Kampot’s cooking classes offer one of Cambodia’s best hands-on culinary experiences. In just 4 hours, you’ll work alongside skilled local chefs who guide you through market visits and traditional Khmer cooking techniques. What makes these classes special is their intimate setting in restored colonial buildings and the featured star ingredient – world-famous Kampot pepper.
I’m especially fond of the market-to-table experiences where you’ll select fresh ingredients before preparing a complete meal – from appetizers to desserts. The price ($42-$52) includes transportation and all cooking materials, making it an excellent value.
Let’s explore the finest cooking workshops Kampot has to offer.
Good To Know
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Immersive cooking classes in Kampot offer guided market tours and hands-on instruction from professional chefs, focusing on traditional Cambodian cuisine and techniques.
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Participants can explore vibrant Khmer markets, learn about local ingredients, and prepare a selection of three Khmer dishes, including a starter, main, and dessert.
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The classes are conducted in English and provide a private group option for a personalized experience, with wheelchair-accessible facilities.
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Pricing for the cooking classes ranges from $42.00 to $52.50 per person, including round-trip transfers, all ingredients, free Wi-Fi, water, and tips.
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The cooking classes have received exceptional 5/5 ratings from participants, who highlight the immersive experience, quality of instruction, and enjoyment of the prepared meal.
Kampot : Cooking Class in a Local Chef With Market Tour
If you’re looking to learn about the local culinary culture of Kampot, the “Kampot: Cooking Class in a Local Chef with Market Tour” is an excellent choice. This 4-hour experience takes you on a journey through the vibrant Khmer market, followed by a hands-on cooking class led by a professional chef.
During the market tour, you’ll explore the local produce and learn about the ingredients used in traditional Cambodian cuisine.
Then, you’ll get to choose three Khmer dishes – a starter, main, and dessert – and learn how to prepare them using techniques and flavors unique to the region, including the renowned Kampot pepper.
The class takes place in a charming colonial residence, providing an immersive and culturally rich atmosphere.
The cost per person ranges from $52.50 to $42.00, with the option to cancel up to 24 hours in advance for a full refund.
With round-trip transfers, all ingredients, and insurance coverage included, this workshop offers a well-rounded culinary adventure in the heart of Kampot.
Read our full review: Kampot : Cooking Class in a Local Chef With Market Tour Review
Book now: Check availability
Khmer Food Culture Cooking Class in Kampot
Enjoy the rich Khmer food culture with the Khmer Food Culture Cooking Class in Kampot. At just $52.50 per person, this 4-hour experience is a must-try.
You’ll start with a guided tour of a local market, where you’ll choose 3 Khmer dishes – a starter, main, and dessert – featuring the famous Kampot pepper.
Under the tutelage of an English-speaking professional chef, you’ll learn to cook these authentic dishes in a traditional colonial house near the river.
Enjoy the fruits of your labor as you savor the meal you prepared. The class is wheelchair accessible, and a private group option is available.
Round-trip transfers, all ingredients, the market tour, free Wi-Fi, water, and tips are included. Alcoholic drinks can be purchased separately.
With an impressive 5/5 rating based on verified reviews, this cooking class promises an immersive and delicious Khmer culinary adventure.
Read our full review: Khmer Food Culture Cooking Class in Kampot Review
Book now: Check availability
Frequently Asked Questions
What Is the Cost of the Cooking Classes?
The cooking classes typically cost between $20 to $30 per person, depending on the length and type of class. You’ll learn traditional Khmer dishes and techniques from experienced local chefs in a hands-on, interactive setting.
How Long Do the Cooking Classes Last?
The cooking classes typically last 3-4 hours, allowing you ample time to learn techniques, prepare several dishes, and enjoy the fruits of your labor. The duration provides a comprehensive culinary experience in Kampot.
What Types of Dishes Are Taught in the Classes?
The cooking classes typically cover a range of Cambodian dishes, including curries, stir-fries, soups, and desserts. You’ll learn to prepare traditional recipes and get hands-on experience in the kitchen under the guidance of experienced instructors.
Are the Classes Suitable for Vegetarians or Vegans?
Many of the cooking classes cater to vegetarian and vegan dietary needs, offering plant-based dishes and ingredients. You’ll find a variety of meat-free options to suit your preferences and dietary requirements.
Can I Customize the Menu for Private Classes?
Absolutely! Many private cooking classes in Kampot allow you to customize the menu to accommodate your dietary preferences, including vegetarian and vegan options. Just let the instructor know your requirements, and they’ll be happy to create a personalized menu for your class.
The Sum Up
Kampot offers a range of cooking classes and workshops that allow you to learn about the local food culture. Whether you opt for a hands-on cooking class with a local chef or a deeper exploration of Khmer cuisine, these experiences provide an authentic taste of Cambodian culinary traditions. With market tours and step-by-step instruction, you’ll leave with newfound cooking skills and a deeper appreciation for the flavors of Kampot.