Looking for lunch with a view in Uruguay? The guided experience at Castillo Viejo Winery delivers big time. We love their private tour because it’s intimate and informative — you’ll learn about local wines while enjoying a Mediterranean-style meal made with fresh Uruguayan ingredients. Their chocolate volcano dessert alone is worth the trip.
The winery sits perched in Uruguay’s growing wine region, where traditional vintners are opening their doors to curious food lovers. It’s the kind of authentic, family-run spot that gives you a real taste of local life.
Let’s explore our favorite lunch tours across Uruguay…
Key Points
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The Castillo Viejo Winery offers a private guided tour with a Mediterranean-inspired lunch menu featuring quality local ingredients and exceptional Uruguayan wines.
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The lunch experience includes a cheese board, cold cuts, and a choice of meat, pasta, fish, or vegetarian dishes, culminating in a signature chocolate volcano dessert.
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Visitors praise the friendly and authentic atmosphere, as well as the exceptional quality of the winery’s local wines, making it a highly recommended immersive experience.
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Wine tourism is a growing sector in Uruguay, with a focus on showcasing local varietals and production methods, contributing to the country’s economy and cultural heritage.
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Private tours at the Castillo Viejo Winery are best enjoyed during peak visiting seasons, with reservations recommended for an optimal experience.
Guided Tour of Castillo Viejo Winery and Lunch
Just a short drive from Montevideo, the Guided Tour of Castillo Viejo Winery and Lunch offers visitors an intimate and memorable experience.
This private tour takes guests through the historic Castillo Viejo Winery, located along Route 68 in Canelon Chico, Canelones. With a 100% recommendation rate and a 4.9/5 rating, the tour has earned a Badge of Excellence from past visitors.
During the experience, guests can expect a delightful Mediterranean-style lunch featuring a cheese board, cold cuts, and homemade bread, followed by a choice of meat, pasta, fish, or vegetarian dishes. The meal concludes with a decadent chocolate volcano dessert.
Private transportation is available for an additional fee, and the tour is accessible to most visitors, though not wheelchair-friendly.
Guests consistently describe the experience as friendly and authentic, praising the quality of the wines and the welcoming nature of the hosts.
For an immersive Uruguayan winery experience, this tour comes highly recommended.
Read our full review: Guided Tour of Castillo Viejo Winery and Lunch Review
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Frequently Asked Questions
Is There a Dress Code for the Winery Lunch?
There’s generally no strict dress code for winery lunches, though most visitors opt for smart casual attire. Comfortable, weather-appropriate clothing is recommended to fully enjoy the dining experience and scenic surroundings.
Can I Purchase Wine at the Winery?
Yes, visitors can purchase wine at the winery during their lunch experience. Many wineries offer the opportunity to taste and purchase their wines directly from the source, providing a convenient way to enjoy the local wines.
Are There Vegetarian or Gluten-Free Menu Options?
Many Uruguayan wineries offer vegetarian and gluten-free menu options to accommodate various dietary needs. Visitors can typically inquire about these offerings when planning their visit or upon arrival at the winery.
How Long Does the Winery Tour Last?
The winery tour typically lasts around 1-2 hours, depending on the size of the winery and the depth of the tour. Visitors can expect to learn about the winemaking process and sample the winery’s offerings.
Are Children Allowed on the Winery Tour?
Children are typically allowed on winery tours, though some may have restrictions or require adult supervision. It’s best to check the specific winery’s policies before booking a tour with children.
The Sum Up
The Castillo Viejo Winery in Uruguay offers a unique opportunity to explore its historic castle and enjoy a delightful lunch experience. Visitors can indulge in a guided tour of the winery, learning about its rich heritage and winemaking processes, followed by a carefully curated meal that showcases the region’s finest culinary offerings paired with the winery’s exceptional wines. This experience provides a well-rounded and memorable introduction to Uruguay’s vibrant gastronomic culture.