The humble city of Puno serves up some of Peru’s most authentic flavors at a fraction of Cusco’s prices. Local cooks dish out fresh-caught Lake Titicaca trout, hearty quinoa soups, and classic potato-based causa rellena that’ll keep you warm at 12,500 feet. We especially love the evening dinner tours aboard traditional reed boats, where families cook time-honored recipes passed down through generations. The underground-cooked pachamanca feasts, complete with hot stones and aromatic herbs, showcase pure Andean cooking at its finest. Markets like San Juan offer the freshest ingredients and ready-to-eat local snacks at bargain prices.
Our favorite food experiences combine lakeside views with traditional cooking methods, letting you taste authentic dishes while learning about local culture. Check out these hand-picked food tours that bring Puno’s best flavors to your table.
Key Points
- Experience the unique floating restaurants on Lake Titicaca, offering scenic views and traditional Uros Island cuisine.
- Savor the local specialties like grilled trout, quinoa soup, and the layered potato dish causa rellena.
- Immerse in Andean culture by attending dining experiences accompanied by traditional cultural performances.
- Explore the vibrant local markets to find fresh, authentic ingredients for your meals.
- Enjoy panoramic city views while dining at rooftop restaurants, especially during sunset.
Puno: Uros Island + Floating Hotel 2 Days | Dinner |
Travelers can embark on a captivating two-day adventure at Lake Titicaca, which includes a visit to the iconic Uros Floating Islands and an overnight stay in a unique floating hotel. Priced from $130 per person, this experience offers a hassle-free journey, with hotel pickup, a guided boat ride, and comfortable accommodation.
Visitors will have the opportunity to learn about the fascinating lifestyle of the Uros Islanders and enjoy stunning sunset views from the lodge.
The itinerary includes a free afternoon for optional activities like rafting or kayaking, and the second day starts with a delicious breakfast before returning to Puno.
With a maximum group size of 10 participants, this tour ensures a personalized experience. However, it’s important to note that the tour may not be suitable for those with visual impairments, pre-existing medical conditions, or wheelchair users.
Advance reservations are recommended to secure availability.
Read our full review: Puno: Uros Island + Floating Hotel 2 Days | Dinner | Review
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The Sum Up
Puno offers a unique dining experience with its floating hotels and Uros Island. Visitors can enjoy traditional Peruvian cuisine while taking in the stunning views of Lake Titicaca. The floating hotels provide a one-of-a-kind accommodation, allowing guests to fully enjoy the local culture. Whether seeking adventure or relaxation, Puno’s dining experiences are sure to leave a lasting impression.