The seaside town of Cascais serves up some of Portugal’s finest dining experiences, from cozy family-run spots to elegant waterfront restaurants. Local chefs take pride in fresh seafood and traditional Portuguese recipes passed down through generations. My favorite tours combine intimate dining with cultural insights – especially the private dinner experiences where you’ll feast on authentic local dishes while learning about Portuguese food traditions. The tapas tours are particularly enjoyable, letting you sample multiple specialties in one evening. For golfers, there’s an excellent package that pairs fairway time with fine dining, including expert restaurant recommendations. Check out these top food tours to taste the best of Cascais…
Key Points
- Authentic Portuguese cuisine can be experienced through a full-course dinner or tapas at a private dining setting in Cascais.
- The full-course dinner features a cheeseboard, hams, classic Portuguese fish rice, and a traditional sweet dessert, accompanied by local DOC-certified wines.
- The tapas experience offers a diverse range of six different Portuguese dishes in a casual and social dining atmosphere.
- A golf adventure package in Quinta da Marinha provides an opportunity to explore the sport with a PRO Golf Coach and transportation from Lisbon.
- Dining concierge services are available to recommend top-rated restaurants along the Lisbon coast, with instruction offered in multiple languages.
Portuguese Traditional Cuisine: DINNER OR TAPAS
For those seeking an authentic Portuguese dining experience in Cascais, the Portuguese Traditional Cuisine: Dinner or Tapas option offers a captivating journey through the country’s rich culinary heritage.
Whether you choose the full-course dinner or the tapas experience, you’ll be treated to a selection of traditional Portuguese dishes, expertly prepared and presented in a private dining setting.
The dinner menu features a starter of cheeseboard and a variety of hams, followed by the classic Portuguese fish rice and a traditional sweet dessert.
The tapas option allows you to sample a range of six different tapas, complemented by a starter of cheeseboard and hams, and the same delectable Portuguese dessert.
Both experiences are enhanced by a curated selection of DOC-certified local wines, providing an opportunity to explore the diverse and renowned wine regions of Portugal.
Throughout the meal, a knowledgeable host will share insights into the stories and cultural traditions behind each dish, making this a truly immersive gastronomic adventure.
Read our full review: Portuguese Traditional Cuisine: DINNER OR TAPAS Review
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Lis: Golf Adventure With Coach, Transfers & Dining Concierge
Setting out on a golf adventure in the scenic Cascais region, this experience combines the expertise of a PRO Golf Coach, seamless transportation, and a dedicated Dining Concierge. Priced at Kč 5,889 per person, the 6-hour tour offers a comprehensive package with free cancellation up to 24 hours in advance.
The journey begins with pickup in Lisbon, followed by a 45-minute drive to the stunning Quinta da Marinha golf course. Under the guidance of a professional coach, guests will learn to perfect their long-distance swing, understand golf rules, and explore the sport’s history. The equipment, including golf clubs and balls, is provided, and refreshing beverages are included.
Afterward, guests can opt for a 2-hour lunch along the Lisbon coast, where the Dining Concierge will assist with recommendations for top-rated restaurants.
The experience concludes with a 45-minute return trip to Lisbon. This private group tour is suitable for all skill levels, with instruction available in English, Spanish, and Portuguese.
Read our full review: Lis: Golf Adventure With Coach, Transfers & Dining Concierge Review
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The Sum Up
Cascais offers a range of exceptional dining experiences. For traditional Portuguese cuisine, visitors can savor dinner or tapas. Those seeking a unique culinary adventure can embark on a golf excursion with a dining concierge. Whichever option you choose, you’re sure to enjoy the best the region has to offer in terms of both cuisine and hospitality.