Pompeii’s cooking classes combine traditional Italian cuisine with stunning Vesuvius views. The standout experiences are intimate 4-hour sessions with local family cooks who teach authentic pasta-making techniques. I particularly love the 3-hour pasta workshops that include garden-to-table components – you’ll pick fresh herbs and vegetables before cooking. For history buffs, several excellent classes pair cooking lessons with guided archaeological site tours. The small groups (usually 6-8 people) ensure personal attention, and most classes are taught in English. Let’s look at our favorite cooking experiences in Pompeii.
Key Points
- The 4-hour Italian cooking class led by a local mamma from Pompei, with a focus on homemade pasta and wine, is a highly rated 5/5 experience.
- The 3-hour “Fresh Pasta Experience” class allows participants to create dishes like ravioli and bruschetta while enjoying views of Mount Vesuvius.
- The 3-hour “Culinary Heritage & Tasting” class teaches traditional Campania cuisine and includes panoramic views, though it may not be suitable for those with mobility or allergy concerns.
- The 5-hour “Cooking Class Combined with History” provides an in-depth exploration of Pompeii’s culture and daily life, followed by a private cooking class and meal.
- The 5.5-hour “Comprehensive Pompeii Tour & Cooking Class” offers a guided tour of the ancient city followed by a 3-hour cooking class to prepare homemade pasta and desserts.
Cooking Class W/Italian Mamma From Pompei!
Frequently, aspiring home cooks and pasta enthusiasts flock to the Cooking Class W/Italian Mamma From Pompei! to enjoy the rich culinary traditions of Italy.
This 4-hour class, limited to 8 participants, offers an authentic experience with an Italian mamma from Pompei. You’ll learn to make homemade pasta from scratch, discovering techniques for preparing fresh dough and filling.
Enjoy a glass of fine Italian wine as you learn about traditional cuisine and culture, with the scenic backdrop of Mount Vesuvius.
The class includes food, drinks, wine, free shuttle service, and gratuities.
With an overall 5/5 rating based on positive reviews, this hands-on cooking experience isn’t to be missed.
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Pompei: Cooking Class Fresh Pasta
For those seeking an immersive Italian cooking experience in the shadow of Mount Vesuvius, the Pompei: Cooking Class Fresh Pasta offers a captivating opportunity.
This 3-hour class, priced at $73.99 per person, focuses on fresh pasta and traditional Campania desserts. Led by local expert Sabrina, the class includes a tour of her garden, where participants utilize fresh produce to create dishes like ravioli, bruschetta, and a lemon caprese cake.
With a minimum of two people required, the class emphasizes a warm, family-like atmosphere. Enjoy the fruits of your labor as you savor the meal, along with Gragnano wine, while taking in the stunning views of Vesuvius and the Lattari mountains.
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Cooking Class in Pompeii and Tasting of Typical Products
Enjoy the rich culinary heritage of Pompeii during this 3-hour cooking class and tasting experience.
You’ll join a small group of up to 10 participants and learn from Sabrina, an expert local instructor, as you prepare fresh pasta and a traditional Campania dessert.
Savor the flavors, traditions, and aromas of the region while enjoying panoramic views of Mount Vesuvius and the Lattari mountains.
This wheelchair-accessible class isn’t suitable for those with mobility impairments or insect allergies.
With free cancellation up to 24 hours in advance and the option to reserve now and pay later, this hands-on cooking adventure is a must-do for foodies visiting Pompeii.
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Pompeii: Cooking Class and Guided Tour With an Archaeologist
Combine your love for Italian cuisine and the rich history of Pompeii on this 5-hour experience.
You’ll learn to make fresh pasta and gnocchi in a private cooking class, then explore the ancient ruins with a knowledgeable archaeologist.
After preparing your delicious meal, you’ll enjoy appetizers, dessert, and wine.
Throughout the tour, your guide will provide insights into Pompeii’s culture, daily life, and artistic expressions.
With convenient transportation and free cancellation, this is a must-do activity for foodies and history buffs alike.
At $309.72 per person, it’s a great value for a private group tour and cooking class.
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Tour of Pompeii & Cooking Class on the Slopes of Mt Vesuvius
This 5.5-hour experience allows you to explore the legendary ruins of Pompeii with an expert archaeologist and then venture to the slopes of Mount Vesuvius for an immersive cooking class.
During the 2.5-hour guided tour, you’ll gain insights into daily life before the 79 AD eruption.
The 3-hour cooking class follows, where you’ll learn to prepare homemade pasta, Italian desserts, and bruschette with vegetables.
Enjoy unlimited local red wine and water, and savor the delicious lunch you’ve prepared.
This small-group tour, limited to 10 participants, offers an engaging, personalized experience, with round-trip taxi transport and entry tickets to Pompeii included.
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Pompeii & Cooking Class With a Mama
Discover the rich history of Pompeii and indulge in an authentic Italian culinary experience with a local Mama in this 6-hour tour.
You’ll explore the ancient ruins with a licensed guide, uncovering the myths and lifestyle of Pompeii.
Then, you’ll learn to make homemade pasta from scratch in a typical Italian home.
Enjoy the hands-on pasta-making experience, crafting dough under the tutelage of a true Italian mother.
Savor the authentic meal she prepares, combining sightseeing with an immersive cooking class.
With a small group size, transfers, and gratuities included, this tour offers a well-rounded and hassle-free adventure.
Cancel up to 24 hours in advance for a full refund.
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Pompeii & Cooking Class From Naples
If you’re seeking an immersive experience that blends the rich history of Pompeii with the vibrant culinary traditions of the Campania region, this 8-hour tour from Naples is an ideal choice.
You’ll embark on a guided tour of the ancient ruins, exploring the culture and traditions of the Roman civilization.
Afterward, you’ll participate in a cooking class with a local Mama, where you’ll learn to prepare handmade pasta and desserts using fresh ingredients from her garden.
The class includes homemade wines, and you’ll savor the delicious dishes you’ve prepared.
With round-trip transportation, Pompeii entrance tickets, and all gratuities included, this small-group tour offers a well-rounded and hassle-free experience.
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Pompeii: Pasta & Tiramisu Cooking Class at a Locals Home
Enjoy the rich culinary traditions of Campania during an engaging 3-hour pasta and tiramisu cooking class hosted by an expert home cook from the Cesarne network.
You’ll learn to make two iconic pasta dishes and the classic Italian dessert, all while enjoying an Italian aperitivo and tasting the prepared dishes paired with local wines.
The hands-on experience in a real local’s home provides valuable tips for recreating the dishes at home and the opportunity to share your passion for Italian cuisine with other guests.
With free cancellation up to 24 hours in advance and a reserve now, pay later option, this class is a must-do for any foodie visiting Pompeii.
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The Sum Up
Pompei offers an array of immersive cooking classes, allowing you to learn from local experts and discover the region’s culinary traditions. Whether you’re trying your hand at fresh pasta-making or mastering classic dishes like tiramisu, these classes provide a unique cultural experience. With options ranging from home-based sessions to tours of historic sites, you’re sure to find a cooking class that suits your interests and skill level.