Cagliari’s cooking classes offer the perfect blend of traditional Sardinian cuisine and hands-on learning. Small-group settings (6-8 people max) ensure you’ll master local specialties like malloreddus pasta and culurgiones dumplings. We particularly love the downtown classes near Via Roma, where expert home cooks teach in authentic Sardinian kitchens – they’re friendly, speak good English, and share family recipes passed down through generations.
Most classes run 3-4 hours and include market visits, wine pairings, and a sit-down meal of your creations. They’re reasonably priced (€75-95) and consistently earn top ratings from fellow travelers.
Let’s look at our favorite cooking experiences in Cagliari.
Key Points
- Hands-on cooking classes in Cagliari offer traditional techniques for crafting classic Sardinian dishes like malloreddus, culurgiones, ravioli, and tagliatelle.
- Classes are conducted in multiple languages and feature small group sizes for personalized attention, with free transfers available within 20 km of Cagliari.
- Classes range from 3 to 5 hours and include a communal meal with local wines, led by local chefs with expertise in Sardinian cuisine.
- Pricing starts from $74.05 to $94.67 per person, with free cancellation available up to 24 hours before the class.
- Classes are highly rated, with overall 5.0 and 4.9/5 ratings, praised for engaging instruction and culture.
Homemade Fresh Pasta Cooking Class
For an unforgettable culinary adventure in Cagliari, the Homemade Fresh Pasta Cooking Class offers a hands-on experience in crafting four classic Sardinian dishes.
You’ll learn to make malloreddus, a saffron-flavored pasta, as well as culurgiones, stuffed pasta pockets. The class also covers ravioli and tagliatelle, all prepared with traditional techniques.
Enjoy Sardinian culture as you enjoy a communal meal with local wine after the hands-on cooking session. The class accommodates up to 10 travelers, ensuring a personalized and interactive experience.
The hosts provide a warm and welcoming atmosphere, sharing insights into the island’s culinary practices.
Free transfers are available within 20 km of Cagliari, with a surcharge for other areas. Be sure to communicate any allergies or intolerances in advance.
With a 5.0 rating based on 31 reviews, this class is a must-do for those seeking an authentic taste of Sardinia.
Read our full review: Homemade Fresh Pasta Cooking Class Review
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Sardinia Cooking Class: Fresh Handmade Pasta
Enjoy the art of handcrafting traditional Sardinian pasta during the Sardinia Cooking Class. This 3-5 hour experience takes you on a cultural journey, where you’ll learn to make malloreddus (Sardinian gnocchi) and culurgiones (ravioli) alongside local residents.
Priced at $74.05 per person, the class is limited to 10 participants and offered in Spanish, English, and Italian.
You’ll enjoy a meal featuring the freshly prepared pasta, local wines, and typical Sardinian products. The class is located near Cagliari, in the charming town of Sinnai, where you’ll be captivated by the Campidanese-style houses.
A local guide is included, and hotel pickup within 20 km of Cagliari is provided. With an overall 5/5 rating from 50 reviews, this cooking class promises a memorable cultural experience and delicious homemade pasta.
Read our full review: Sardinia Cooking Class: Fresh Handmade Pasta Review
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Cagliari: Sardinian Cooking Class With Meal and Drinks
One of the best ways to learn about the rich culinary traditions of Sardinia is by participating in a cooking class in Cagliari. During this 3-hour experience, you’ll learn to prepare authentic Sardinian culurgiones, a type of stuffed pasta, with a local chef.
The small group size is limited to 8 participants, ensuring personalized attention. Instruction is offered in Italian and English, and the class is wheelchair accessible.
The price starts from $94.67 per person, and you can reserve your spot without immediate payment. Free cancellation is available up to 24 hours in advance.
Throughout the class, you’ll enjoy an aperitif with local cheeses and cold cuts, followed by the culurgiones you’ve prepared, served with two toppings, water, house wine, a digestif, and dessert.
Standard hygiene rules are followed, and you’ll be asked to wash hands, wear aprons, and use gloves as necessary.
With an overall rating of 4.9/5 based on 28 reviews, this Sardinian cooking class is sure to be a highlight of your Cagliari experience.
Read our full review: Cagliari: Sardinian Cooking Class With Meal and Drinks Review
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Traditional Sardinian Lunch and Cooking Class In Cagliari
Spend 3 captivating hours learning to craft traditional Sardinian dishes like culurgiones (stuffed pasta) during this hands-on cooking class in Cagliari.
Under the guidance of local host Damiano, you’ll prepare classic pasta dishes and experience traditional Italian appetizers like cheese, sausage, and artichokes.
Damiano, who inherited cooking skills from his grandmother, offers easy-to-follow instructions suitable for all skill levels, providing a unique opportunity to learn about Sardinian cuisine from an expert.
The cooking class is limited to just 6 participants, ensuring a personalized experience as you learn about the local culture and cuisine.
Once you’ve completed your culinary creations, savor the fruits of your labor with a delicious Sardinian-style lunch, complemented by ample wine.
With an overall rating of 5/5 from previous guests, this cooking class promises an engaging and enjoyable experience, whether you’re a couple, family, or solo traveler.
Read our full review: Traditional Sardinian Lunch and Cooking Class In Cagliari Review
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The Sum Up
You’ll find a variety of engaging cooking classes in Cagliari that’ll let you learn to make delicious fresh pasta, traditional Sardinian dishes, and more. Whether you’re a beginner or experienced chef, these classes provide hands-on instruction and the opportunity to savor the flavors of Sardinian cuisine. With options to suit different interests and budgets, you’re sure to find the perfect cooking experience in Cagliari.