Two fantastic drinking tours stand out in Sapporo, a city that knows its nightlife. The practical Bar Hopping Food Tour hits all the right notes – small groups, three authentic izakaya stops, and a thoughtful mix of food and drinks. It’s a smart choice, earning near-perfect reviews from past travelers. For something uniquely local, try the Soba Making Experience with Hokkaido Sake Plan, which smartly pairs hands-on noodle crafting with exclusive regional sake tastings.
I’m especially fond of these tours because they combine culture with carefully curated food and drink pairings – exactly what savvy travelers need to understand Sapporo’s drinking culture. These establishments are places you’d likely never find on your own.
Let’s explore these memorable Sapporo drinking tours in detail.
Good To Know
- The Sapporo Bar Hopping Food Tour offers a personalized experience with a knowledgeable guide, featuring three local izakaya bars, food sets, and drinks.
- The tour meets at Susukino station and includes a variety of food and drinks, with reviewers praising the engaging guides and intimate group size.
- The Soba Noodle Making Experience in Sapporo combines the traditional art of soba noodle-making with the local custom of pairing it with expertly prepared Hokkaido sake.
- The Soba Noodle Making Experience is led by Japanese culinary artisans and provides an engaging and informative culinary experience, with high participant ratings.
- Both the Sapporo Bar Hopping Food Tour and the Soba Noodle Making Experience offer unique opportunities to explore Sapporo’s drinking and dining culture through local and traditional experiences.
Sapporo Bar Hopping Food Tour
For those seeking an immersive introduction to Sapporo’s vibrant nightlife, the Sapporo Bar Hopping Food Tour offers a delightful experience. With 102 reviews and a 99% recommendation rate, this tour is a badge of excellence for travelers. Priced at $92.50 per person, it allows a maximum group size of 6, ensuring an intimate and personalized outing.
The tour includes one food set, two plates, and three drinks as participants hop between three local izakaya bars with a knowledgeable guide. Guests can also purchase additional food and drinks.
The meeting point is under the giant NIKKA sign outside Susukino station, and the tour returns to the same location.
While not wheelchair accessible and not recommended for those with certain medical conditions, the tour receives high praise for its engaging guides and the variety of food and drinks. Reviewers suggest adding more historical and cultural context to the experience.
Read our full review: Sapporo Bar Hopping Food Tour Review
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Soba Noodle Making Experience and Tempura, Hokkaido Sake Plan
The Soba Noodle Making Experience and Tempura, Hokkaido Sake Plan offers visitors a unique opportunity to enjoy the rich culinary traditions of Sapporo. Priced at $115.08 per person, this 1.5-hour private dining experience allows participants to learn the art of handmade soba noodles and indulge in expertly prepared tempura, all while enjoying two types of limited edition sake from Hokkaido.
Soba has been a staple in Hokkaido since the Edo period, and the custom of pairing it with sake, known as Sobamae, creates a well-balanced and authentic meal. Tempura is also commonly ordered alongside soba, adding a delightful crunch to the experience.
The activity is led by Japanese culinary artisans, with English and Japanese instructors available to ensure a seamless and engaging experience.
With a 5/5 rating based on one review, the Soba Noodle Making Experience and Tempura, Hokkaido Sake Plan promises an evening of good conversation, delicious food, and a deeper appreciation for Sapporo’s rich culinary heritage.
Read our full review: Soba Noodle Making Experience and Tempura, Hokkaido Sake Plan Review
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Frequently Asked Questions
How Can I Get Discounts on the Tours?
To get discounts on drinking tours, you can check for promotional offers, join loyalty programs, or book in advance. Some tour companies may also offer group discounts or student/senior pricing to help you save money.
Do the Tours Accommodate Dietary Restrictions?
Many tour operators do accommodate dietary restrictions, such as vegetarian, vegan, or gluten-free options. It’s best to inquire about specific dietary needs when booking to ensure the tour can cater to your requirements.
What Is the Average Group Size for the Tours?
The average group size for drinking tours typically ranges from 8 to 12 participants. This allows for a more personalized experience while still providing a convivial atmosphere for travelers to enjoy the local beverages together.
Can I Book Private Tours for My Group?
Yes, many Sapporo tour operators offer private tours for groups. These customized experiences allow visitors to explore the city’s drinking scene with just their own party, rather than joining a larger group. Prices and availability may vary, so it’s best to inquire directly with tour providers.
Are the Tours Suitable for Non-Drinkers?
Yes, the tours are suitable for non-drinkers. Many drinking tours in Sapporo offer options for non-alcoholic beverages and activities that don’t involve drinking, making them enjoyable for both drinkers and non-drinkers alike.
The Sum Up
Sapporo’s bar hopping and food tours offer an immersive experience, allowing visitors to savor the city’s vibrant nightlife and authentic local cuisine. The soba noodle making and Hokkaido sake tasting provide a unique cultural encounter, highlighting Sapporo’s rich culinary heritage. Whether you’re a foodie or simply seeking an engaging way to explore the city, these drinking tours promise an unforgettable adventure.