Cooking classes in Cusco are wonderfully hands-on and surprisingly affordable. For $55-130, you’ll join local chefs at traditional markets, pick fresh ingredients, and learn to make classics like ceviche and lomo saltado. I’m impressed by the consistent quality – these classes maintain near-perfect ratings and sky-high recommendation rates.
My favorite programs combine market exploration with kitchen time, teaching both shopping skills and cooking techniques. The smaller classes offering vegetarian options are especially good deals. You can’t go wrong with any of the top-rated schools – they’re all well-organized and include hotel pickup.
These are the best cooking classes to consider in Cusco…
Key Points
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Cusco cooking classes offer high traveler satisfaction, with 97% to 100% recommendation rates across various classes that feature market tours and hands-on experience with professional chefs.
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Classes emphasize traditional Peruvian dishes like ceviche, lomo saltado, and Pachamanca, with options for vegetarian meals and dietary accommodations available.
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Cooking classes range from 3 to 6 hours in duration, with group sizes typically capped at 10 to 14 participants for personalized attention and hands-on experience.
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Prices for cooking classes in Cusco generally start around $55 to $130 per person, with options for free cancellation and pay-later booking.
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Unique culinary offerings include culture through cooking, cocktail-making, and specialized classes like the Private Andean Cooking Class and Peruvian Vegan Cooking Class.
Market Tour & Traditional Peruvian Cooking Class in Cusco
Dive into the vibrant heart of Cusco’s gastronomic culture by embarking on a market tour and traditional Peruvian cooking class.
With an impressive 309 reviews and a 97% traveler recommendation, this experience promises an in-depth exploration of Peruvian cuisine.
Start at Cusco’s oldest market, where you’ll sample local produce and learn about its origins and cultural significance.
Then, roll up your sleeves and prepare three classic Peruvian dishes, including trout ceviche and lomo saltado, under the guidance of a talented local chef.
Savor the fruits of your labor as you enjoy a pisco sour or passion fruit cocktail.
This private tour offers a personalized, hands-on immersion in Peruvian gastronomy.
Read our full review: Market Tour & Traditional Peruvian Cooking Class in Cusco Review
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Cusco : Tour of the San Pedro Market and Cooking Class
Explore the vibrant heart of Cusco’s gastronomic scene by embarking on a guided tour of the iconic San Pedro market and enjoying a traditional Peruvian cooking class.
During this 6-hour experience, you’ll learn to prepare authentic Andean dishes using local ingredients. Taste the iconic Pisco Sour and enjoy a 4-course meal.
The tour includes hotel pickup, a professional bilingual guide, and all necessary ingredients. Wheelchair accessibility ensures an inclusive experience.
With free cancellation up to 24 hours in advance and the option to reserve now and pay later, this class is a hassle-free way to dive into Cusco’s culinary traditions.
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Peruvian Cooking Class and Local Market in Cusco
While visiting the vibrant city of Cusco, you can learn about the local gastronomic scene by embarking on a guided tour of the iconic San Pedro market and participating in a traditional Peruvian cooking class.
With 292 reviews and a 100% traveler recommendation, this hands-on experience offers an authentic taste of Peruvian cuisine. You’ll learn about endemic ingredients like potatoes and corn, make classic dishes like ceviche and pisco sours, and savor a delectable dessert.
Personalization is key, with vegetarian options and dietary accommodations available. This 5-star rated class is a must-do activity to fully appreciate Cusco’s rich culinary heritage.
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Cusco: 3-Hour Peruvian Cooking Class
Enjoy the vibrant gastronomic scene of Cusco by embarking on a 3-hour Peruvian cooking class.
You’ll explore the Peruvian Central Market, discovering diverse local produce.
Then, you’ll cook a traditional 4-course Peruvian meal under the guidance of an expert chef.
Indulge in a starter of ceviche, followed by your choice of Lomo Saltado or Ají de Gallina as the main course.
Sip on a refreshing Pisco Sour or opt for fresh fruit juice.
Complete the experience with a delectable chocolate fondue dessert.
With a maximum of 10 participants, you’ll enjoy a relaxed and friendly environment to savor your culinary creations.
Read our full review: Cusco: 3-Hour Peruvian Cooking Class Review
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Peruvian Cooking Class , Cocktails, Market Tour in Cusco
If you’re eager to dive into the vibrant gastronomic scene of Cusco, a Peruvian cooking class, cocktail-making experience, and market tour is the perfect way to learn about the local culinary traditions.
With a maximum of 14 travelers, this hands-on class led by Chef Jesús offers an intimate and engaging experience. You’ll explore the renowned San Pedro Market, learn about Peruvian ingredients, and then put your newfound knowledge to the test as you prepare three traditional dishes and two cocktails.
Praised for its organization, delicious outcomes, and the chef’s expertise, this class is a must-do activity for both beginner and experienced cooks visiting Cusco.
Read our full review: Peruvian Cooking Class , Cocktails, Market Tour in Cusco Review
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Cusco: San Pedro Market Walking Tour, Cooking Class, & Meal
This 6-hour experience offers a comprehensive introduction to Cusco’s vibrant culinary scene.
You’ll visit the lively San Pedro Market, the largest in Cusco, to select ingredients. A guided tour will teach you about local produce and delicacies.
Back at the facilities, you’ll prepare a delicious 4-course meal, including an appetizer, main dish, dessert, and Pisco Sour.
Led by a professional Cusco chef, you’ll learn traditional cooking techniques and recipes. The experience highlights Peruvian gastronomy, with fruit tasting and a flavorful meal to savor.
All preparation ingredients, bottled water, and recipes are included. This is an excellent opportunity to learn about Cusco’s vibrant food culture.
Read our full review: Cusco: San Pedro Market Walking Tour, Cooking Class, & Meal Review
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Fully Hands-On High End Peruvian Cooking Class & San Pedro Market Guided Visit
Consistently praised by travelers, this fully hands-on Peruvian cooking class in Cusco offers an unparalleled opportunity to explore the vibrant culinary scene.
With a 99% traveler recommendation across 378 reviews, the class teaches you to prepare a delectable 3-course meal, including classics like ceviche, Pisco sours, and quinoa risotto.
You’ll explore the renowned San Pedro Market with the expert chef, then return to the private studio to hone your skills.
The menu features vegetarian options, and all ingredients, equipment, and beverages are included.
This immersive experience promises a memorable cultural and culinary journey in the heart of Cusco.
Read our full review: Fully Hands-On High End Peruvian Cooking Class & San Pedro Market Guided Visit Review
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Cusco: Cooking Class and San Pedro Market Tour
Immersing yourself in Cusco’s vibrant culinary scene, this captivating cooking class and market tour offers an unparalleled opportunity to explore the rich flavors of Peruvian cuisine.
Priced from $83.33 per person, the 4-hour experience includes a guided tour of the iconic San Pedro Market and hands-on cooking classes with a professional chef.
You’ll start by crafting a refreshing Pisco Sour, then dive into a 4-course menu featuring Andean specialties like ceviche, stuffed rocoto peppers, and exotic fruit desserts.
With free cancellation and the option to reserve now and pay later, this tour provides an engaging and memorable way to savor the essence of Peruvian gastronomy.
Read our full review: Cusco: Cooking Class and San Pedro Market Tour Review
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Cusco Cooking Classes and San Pedro Market Tour
Nestled in the heart of Cusco’s vibrant culinary scene, the Cusco Cooking Classes and San Pedro Market Tour offers an unparalleled opportunity to explore the rich flavors of Peruvian cuisine.
With a 5.0/5 rating and rave reviews, this immersive experience guides you through the bustling San Pedro Market before leading you into a professional kitchen for hands-on cooking lessons.
Under the expert tutelage of chefs Dael and Jesús, you’ll master the art of preparing signature Peruvian dishes like ceviche and Pisco Sour, all while learning about local ingredients and techniques.
Priced at $59 per person, this comprehensive class is a must for food-lovers seeking an authentic taste of Cusco.
Read our full review: Cusco Cooking Classes and San Pedro Market Tour Review
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Cusco, Cooking Classes and Visit to the Market
What better way to experience the vibrant culinary culture of Cusco than through an immersive cooking class and market tour?
Discover the secrets of Andean cuisine on this 4-hour experience. You’ll explore the iconic San Pedro market and San Blas neighborhood, learning from a professional chef how to prepare iconic Peruvian dishes.
Enjoy tastings of local fruits and cheeses as you cook. With a maximum of 6 participants, you’ll have personalized attention from the English and Spanish-speaking instructor.
The experience includes all cooking equipment, alcoholic beverages, appetizers, and tips. Conveniently, hotel pickup is provided.
Capture the moment with your camera, but leave pets at home – this class isn’t suitable for those with mobility issues.
Read our full review: Cusco, Cooking Classes and Visit to the Market Review
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Group Cooking Class at Marcelo Batata in Cusco
Explore Cusco’s vibrant culinary culture through a hands-on cooking class at the renowned Marcelo Batata.
With a 5.0 rating from 179 glowing reviews, this 2-hour experience immerses you in Peruvian flavors.
Start with a tasting of potatoes, alpaca, and guinea pig before diving into the iconic ceviche and Pisco cocktails.
Then, master the classic Lomo Saltado stir-fry under the guidance of a professional chef.
All dietary needs are accommodated, and hotel pickup is included.
At just $90 per person, this class is a must for any foodie visiting Cusco.
Discover the region’s rich gastronomic heritage in a fun, interactive setting.
Read our full review: Group Cooking Class at Marcelo Batata in Cusco Review
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Cusco: Cooking Class and Tour of the San Pedro Market
For a comprehensive culinary experience in Cusco, consider the Cusco: Cooking Class and Tour of the San Pedro Market.
This 6-hour activity takes you to the oldest market in Cusco, where you’ll shop for fresh ingredients.
Then, learn to prepare a four-course menu with a professional chef, including a Pisco Sour.
The $89 per person cost includes hotel pickup, market tour, cooking instruction, and a tasting.
While not suitable for those with food allergies, this experience offers an immersive look at Cusco’s vibrant gastronomy.
With free cancellation up to 24 hours in advance, it’s an opportunity to dive into the local food culture.
Read our full review: Cusco: Cooking Class and Tour of the San Pedro Market Review
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Private Andean Cooking Class, Pachamanca
Enjoy the rich culinary traditions of the Andes with a Private Andean Cooking Class, Pachamanca, in Cusco, Peru.
This highly-rated, 100% recommended class offers a 49 review-strong experience, starting at 9 am. For $130 per person, you’ll learn to prepare the classic Pachamanca dish, baked with hot stones, as well as savory or sweet humitas and the flavorful uchucuta sauce.
The private class with a professional chef includes lunch, bottled water, and gratuities. The class is wheelchair accessible and available in Spanish or English.
Secure your booking with free cancellation and rescheduling options up to 24 hours before.
Read our full review: Private Andean Cooking Class, Pachamanca Review
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Cusco: Peruvian Cooking Class & Market Tour
Dive into the vibrant culinary traditions of Cusco with a Peruvian Cooking Class and Market Tour.
For €61.49 per person, you’ll embark on a 4-hour experience where you’ll explore the lively San Pedro market, learn about Pisco Sour, and participate in a hands-on cooking class led by an expert chef.
Choose from dishes like Ceviche, Chilcano soup, Lomo Saltado, or Ají de Gallina, then savor the fruits of your labor.
With a 4.9/5 rating based on 16 reviews, this wheelchair-accessible, bilingual experience promises an unforgettable taste of Peruvian culture.
Secure your spot now and enjoy free cancellation up to 24 hours in advance.
Read our full review: Cusco: Peruvian Cooking Class & Market Tour Review
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Cusco Cooking Class by ChocoMuseo in Cusco
If you’re looking to dive into the vibrant culinary traditions of Cusco, the Cusco Cooking Class by ChocoMuseo is a must-try experience.
With a 96% traveler recommendation rate, this hands-on class takes you to the San Pedro Market to source fresh ingredients before teaching you to prepare classic Peruvian dishes like ceviche, lomo saltado, and chocolate fondue.
You’ll enjoy a multi-course dinner with a homemade pisco sour, and leave with printed recipes to recreate the magic at home.
Conveniently located in Cusco, this small-group class is a great way to learn about the local food culture, whether you’re a beginner or seasoned home cook.
Read our full review: Cusco Cooking Class by ChocoMuseo in Cusco Review
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Cusco: Peruvian Cooking Class, Cocktails & Local Market Tour
Set out on a captivating culinary journey through Cusco’s vibrant food culture with the Peruvian Cooking Class, Cocktails & Local Market Tour.
Explore the renowned San Pedro Market, then dive into hands-on cooking with a professional chef, learning to prepare three authentic Peruvian dishes.
Craft two delightful cocktails to accompany your creations. Savor the flavors of picarones, a traditional dessert, with options for dietary preferences.
This 4-hour experience caters to small groups of up to 10 participants, offering personalized instruction in English or Spanish.
At just $68 per person, it’s a delicious and budget-friendly way to learn about Cusco’s culinary traditions.
Read our full review: Cusco: Peruvian Cooking Class, Cocktails & Local Market Tour Review
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Peruvian Vegan Cooking Class, Cocktails, Local Market Tour Cusco
The Peruvian Vegan Cooking Class, Cocktails, and Local Market Tour in Cusco offers a captivating culinary experience that immerses you in the vibrant food culture of the region.
Priced at $55 per person, this 5-star rated activity accommodates up to 14 travelers and features an array of Peruvian vegan specialties, including the vegetarian Causa Limeña and Cebiche.
You’ll also enjoy two pisco cocktails, a traditional Peruvian dessert, and a guided tour of the lively Mercado Central de San Pedro.
With knowledgeable chefs and rave reviews, this hands-on class promises an educational and flavorful adventure, catering to dietary needs and restrictions.
Read our full review: Peruvian Vegan Cooking Class, Cocktails, Local Market Tour Cusco Review
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Cusco: Traditional Cooking Class at Marcelo Batata
Enjoy the rich culinary heritage of Peru during the Traditional Cooking Class at Marcelo Batata in Cusco.
This 4-hour experience takes you on a culinary journey, where you’ll learn to prepare classic Peruvian dishes like ceviche, Lomo Saltado, and Aji de Gallina.
Start with a Pisco tasting and an introduction to local food history, then dive into the hands-on preparation of these dishes under the guidance of a professional chef.
Enjoy the meal you’ve created in a cozy atmosphere.
The class is priced from $138 per person and is suitable for ages 15 and up.
Just remember to inform the local partner of any dietary restrictions in advance.
Read our full review: Cusco: Traditional Cooking Class at Marcelo Batata Review
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Petes Peruvian Cooking Class
Petes Peruvian Cooking Class in Cusco offers a hands-on culinary experience that allows you to explore the rich flavors of traditional Peruvian cuisine.
With a capacity limited to 9 participants, you’ll start your adventure by visiting a local market to select fresh ingredients.
Then, you’ll prepare four authentic dishes, which may include lomo saltado, quinoa soup, ceviche, and chocotejas.
The class also includes a lesson on mixing the national drink, the Pisco Sour.
Held Monday to Saturday from 3:00 PM to 6:00 PM, this highly-rated activity promises an immersive and delicious way to discover Peruvian culinary traditions.
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Maras, Moray, and Chinchero Cooking Class Full-Day Tour From Cusco
This full-day tour from Cusco offers a chance to explore the stunning Andean landscapes and learn about the local culinary traditions.
You’ll visit the Maras salt mines, the Moray archaeological site, and Chinchero, where you’ll enjoy a hands-on cooking class.
The tour includes round-trip transportation, a local guide, and a quinoa soup lunch.
While the entrance fees to the sites aren’t included, the tour provides great value with alcoholic drinks and a private vehicle.
Just keep in mind that the Moray site requires the purchase of a Boleto Turistico, and the tour isn’t recommended for pregnant travelers due to the climbing involved.
Read our full review: Maras, Moray, and Chinchero Cooking Class Full-Day Tour From Cusco Review
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The Sum Up
You’ve got plenty of great cooking class options in Cusco. Whether you want to take a market tour, learn traditional Peruvian dishes, or try your hand at vegan cooking, there’s something for every taste. The classes are informative and practical, so you’ll come away with new culinary skills to impress your friends and family. So why not sign up for a class and dig into the flavors of Peru?