Colombia’s capital serves up outstanding cooking classes that teach authentic local cuisine. These intimate sessions, typically 3-4 hours long, combine practical kitchen skills with cultural insights.
I especially love the market-to-kitchen experiences where you’ll shop for ingredients before cooking. The empanada-making workshops are particularly worthwhile – you’ll learn proper folding techniques while discovering the regional variations of this beloved street food.
The ajiaco cooking classes stand out for teaching this quintessential Bogotá soup from scratch, using traditional white potatoes and herbs. Most classes include English instruction and recipe cards to take home.
Browse our carefully selected cooking experiences below.
Key Points
- Private cooking classes with a 100% recommendation rate, teaching traditional Colombian dishes like empanadas, arepas, and tray paisa.
- Market tours at La Perseverancia Marketplace to purchase fresh ingredients for authentic Colombian dishes, led by English and Spanish-speaking instructors.
- Extended culinary adventures at Plaza de Mercado Paloquemao, including a hands-on cooking class to learn the preparation of ajiaco santafereño, a traditional Colombian soup.
- Carimañola cooking class offering a 4-hour hands-on experience in making crispy yuca-wrapped cheese carimañolas and pastel de yuca.
- Tropical Abundance class exploring rare ingredients like dragon fruit, conducted by a biologist-turned-chef with customizable vegetarian options and transportation included.
Private Colombian Cooking Class and Market Tour In Bogota
A private Colombian cooking class and market tour in Bogotá offers you an immersive culinary experience.
With a 100% recommendation rate from 14 travelers, you’ll learn to prepare traditional Colombian dishes under the guidance of a friendly and knowledgeable instructor.
The experience includes a guided tour of the La Perseverancia Distrital Marketplace to select fresh ingredients.
You’ll start with appetizers like empanadas and arepas, then dive into mains such as rice with seafood and the essential Colombian dish, tray paisa.
The tour is wheelchair accessible and confirms bookings with free cancellation up to 24 hours before.
Past participants rave about the personalized menu and the enriching cooking process.
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Bogotá: Colombian Cooking Class With Market Visit
Enjoy the vibrant culinary culture of Bogotá through this engaging Colombian cooking class and market visit.
Over 4 hours, you’ll explore the local La Perseverancia market, purchase ingredients, and learn to prepare three authentic Colombian dishes. The private class is led by an English and Spanish-speaking instructor and accommodates wheelchair users.
Savor a coffee, natural infusion, or fruit juice as you cook and soak up the gastronomic insights.
With a total cost of approximately $100 per person, including ingredients, this experience offers excellent value.
Secure your spot without upfront payment, and take advantage of the flexible 24-hour cancellation policy for a full refund.
Read our full review: Bogotá: Colombian Cooking Class With Market Visit Review
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Gastronomy & Cooking Class Private Tour (6 Hrs.)
Set out on a captivating six-hour private culinary adventure in the heart of Bogotá.
You’ll visit the bustling Plaza de Mercado Paloquemao for a guided market tour, followed by a hands-on cooking class at the renowned Casa de Citas restaurant.
Learn the secrets of preparing the beloved ajiaco santafereño, a traditional Colombian soup.
Throughout the day, you’ll enjoy private transportation, food tastings, and a delicious lunch.
With a minimum of two participants required, this tour offers a personalized experience tailored to your preferences, including vegetarian options.
Conclude your gastronomic journey with a return to your hotel, armed with newfound culinary skills and unforgettable memories of Bogotá’s vibrant food culture.
Read our full review: Gastronomy & Cooking Class Private Tour (6 Hrs.) Review
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Carimañola Cooking Class in Bogota
For a hands-on exploration of traditional Colombian cuisine, the Carimañola Cooking Class in Bogotá offers an engaging 4-hour experience.
At just $56.43 per person, you’ll learn to prepare classic dishes like crispy yuca-wrapped cheese carimañolas and savory pastel de yuca.
Under the guidance of local experts, you’ll master the techniques for selecting the perfect cassava root and mixing the masa dough.
After cooking, you’ll savor the fruits of your labor, including exotic lulo juice.
This small-group class, limited to 5 participants, is wheelchair accessible and available in both English and Spanish.
With free cancellation up to 24 hours in advance, it’s an affordable and flexible culinary adventure.
Read our full review: Carimañola Cooking Class in Bogota Review
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Tropical Abundance: Interactive Cooking Class in Bogota
Looking to explore the vibrant flavors of Colombian cuisine beyond the classic carimañolas?
Consider the Tropical Abundance: Interactive Cooking Class in Bogotá. Led by biologist-turned-chef Diana Pizano, this intimate experience takes you on a market visit to discover rare ingredients like dragon fruit and cassava.
At Diana’s home in Rosales, you’ll customize your cooking class, preparing a Colombian dish of your choice. The class caters to dietary needs, with a vegetarian option available.
Transportation to and from your hotel is included, though additional fees apply for pickups outside central Bogotá.
With mostly positive reviews, this class offers a unique opportunity to learn about the country’s farm-to-table culinary traditions.
Read our full review: Tropical Abundance: Interactive Cooking Class in Bogota Review
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Bogotá: Half-Day Tropical Abundance Cooking Class
Enjoy the vibrant flavors of Colombian cuisine during the Bogotá: Half-Day Tropical Abundance Cooking Class.
This 5-hour experience takes you on a culinary journey through the city’s bustling markets and into a hands-on cooking session.
Explore the 7 de Agosto neighborhood and Paloquemao Plaza Market, sampling exotic ingredients like native potatoes, cassava, and tropical fruits.
Then, participate in a workshop preparing traditional Colombian dishes under the guidance of an English-speaking chef.
Savor the Mediterranean influences and cultural significance of the cuisine during an included tasting session.
With hotel pickup and drop-off, transportation, and lunch provided, this class offers a comprehensive introduction to the richness of Colombian gastronomy.
Read our full review: Bogotá: Half-Day Tropical Abundance Cooking Class Review
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The Sum Up
Bogotá offers a range of exceptional cooking classes that provide immersive experiences in Colombian cuisine. Whether you prefer a private lesson, a market tour, or an interactive group class, you’ll have the opportunity to learn from expert local chefs and explore the vibrant flavors of Colombia. These classes are a fantastic way to deepen your culinary knowledge and create lasting memories during your time in the city.