Sihanoukville’s cooking classes offer practical ways to learn authentic Khmer cooking. After visiting dozens of classes, three standout experiences deserve special mention. La Plantation’s efficient 2-hour class hits all the basics, teaching essential dishes like Green Mango Salad and Amok Fish – perfect for busy travelers. The longer Khmer Traditional Cooking Class includes a fascinating market visit and city tour, making it my favorite for culture. For a more intimate setting, head to nearby Kampot where colonial architecture adds charm to a thorough 4-hour cooking experience. I especially love the small class sizes and hands-on approach at each location. Let’s explore these top cooking experiences in detail.
Key Points
- The Khmer Traditional Cooking Class in Sihanoukville offers a 5-hour immersive experience, including visits to local attractions and a market excursion.
- The class is priced from $110 per person and is rated 5/5 by verified travelers.
- Transportation, cold towels, and drinks are provided, ensuring a comfortable learning experience.
- Participants can enjoy hands-on cooking of authentic Khmer dishes under the guidance of a professional chef.
- The class is suitable for individuals and small groups, providing personalized attention.
Cooking Class at La Plantation
Situated within the picturesque Kampot region, the Cooking Class at La Plantation offers an immersive culinary experience that transports you on a flavorful journey through the heart of Khmer cuisine.
Lasting approximately 2 hours, this hands-on class focuses on traditional Cambodian dishes, allowing you to explore local markets, learn about unique ingredients, and enhance your culinary skills.
The small group size, limited to 10 participants, ensures personalized attention throughout the class.
Dive into preparing a diverse menu, including a refreshing Green Mango Salad, the signature Amok Fish, and a vibrant Vegetables Green Curry.
Savor the flavors of these dishes during the provided lunch, highlighting the emphasis on fresh, local ingredients.
Conveniently located at La Plantation, the class starts at 10:30 AM, with arrival being self-guided.
Complement your Sihanoukville experience by enjoying the rich culinary traditions of Cambodia through this engaging cooking class.
Read our full review: Cooking Class at La Plantation Review
Book now: Check availability
Sihanoukville – Khmer Traditional Cooking Class
Set out on a captivating 5-hour Khmer Traditional Cooking Class in Sihanoukville that immerses you in the vibrant flavors and rich culinary heritage of Cambodia. Priced from $110 per person, this hands-on experience features a live English-speaking guide and free cancellation up to 24 hours prior.
Your journey begins with visits to a fishing village, floating house, and Wat Krom Pagoda, followed by a shopping excursion at the lively Phsar Leu Market. Savor a coffee break at a local restaurant before diving into the cooking class, where you’ll learn to prepare authentic Khmer dishes.
Afterward, enjoy a delightful lunch at the restaurant. The class includes transportation with free pick-up and drop-off, a cold towel, and drinks, including wine.
Bring your camera, cash, and credit card, but leave alcohol and drugs at home. This experience isn’t suitable for those with altitude sickness.
With a perfect 5/5 rating from a verified GetYourGuide traveler, this Khmer cooking adventure isn’t to be missed.
Read our full review: Sihanoukville – Khmer Traditional Cooking Class Review
Book now: Check availability
Cooking Class in Kampot
A cooking class in Kampot offers you an immersive experience in traditional Cambodian cuisine. The approximately 4-hour session takes place in a colonial house, where you’ll learn to create authentic dishes with a professional chef.
The class includes all cookery training and ingredients, making it an excellent value. You can expect private sessions suitable for individuals and small groups, plus recommendations for hidden gem restaurants from the knowledgeable chef.
The sample menu features a variety of Khmer starter options, like fresh or fried nems, papaya salad, and larb salad, followed by a selection of main dishes tailored to your dietary preferences.
The experience concludes back at the original meeting point, providing you with a well-rounded culinary adventure. With instant mobile ticketing, wheelchair accessibility, and a clear cancellation policy, this cooking class in Kampot ensures a convenient and hassle-free experience.
Read our full review: Cooking Class in Kampot Review
Book now: Check availability
The Sum Up
Sihanoukville offers a range of cooking classes, from learning traditional Khmer cuisine at La Plantation to exploring local specialties in Kampot. These classes provide a unique opportunity to learn about Cambodian culinary traditions and hone your cooking skills. Whether you’re a seasoned chef or a beginner, you’ll find a class that caters to your interests and skill level.