La Spezia offers two standout pasta-making experiences that let you roll up your sleeves like a true Italian. The Cesarine home-cooking class (4.8 stars) welcomes small groups of up to 12 people, where a local teaches you traditional pasta-making and tiramisu secrets. We love this intimate, hands-on experience because you’re learning in a real Italian kitchen, not a touristy cooking school. Over in the picturesque Cinque Terre, the Levanto class shows you how to make distinctive corzetti pasta and authentic Genovese pesto. Both classes give you the practical skills to bring Italian cooking home. Let’s explore our favorite pasta experiences in La Spezia.
Key Points
- A highly-rated pasta and tiramisu class hosted in a local’s home in La Spezia, with a maximum of 12 participants for personalized instruction.
- A pasta and pesto class in Levanto, Cinque Terre, that teaches how to make corzetti pasta, Genovese pesto, and tiramisu in a 1-hour session for up to 6 participants.
- An authentic pasta-making and tiramisu preparation class in a local’s home, available in over 120 cities, with a 5.0-star rating and 100% recommendation rate.
- A private 3-hour pasta-making class in a local’s home in La Spezia, with dedicated workstations and the option to accommodate dietary needs.
- A 3-hour private pasta and tiramisu class in a welcoming home in La Spezia, including an Italian aperitif and local wines, with a 4.8/5 rating.
Cesarine: Small Group Pasta and Tiramisu Class in La Spezia
The Cesarine small group Pasta and Tiramisu class in La Spezia offers an authentic Italian culinary experience. Held in a local’s home, this 4.8-rated, 95% recommended class lets you learn to make two pasta dishes and the classic Italian dessert, Tiramisu. You’ll taste your creations alongside local wines and an Italian Aperitivo.
The hands-on class covers fresh pasta like Trofie, Ravioli alla spezzina, and Pasta alla contadina, as well as the decadent Tiramisu. With a maximum of 12 travelers, you’ll enjoy personalized instruction and an intimate, familial atmosphere. Many past participants highlight the welcoming hosts and their cultural insights.
At $107.49 per person, the class provides excellent value. You can cancel for free up to 24 hours in advance and use the “reserve now, pay later” option.
While some have noted communication issues about meeting locations, the delicious food and unforgettable experience make this a must-try pasta class in La Spezia.
Read our full review: Cesarine: Small Group Pasta and Tiramisu Class in La Spezia Review
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Levanto, Cinque Terre: Fresh Pasta and Pesto Cooking Class
Fancy yourself a pasta master? Then head to Levanto, Cinque Terre, for a hands-on Fresh Pasta and Pesto Cooking Class. For just $93.76 per person, you’ll learn to craft iconic Ligurian dishes like Corzetti pasta and Genovese Pesto in a small group limited to 6 participants.
The 1-hour class led by Chef Ermanno and Clara covers the history and techniques behind these beloved regional specialties. You’ll also whip up a classic Tiramisu while sipping on a refreshing Spritz Aperitivo and local wines.
The experience includes all the essentials – transfers, cooking instruction, aperitivo, lunch, and recipe handouts to recreate the magic at home.
Past participants rave about the knowledgeable, accommodating instructors and the family-friendly atmosphere. However, keep in mind this class isn’t suitable for those over 95, with gluten intolerance, or in wheelchairs.
Book now and pay later to secure your spot in this delicious Cinque Terre culinary adventure.
Read our full review: Levanto, Cinque Terre: Fresh Pasta and Pesto Cooking Class Review
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Cesarine: Pasta & Tiramisu Class at Locals Home in La Spezia
For an authentic taste of La Spezia’s culinary heritage, join a Pasta & Tiramisu Class hosted by a local Cesarine in their own home.
This intimate cooking class teaches you to prepare two types of authentic pasta dishes and the classic Italian dessert, tiramisu. Led by a passionate local, you’ll learn the techniques behind crafting homemade pasta and the secrets to the perfect tiramisu.
Enjoy your creations paired with carefully curated local wines as you learn about the warm, family-like atmosphere.
With over 120 cities offering this experience, it’s an opportunity not to be missed. Priced from $153.94 per person, the class includes all ingredients, beverages, and a tasting of the prepared dishes.
Rated 5.0 out of 5 stars, 100% of travelers recommend this unforgettable experience. Discover the true flavors of La Spezia and connect with your local host in this magical pasta-making adventure.
Read our full review: Cesarine: Pasta & Tiramisu Class at Locals Home in La Spezia Review
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La Spezia: Private Pasta-Making Class at a Locals Home
Enjoy the art of pasta-making during this private class in a local’s home in La Spezia. For just $151.06 per person, you’ll learn authentic regional recipes from expert home cooks and engage with local Italian families.
Over 3 hours, you’ll prepare three dishes, each with a dedicated workstation equipped with the necessary utensils and ingredients.
Savor the flavors of your handcrafted pasta, accompanied by local wines. The class includes the cooking session, tasting of the three dishes, and beverages like water, wine, and coffee.
With flexibility in scheduling and accommodations for dietary needs, this experience caters to your preferences. Plus, you can book now and pay later, with free cancellation up to 24 hours in advance.
Discover the joy of pasta-making and connect with the local culture during this private class in La Spezia.
Read our full review: La Spezia: Private Pasta-Making Class at a Locals Home Review
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La Spezia: Pasta and Tiramisu Class at a Local’s Home
Discover the delectable delights of Italian cuisine with a private pasta and tiramisu class in a welcoming home in La Spezia.
This 3-hour experience allows you to learn from local experts how to prepare two iconic pasta recipes and the beloved tiramisu. Priced at $82.51 per person, you’ll enjoy a 20% savings and the flexibility to cancel up to 24 hours in advance for a full refund.
With an Italian aperitif, local wines, and a tasting of your creations, this class is perfect for families and all ages.
You’ll gain valuable insights from the host and expert home cooks, then savor the fruits of your labor. The class is held at the host’s home, with flexible start times to accommodate your schedule.
Dietary requirements can be accommodated with advance notice. Boasting an impressive 4.8/5 rating from 49 reviews, this is a must-try experience for pasta and tiramisu enthusiasts visiting La Spezia.
Read our full review: La Spezia: Pasta and Tiramisu Class at a Local’s Home Review
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Frequently Asked Questions
What Is the Minimum Number of Participants Required for the Classes?
The minimum number of participants required for the pasta-making classes is one. You can enjoy a personalized, hands-on experience and learn the art of pasta-making at your own pace, whether you’re a solo traveler or part of a group.
Are the Classes Suitable for Vegetarians or Those With Dietary Restrictions?
The classes accommodate vegetarians and those with dietary restrictions. You’ll find ample options to suit your needs, so you can enjoy the hands-on pasta-making experience without compromising your dietary preferences.
Do the Classes Provide Transport to and From the Class Location?
The classes don’t provide transport, but they’ll gladly share directions to the location. You’ll need to arrange your own transportation, but the hosts are happy to assist with any questions you may have about getting there.
Can the Classes Be Customized for Special Occasions or Events?
Yes, the pasta-making classes can often be customized for special events or occasions. The instructors are usually happy to tailor the class content and format to suit your specific needs and preferences.
Are There Any Discounts or Package Deals Available for the Classes?
Yes, many pasta-making classes offer discounts and package deals for special occasions or groups. Check with the providers to see if they have any promotions or bundled offers that could save you money on your pasta-making experience.
The Sum Up
Discover the best pasta experiences in La Spezia through these top-rated classes. From small group pasta and tiramisu lessons to private sessions at locals’ homes, you’ll learn to craft authentic Italian dishes. Enjoy the flavors of the Ligurian coast and bring home the skills to recreate these tasty specialties. Whether you’re a beginner or seasoned cook, these classes offer a delicious way to explore the culinary heart of La Spezia.