Indonesian cooking classes cut straight to the heart of this nation’s incredible food culture. Local chefs guide you through authentic recipes in beautiful settings, from beachfront kitchens to traditional home compounds. We’re especially fond of Kekeb Nusa Dua for its garden-to-table approach and hands-on springroll making. The 3 Courses program stands out too, offering excellent afternoon sessions where you’ll master classics like chicken curry and dadar Bali. The best classes include market visits, recipe books, and shared meals – making them perfect for food lovers and curious cooks alike. Ready to discover our favorite Indonesian cooking experiences?
Key Points
- Kekeb Nusa Dua and Cooking Class 3 Courses offer immersive Balinese cooking experiences guided by experienced local chefs in beachfront and organic farm settings.
- Kekeb Nusa Dua’s 1-hour live class costs $50 per person and includes all ingredients, afternoon tea, and a dinner with a cookbook and certificate.
- Cooking Class 3 Courses is a 2-hour experience starting at Kč 565 that covers the preparation of 3 authentic Balinese dishes, including a farm visit.
- Classes cater to various skill levels, from seasoned cooks to culinary enthusiasts, and promote understanding of Bali’s rich culinary heritage.
- The cooking classes provide a memorable cultural and culinary experience, allowing participants to learn practical skills and knowledge of Balinese dishes.
Kekeb Nusa Dua Cooking Class
If you’re looking to learn about the vibrant flavors of Balinese cuisine, the Kekeb Nusa Dua Cooking Class offers a captivating opportunity. Priced at $50 per person, this 1-hour live, guided experience allows you to learn how to cook authentic Balinese dishes from experienced local chefs.
The class takes place beachfront, where you’ll not only cook but also dine on the delicious creations.
The class includes all ingredients, afternoon tea, dinner, a cookbook, and a certificate to commemorate your culinary achievements. It’s an ideal way to enhance your cooking skills and deepen your understanding of Bali’s rich cultural heritage.
Just note that the class isn’t suitable for those over 70 or children under 2.
With a 4.9/5 rating based on 7 reviews, the Kekeb Nusa Dua Cooking Class is highly recommended for foodies seeking a memorable Indonesian cooking experience.
Read our full review: Kekeb Nusa Dua Cooking Class Review
Book now: Check availability
Cooking Class 3 Courses Balinese Dishes
For those seeking an immersive culinary experience in Bali, the Cooking Class 3 Courses Balinese Dishes offers a captivating opportunity. Spanning 2 hours, this class allows you to explore the rich flavors of Balinese cuisine under the guidance of local chefs.
Starting at Kč 565 per person, the class covers the preparation of three authentic dishes: a Vegetable Springroll appetizer, a Chicken Curry main course, and the sweet Dadar Bali dessert.
The experience begins with a visit to an organic farm, where you’ll handpick fresh ingredients to use in your cooking. Back in the kitchen, you’ll learn techniques for crafting these Balinese specialties.
The class includes all necessary cooking equipment, a recipe book, and mineral water to keep you refreshed. Pickup and drop-off services are provided, ensuring a seamless and convenient experience.
Whether you’re a seasoned cook or a culinary enthusiast, this class promises to immerse you in the vibrant flavors of Bali.
Read our full review: Cooking Class 3 Courses Balinese Dishes Review
Book now: Check availability
The Sum Up
You’ll find plenty of excellent cooking classes throughout Indonesia, but the ones at Kekeb Nusa Dua and the 3-Course Balinese Dishes class are particularly noteworthy. Both offer hands-on experiences where you’ll learn to prepare authentic local cuisine. Whether you’re a novice or seasoned cook, these classes are a fantastic way to learn about Indonesian culinary traditions and take home valuable skills.