (max 15), ensuring a friendly, intimate experience.

You can check availability for your dates here:

An In-Depth Look at the Tour Experience

Starting Point and Schedule

The adventure kicks off at Blandys Wine Lodges, a well-known Madeira winery, located conveniently at Avenida Arriaga 28. The tour begins at 4:30 p.m., but arrivals are encouraged at least 15 minutes early—so plan to arrive around 4:15 p.m. to settle in. The 3-hour duration means you’ll be sampling, learning, and exploring a manageable slice of Funchal’s vibrant drink scene in the early evening, ideal for those who want a laid-back taste of local life without a late-night commitment.

First Stop: Madeira Wine Tasting

Immediately, you’ll experience Madeira’s most famous export—its fortified wine. The tour’s initial stop often involves a tasting of Madeira wine where you’ll discover its diverse flavors. As one reviewer mentioned, “It’s a delightful experience that allows you to explore the unique and diverse flavors of Madeira wine,” which is both true and encouraging. Madeira wine is celebrated for its longevity and complex profile, making it a favorite among wine enthusiasts.

Artisanal Beers and Local Bars

Next, you’ll move to a local bar to sample three artisanal beers. These aren’t your supermarket brands but crafted with local ingredients, offering distinct flavors. Think of it as a mini beer tasting tour that highlights Madeira’s brewing creativity. One traveler commented, “The selection was varied and exciting, from cozy taverns to stylish bars,” giving a sense of the diversity and authentic vibe you’ll encounter.

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Ginja in a Chocolate Cup

A highlight of the tour is tasting Ginja—a sweet cherry liqueur—served in an edible chocolate cup. This playful presentation is not just Instagram-worthy but also a flavorful treat. As one review pointed out, “Ginjinha is made from sour cherries and served in chocolate cups, making for a memorable tasting.” It’s a fun way to experience a traditional Portuguese liqueur with a Madeiran twist.

The Nikita Cocktail

Another signature drink you’ll try is the Nikita, a refreshing blend of beer, ice cream, and tropical fruits. It’s a signature Funchal cocktail that’s creamy, sweet, and quite unique. Expect to sit in cozy spots as you enjoy this local specialty, which embodies Madeira’s relaxed, tropical vibe. One guest described it as “a must-try when in Madeira,” emphasizing its popularity.

The Poncha Workshop

While many might expect a hands-on workshop to make your own Poncha, this tour primarily focuses on tasting and learning the secrets behind this iconic drink. You’ll be guided through the traditional ingredients and methods, gaining insight into why Poncha is such a beloved part of local culture. The learning aspect is subtle but valuable, giving you the tools to recreate it later at home.

Closing the Night

The tour concludes back at the starting point, leaving you with a taste of Madeira’s vibrant bar scene, friendly guides, and a newfound appreciation for its drinks. The overall experience encourages a relaxed, social atmosphere—perfect for travelers who want to brush up on local flavors without feeling rushed.

What We Love About This Tour

The knowledgeable guides truly make a difference—they’re friendly, eager to share stories, and willing to answer all your questions. Their insights make each drink more meaningful, turning simple tastings into a mini cultural lesson. The variety of drinks, from wines to beers to Ginja, ensures there’s something for every palate.

Another highlight is the stunning ambiance at each stop, from traditional taverns to modern bars, giving you a real sense of Funchal’s nightlife. The inclusion of a Poncha workshop—even if only educational—adds an interactive element that many tours lack, making this experience both fun and informative.

Practical Aspects: Price, Duration, and Group Size

At $91 per person, this tour provides a solid value considering the range of tastings, the quality of the drinks, and the expert guidance. Expect a small group (maximum 15), which fosters a relaxed environment and allows guides to give personal attention.

The timing—starting in the late afternoon—fits well into most itineraries. Since transportation isn’t included, you’ll need to plan how to get to the meeting point, but Blandys Wine Lodges is centrally located and easy to find.

Potential Drawbacks and Considerations

Some travelers might be disappointed if they’re expecting a hands-on Poncha-making workshop. The description can be a little misleading in that respect, as the activity is more about tasting and learning than actually crafting the drinks yourself.

Also, the alcohol-focused nature of the tour means it’s not suitable for pregnant women, children under 18, or those with mobility issues that prevent comfortable walking or standing.

Who Would Enjoy This Tour?

This experience is best suited for adventurous drink lovers eager to sample Madeira’s best-known beverages in a friendly setting. It’s also ideal for those interested in local culture, as each sip comes with a story. If you enjoy a relaxed, social atmosphere and want to avoid touristy, sterile bar scenes, this tour offers an authentic perspective.

It’s a great option for solo travelers, couples, or small groups looking for a fun, cultural evening. Keep in mind, it’s not suitable for kids or non-drinkers, but for anyone wanting a taste of Madeira in a lively, informal way, it hits the mark.

The Sum Up

The Bar Hopping Tour & Poncha Workshop offers a lively, flavorful peek into Madeira’s beverage culture, led by engaging guides and set against the charming backdrop of Funchal’s streets. It’s an experience that balances education with entertainment, allowing you to taste and learn about local drinks like Madeira wine, Ginja, and Poncha.

While it doesn’t include a hands-on drink-making component, the variety of tastings and the stories behind each libation make this a worthwhile outing. It’s particularly good for those who appreciate authentic experiences over scripted tours, and who want to go beyond just sightseeing to savor the spirit of Madeira.

If you’re after a fun, relaxed way to explore Funchal’s nightlife and gain some insight into its beloved beverages, this tour delivers more than just drinks—it’s about connecting with local traditions in a convivial setting.

FAQ

Is transportation included in the tour?
No, transportation to and from the meeting point is not included. You’ll need to arrange your own way to Blandys Wine Lodges.

What time does the tour start?
The tour begins at 4:30 p.m., with check-in required by 4:15 p.m.

How many stops are involved?
There are 6 stops through the historic streets of Funchal, each offering tastings and insights.

What drinks are included?
You’ll taste artisanal beers, white still Madeira wine, Ginja served in a chocolate cup, the Nikita cocktail, and enjoy a Poncha workshop.

Is the tour suitable for children?
No, it’s not suitable for children under 18, pregnant women, or those over 95.

How long is the tour?
It lasts approximately 3 hours.

Do I need to prepay?
Yes, you can reserve now and pay later, providing flexibility for your travel plans.

Can I expect to make my own Poncha?
Not quite—this is more of a tasting and learning experience about Poncha’s ingredients and tradition, rather than a DIY workshop.

What’s the best way to dress?
Comfortable clothing suitable for walking and standing is recommended; dress casually and bring a light jacket if needed in the evening.

Would I recommend this tour?
Absolutely, especially if you enjoy tasting local drinks, learning their stories, and exploring Funchal’s lively bar scene in a friendly setting.

You can check availability for your dates here: