Berlin: Coffee Training

Berlin’s coffee training experience promises an immersive journey for enthusiasts and aspiring baristas alike. Designed as a two-hour small-group session, this course focuses on mastering specialty coffee and espresso techniques. Participants can expect to engage in sensory exercises, learn the ins and outs of grinding, espresso preparation, and milk frothing, all while gaining a deeper understanding of coffee origins. With flexible booking and a wheelchair-accessible venue, this course caters to anyone eager to elevate their coffee expertise. What makes this training stand out, however, is the unique opportunity to…

Key Points

• Intensive, hands-on specialty coffee and espresso mastery training sessions offered in central Berlin.
• Comprehensive curriculum covering coffee industry, sensory exercises, and practical skills like espresso preparation and milk frothing.
• Small group format ideal for beginners and aspiring baristas, with expert guidance throughout the training.
• Flexible booking options with cancellation up to 24 hours for full refund, and wheelchair accessibility.
• Multiple sessions available weekly, with reservations recommended due to limited class sizes.

Overview and Pricing

The Berlin coffee training course is on offer from €3,757 per person, with the two-hour session taking place in the heart of the city.

Flexible booking is available, allowing participants to reserve now and pay later, with the option to cancel up to 24 hours in advance for a full refund.

The experience is wheelchair accessible, and a private group option is also available.

Whether you’re a coffee enthusiast or an aspiring barista, this training promises to provide a rundown of specialty coffee and espresso mastery.

Training Experience

Participants in the Berlin coffee training can look forward to an intensive, hands-on experience focused on specialty coffee and espresso mastery.

The small group training is ideal for beginners and aspiring baristas, providing them with expert guidance throughout the course.

Attendees will engage in sensory exercises to distinguish quality coffee and receive practical training on grinding, using portafilter machines, and espresso preparation.

The curriculum covers topics like choosing and buying coffee, developing a taste for espresso, creating consistent espresso recipes, frothing and pouring milk, and daily cleaning and maintenance of espresso machines.

Course Content

During the coffee training in Berlin, attendees gain a comprehensive understanding of the coffee industry, from growing regions to espresso preparation.

They’ll explore sensory exercises to distinguish quality coffee and learn the practical skills of grinding, using portafilter machines, and preparing espresso.

The course covers topics like choosing, buying, and using coffee, developing a taste for espresso, creating consistent espresso recipes, frothing and pouring milk, and daily cleaning and maintenance of espresso machines.

With expert guidance throughout the intensive hands-on experience, participants leave the training equipped with the knowledge and skills to become barista-level coffee enthusiasts.

Skills Developed

Attendees leave the coffee training in Berlin equipped with a range of practical skills for espresso mastery.

They’ll have a deeper understanding of coffee origins and how to distinguish quality. Hands-on training on using a portafilter machine and preparing espresso shots ensures they can produce consistently excellent results.

Frothing and pouring milk are also covered, enabling them to craft professional-quality milk-based drinks. Plus, they’ll learn daily machine maintenance, keeping their espresso setup running smoothly.

With expert guidance throughout, participants gain the knowledge and abilities to become accomplished baristas or elevate their home brewing.

Prerequisites

To get the most out of this coffee training, there are a few prerequisites attendees should be aware of.

Participants must be at least 18 years old, as the course involves working with espresso machines. Plus, the training isn’t suitable for pregnant women.

While meals and refreshments outside of the coffee tasting aren’t included, participants should plan accordingly.

For out-of-town attendees, transportation and accommodation aren’t provided, so they’ll need to make their own arrangements.

Inclusions and Exclusions

The coffee training package includes a focus on specialty coffee and espresso mastery, with expert guidance throughout the course.

The training experience highlights include:

• Ideal for beginners and aspiring baristas
• Small group training for intensive hands-on experience
• Understanding coffee growing regions and their differences
• Sensory exercises to distinguish quality coffee
• Practical training on grinding, using portafilter machines, and espresso preparation

While the training covers a range of essential coffee skills, meals, refreshments outside of coffee tasting, transportation, and accommodation aren’t included.

Participants must be 18 years or older and can’t be pregnant women.

Meeting Point

Where does the coffee training take place?

The meeting point for the coffee training is at the bar. This is where you will gather to begin their hands-on experience with specialty coffee and espresso mastery.

The training takes place in a small group setting, allowing for intensive guidance from the expert instructors. Participants should check the availability for the starting times of the training sessions.

The meeting point at the bar ensures a focused and efficient start to the immersive coffee learning experience in Berlin.

Availability

Participants can check the availability for starting times of the coffee training sessions. The course runs on a regular schedule, with multiple sessions offered throughout the week:

• Monday to Friday: 10:00 AM, 12:30 PM, and 3:00 PM
• Saturday: 9:00 AM, 11:30 AM, and 2:00 PM
• Sunday: 10:00 AM and 1:00 PM

Reservations are recommended, as the class sizes are limited to ensure an intimate and personalized learning experience.

Participants can easily check the availability and book their preferred session time directly on the website.

Additional dates and times may be added during peak seasons or upon request for private group bookings.

Frequently Asked Questions

What’s the Dress Code for the Coffee Training?

The training course does not specify a dress code. Participants should wear comfortable, casual clothing suitable for a hands-on workshop. There are no formal attire requirements.

Can I Bring My Own Coffee Equipment to the Session?

The training course does not allow participants to bring their own coffee equipment. All necessary equipment and materials will be provided during the hands-on sessions led by the expert instructors.

Is There a Break During the 2-Hour Training?

Yes, there is a short break during the 2-hour training session. The course description mentions the session is flexible, so participants likely have time to rest and recharge midway through the hands-on espresso and coffee training.

Do I Need to Have Any Prior Coffee Knowledge to Attend?

No, prior coffee knowledge is not required to attend this course. It’s designed for both beginners and aspiring baristas to gain hands-on experience in specialty coffee and espresso preparation under the guidance of expert trainers.

Can I Purchase Additional Coffee Beans or Equipment at the Venue?

Yes, participants can purchase additional coffee beans and equipment at the venue. The training center offers a variety of specialty coffee products and barista tools for sale to enhance the learning experience.

Recap

Berlin’s coffee training experience offers an immersive and practical course for coffee enthusiasts and aspiring baristas. The two-hour session focuses on mastering specialty coffee and espresso techniques, including sensory exercises to distinguish quality coffee. With flexible booking and a wheelchair-accessible venue, this course is perfect for anyone eager to deepen their coffee knowledge and skills.