Italy’s Positano serves up exceptional cooking classes that teach authentic Amalfi Coast cuisine. Most programs run 3-4 hours in intimate settings – typically family homes or small professional kitchens. You’ll master regional classics like handmade pasta, gnocchi, and traditional desserts while learning from experienced local chefs.
I’m particularly fond of the home-based classes in Positano’s old town, where grandmothers and family cooks share generations-old recipes. For value and authenticity, don’t miss the market-to-kitchen workshops in nearby Vico Equense, where you’ll shop for ingredients before cooking.
Expect to pay between $100-500 per person, with most classes including wine and a multi-course meal you’ve helped prepare. Some also offer morning market visits.
Check out our favorite cooking experiences in Positano:
Key Points
- Small group cooking classes in local homes or picturesque settings, offering a personalized and immersive experience with highly rated traditional Italian dishes.
- Market and cooking class experiences that combine exploring local produce and learning to prepare three regional recipes under the guidance of certified home cooks.
- Specialty and unique culinary adventures focused on specific themes like mozzarella, pasta, and tiramisu, led by professional chefs in scenic locations.
- Gluten-free cooking school with tailored classes for dietary needs, providing a hands-on learning experience with personalized attention.
- Positive reviews highlight enjoyable atmospheres, fun chefs, and excellent assistance across various cooking classes, offering a memorable way to experience Positano’s food culture.
Small Group Positano Cooking Class Gnocchi Tiramisu With Drinks
The small-group Positano cooking class offers an immersive culinary experience, where you’ll learn to craft traditional Italian dishes like gnocchi and tiramisù under the tutelage of a local family.
With a maximum of 10 travelers, you’ll enjoy a personalized, hands-on experience in the family’s home, using ingredients sourced from their garden.
During the class, you’ll pick up valuable cooking skills while gaining insight into the family’s history and local traditions.
The class is highly rated, with 99% of guests recommending the experience, which they describe as a highlight of their Positano trip.
Priced at $161.57 per person, this class provides an authentic, unforgettable taste of Italian culture.
Read our full review: Small Group Positano Cooking Class Gnocchi Tiramisu With Drinks Review
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Vico Equense: Market & Cooking Class at a Locals Home
Explore the vibrant local market of Vico Equense and learn about an authentic Italian cooking experience at a private home.
For just ₹16,916 per person, you’ll venture on a 5-hour journey that begins with a visit to the lively market, where you’ll learn to recognize the best produce.
Then, step into a local’s kitchen for a private cooking class, where you’ll prepare three regional recipes under the guidance of a certified home cook.
Savor the fruits of your labor, paired with local wines, and create lasting connections with Italian families.
This experience offers free cancellation up to 24 hours in advance and the flexibility to reserve now and pay later.
Read our full review: Vico Equense: Market & Cooking Class at a Local’s Home Review
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Amalfi Coast Cooking Class: Make Pasta, Mozzarella and Tiramisu
Enjoy the culinary delights of the Amalfi Coast with an unforgettable cooking class in Positano. This 5-star rated experience teaches you to master homemade mozzarella, pasta, and the classic tiramisu.
Led by a professional local chef, you’ll enjoy an exclusive guided tour of the farmhouse and savor local wines. With a maximum of 30 travelers, you’ll get hands-on instruction in a family-oriented, authentic setting.
While larger groups may create hygiene concerns, the personalized attention and delicious food more than compensate. Plan your transportation in advance, as accessing the location without a car can be tricky.
Read our full review: Amalfi Coast Cooking Class: Make Pasta, Mozzarella and Tiramisu Review
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Positano: Cooking Class in the Rooftop of Rada Restaurant
Where can you find an unforgettable cooking class in Positano? Look no further than the rooftop of Rada Restaurant.
This 2-hour hands-on experience lets you prepare classic Italian dishes under the guidance of a professional chef. You’ll learn to make fresh pasta, mozzarella, and tiramisu while taking in stunning views of the Amalfi Coast.
The class costs €70 per person and is rated 4.9 out of 5 stars by over 300 reviews. With small group sizes, personalized attention, and a lively atmosphere, this cooking class provides an authentic taste of Positano’s culinary traditions.
Book early, as spots fill up quickly for this popular activity.
Read our full review: Positano: Cooking Class in the Rooftop of Rada Restaurant Review
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Cooking Class With Pasta, Mozzarella and Tiramisu With Wine
Looking for an unforgettable culinary adventure in Positano? Consider the Cooking Class with Pasta, Mozzarella, and Tiramisu with Wine.
This highly-rated experience, with a 97% recommendation rate, takes you on a delicious journey through classic Italian flavors. Led by Ferdinando, a passionate chef, you’ll craft handmade noodles, savor creamy mozzarella, and indulge in traditional tiramisu, all while sipping local wines.
The scenic location, accessible via public transportation, sets the stage for this intimate, social gathering. Whether you’re a seasoned cook or a curious learner, this class promises a memorable taste of Positano’s culinary traditions.
Read our full review: Cooking Class With Pasta, Mozzarella and Tiramisu With Wine Review
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Small Group Positano Cooking Class With Prosecco and Dessert
If you’re seeking an intimate culinary adventure in Positano, the Small Group Positano Cooking Class With Prosecco and Dessert is an excellent choice.
This 4-hour experience allows you to learn traditional Italian cooking techniques and create dishes like homemade pasta, mozzarella, and tiramisu. The small group size, no more than 10 people, ensures personalized attention from the expert instructor.
You’ll start by enjoying a welcome Prosecco and then dive into hands-on cooking, finishing with a delicious meal accompanied by local wine.
With high ratings and rave reviews, this class is perfect for food lovers looking to enjoy Positano’s culinary heritage.
Read our full review: Small Group Positano Cooking Class With Prosecco and Dessert Review
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Amalfi Coast Pianillo Private Cooking Class – Positano
For a more intimate and personalized culinary experience along the Amalfi Coast, consider the Amalfi Coast Pianillo Private Cooking Class in Positano.
This hands-on class teaches you to make fresh pasta, mozzarella, and tiramisu in a picturesque location. The class includes a full Italian lunch with wine, cheeses, and dessert.
Though the remote location poses some transportation challenges, the 100% positive reviews from past travelers highlight the engaging hosts and delicious food.
Priced at $75.40 per person, this class offers a great family-friendly activity with a maximum of 40 participants.
With free cancellation up to 24 hours in advance, it’s a flexible option to explore the flavors of the Amalfi Coast.
Read our full review: Amalfi Coast Pianillo Private Cooking Class – Positano Review
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Positano: Market, Cooking Class & Meal at a Locals Home
Enjoy the vibrant flavors of Positano with this exclusive market visit, cooking class, and meal at a local’s home.
For $248.41 per person, you’ll explore the lively local market, learn to recognize the best produce, and engage in a private cooking class with a certified home cook.
Prepare three authentic regional recipes, then savor the prepared dishes around the table, complemented by local wines.
This 4-hour private group experience offers the unique opportunity to create genuine connections with Italian families and discover the essence of Positano’s cuisine.
With English and Italian language options and free cancellation up to 24 hours in advance, this activity is a must-try for foodies.
Read our full review: Positano: Market, Cooking Class & Meal at a Locals Home Review
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Gluten Free Cooking School
Nestled in the picturesque town of Positano, the Gluten Free Cooking School offers a unique opportunity to explore the art of gluten-free Italian cuisine.
Operated by expert chef Matteo, this intimate class welcomes up to 10 travelers for a hands-on cooking experience. Indulge in a Limoncello Spritz starter, savor Sorrento-style gnocchi and Eggplant Parmigiana rolls, and finish with a refreshing lemon mousse.
Throughout the class, you’ll receive step-by-step guidance and learn about the region’s renowned lemon farming. With a maximum of 10 guests, you’ll enjoy personalized attention and an opportunity to explore your dietary needs.
Priced from $106.63 per person, this class promises an unforgettable, educational, and delicious culinary adventure.
Read our full review: Gluten Free Cooking School Review
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Vico Equense: Market & Cooking Class at a Local’s Home
If you’re looking to truly experience the essence of Italian cuisine, the Vico Equense Market & Cooking Class at a Local’s Home is an exceptional opportunity.
For €189 per person, you’ll enjoy a 5-hour private group experience, available in both Italian and English.
Start by visiting a vibrant local market to shop like a local, then participate in a private cooking class with a certified home cook.
You’ll learn to prepare three authentic local recipes, while gaining insights into regional cuisine secrets.
Afterwards, savor the dishes you prepared, accompanied by local wines.
Dietary restrictions can be accommodated, and free cancellation is available up to 24 hours in advance.
Read our full review: Vico Equense: Market & Cooking Class at a Local’s Home Review
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3 Hours Private Cooking Class in Positano
The 3-hour private cooking class in Positano offers an immersive culinary experience in the heart of this picturesque Amalfi Coast town.
You’ll learn to prepare classic Neapolitan dishes like eggplant parmesan and homemade pasta, all while enjoying the stunning Villa Magia setting.
The class includes use of the kitchen, ingredients, and equipment, plus soft drinks. Upgrade your experience by adding wine.
At the end, you’ll savor the fruits of your labor – a delectable tiramisu.
This $538.55 per person class (price varies by group size) is rated 5.0 out of 5 based on one review praising the fun chef, excellent assistance, and enjoyable atmosphere.
Read our full review: 3 Hours Private Cooking Class in Positano Review
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Positano: Pasta & Tiramisu Cooking Class at a Locals Home
What better way to learn about the flavors of Positano than through a hands-on pasta and tiramisu cooking class in a local’s home?
Priced from $227.27 per person, this 3-hour class is limited to just 10 participants, offering an intimate, immersive experience.
You’ll learn to roll sfoglia (fresh pasta) by hand, prepare two iconic pasta dishes, and make traditional tiramisu, all while enjoying an Italian Aperitivo with prosecco and nibbles.
Taste the fruits of your labor accompanied by local wine or prosecco.
With an overall rating of 4.5/5 and free cancellation up to 24 hours in advance, this class is a must-do for any foodie visiting Positano.
Read our full review: Positano: Pasta & Tiramisu Cooking Class at a Locals Home Review
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Positano: Small-group Cooking Class at a Locals Home
Enjoy the flavors of Positano through a captivating small-group cooking class hosted in a local’s home.
For €215 per person, you’ll spend 3 hours learning to prepare an appetizer, pasta dish, and dessert from scratch, with the guidance of passionate chefs who’ll share family recipes and the secrets of authentic Italian cuisine.
With a maximum of 10 participants, you’ll have a hands-on experience at your own workstation, complete with utensils and ingredients.
Savor the prepared dishes paired with local wines, and enjoy the welcoming atmosphere as you interact with your hosts and fellow foodies.
This is an immersive culinary adventure you won’t soon forget.
Read our full review: Positano: Small-group Cooking Class at a Locals Home Review
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The Sum Up
You’ve got plenty of options for cooking classes in Positano, from hands-on sessions making classic Italian dishes to market tours and cooking in a local’s home. Whether you’re interested in gnocchi, pasta, mozzarella, or tiramisu, you can find a class to suit your tastes. Just choose the one that best fits your schedule and culinary interests. Buon appetito!