Como offers several excellent pasta-making experiences that deliver real Italian cooking know-how. I especially love the 3-hour small-group workshops – they’re intimate and hands-on, giving you plenty of time to master three different pasta varieties. The pasta and tiramisu combo class is another winner, combining two iconic Italian dishes in one session. For travelers short on time, there’s a practical 2-hour crash course focusing on basic pasta-making techniques.
What makes these classes special is their authenticity – you’re learning from local experts using regional recipes and fresh ingredients from the area. The hands-on approach means you’ll actually learn skills you can take home with you.
Let’s explore our favorite pasta-making experiences in Como:
Key Points
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Homemade pasta workshops in small groups (up to 10 participants) offer personalized attention and teach participants how to make three different pasta dishes.
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Pasta and tiramisu classes provide a hands-on experience where participants can prepare two pasta dishes and the traditional Italian dessert tiramisu.
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Homemade pasta cooking classes focus on teaching traditional techniques for making fresh, handmade pasta in a cozy, wheelchair-accessible environment.
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Full Italian dinner or pasta cooking class options allow visitors to choose between a 3-course meal or a hands-on pasta-making experience, both led by a certified expert taster.
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Pasta experiences in Como emphasize authenticity, use high-quality local ingredients, include beverages like wine and prosecco, and offer opportunities to connect with Italian culinary traditions.
Homemade Pasta Workshop With a Local
During a homemade pasta workshop in Como, you’ll have the chance to learn from certified home cooks and create authentic regional pasta recipes. Priced at $173.98 per person, this 3-hour small group experience is limited to 10 participants, allowing for personalized attention.
You’ll dive into the art of making three different pasta dishes, accompanied by local wines to complement the flavors.
The workshop takes place in the comfort of a local family’s home, with the address shared after booking. Classes are usually held at 10:00 AM or 5:00 PM, offering flexibility to accommodate your travel needs.
Throughout the experience, the Italian and English-speaking instructor will guide you, ensuring you develop a genuine connection with the local culture.
With a 5/5 rating based on five reviews, this workshop is an amazing way to get an authentic Italian experience. You’ll leave with newfound pasta-making skills and a deeper appreciation for the regional culinary traditions of Como.
Read our full review: Homemade Pasta Workshop With a Local Review
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How To: Pasta and Tiramisu Class at a Local’s Home
Enjoy the art of crafting authentic Italian pasta and the iconic Tiramisu during this 3-hour hands-on cooking class in Como.
Hosted by a local family in their home, this intimate experience is limited to just 8 participants and offers instruction in both Italian and English.
You’ll start with an Italian Aperitivo before learning to roll out fresh sfoglia pasta by hand.
Then, prepare two different types of pasta dishes and the beloved Tiramisu dessert, tasting your creations throughout.
Relish the homemade flavors, accompanied by water, wines, coffee, and Prosecco.
With a 4.5/5 overall rating based on 54 reviews, this class provides an excellent value at up to 30% off the regular price of Kč 4,815 per person.
Enjoy the flexibility of reserving now and paying later, plus free cancellation up to 24 hours in advance.
Dietary restrictions can also be accommodated upon request.
Read our full review: How To: Pasta and Tiramisu Class at a Local’s Home Review
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Homemade Pasta Cooking Class
Dive into the art of crafting authentic Italian pasta during this 2-hour hands-on cooking class in Como.
You’ll learn to make traditional homemade fresh pasta under the guidance of an experienced chef. The small group setting, limited to 10 participants, ensures personalized attention as you discover interesting facts about the history of pasta.
Using wholesome, high-quality ingredients from local producers, you’ll enjoy a family-style lunch or dinner with the pasta you’ve prepared.
The cozy and warm class environment is wheelchair accessible and takes place rain or shine, so you can comfortably learn about the experience.
While the overall rating is 4/5 based on one review, past participants have praised the chef’s knowledge and the host’s expertise.
A suggestion for additional courses, such as appetizers or dessert, could enhance the learning experience for a more complete meal.
With the option to reserve your spot with no upfront payment and free cancellation, this homemade pasta class is an enticing way to elevate your culinary skills in Como.
Read our full review: Homemade Pasta Cooking Class Review
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How: Full Italian Dinner or Pasta Cooking Class
The two culinary experiences on offer in Como allow you to either indulge in a full 3-course Italian dinner or partake in a hands-on pasta cooking class.
The full Italian dinner option lets you prepare a complete 3-course meal, including local wine, in a small group of 2-6 people. This experience is available on Tuesdays and Thursdays from 4:30 to 7:30 PM.
Alternatively, the pasta cooking class teaches you to make fresh pasta from scratch, along with preparing bruschetta and tiramisu. You’ll enjoy two glasses of wine with the meal.
Both options last 2.5 hours and accommodate up to 10 participants, with English and Italian languages available. Regardless of which you choose, you’ll get to enjoy the fruits of your labor.
The classes are led by Chef Andrea, a certified expert taster and passionate advocate for good, clean, and fair food.
Read our full review: How: Full Italian Dinner or Pasta Cooking Class Review
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Frequently Asked Questions
What Are the Essential Tools for Making Homemade Pasta?
To make homemade pasta, you’ll need a rolling pin, pasta machine, large pot, colander, and a clean, flat surface. These essential tools allow you to roll out, cut, and cook fresh, delightful pasta.
How Long Does a Pasta and Tiramisu Class Typically Last?
Pasta and tiramisu classes typically last around 2-3 hours, providing hands-on instruction on making fresh pasta and the classic Italian dessert. You’ll learn techniques, recipes, and have the chance to enjoy your creations.
Can I Customize the Menu for a Pasta Cooking Class?
You can typically customize the menu for a pasta cooking class. Many providers offer the flexibility to choose which pasta dishes you’d like to learn, so you can tailor the experience to your preferences.
Is There a Dress Code for a Full Italian Dinner Experience?
There’s usually no strict dress code for a full Italian dinner experience, but it’s best to dress comfortably and smartly casual. Most restaurants welcome guests in smart attire, though you don’t need to wear formal wear.
Can I Request Vegetarian or Gluten-Free Options for the Classes?
Absolutely! Most Italian restaurants are happy to accommodate dietary restrictions like vegetarian or gluten-free options. Just let them know your preferences when making your reservation, and they’ll do their best to cater to your needs.
The Sum Up
Enjoy the culinary traditions of Como with hands-on pasta-making workshops and cooking classes. Discover the art of homemade pasta and classic Italian dishes like tiramisu. Whether you opt for a full dinner or a focused pasta-making session, you’ll come away with newfound skills and a deeper appreciation for the region’s gastronomic heritage.