Cooking classes in Mykonos go beyond typical tourist activities, offering real hands-on experience with Greek cuisine. Local chefs welcome students into traditional settings – from family homes to working farms – where you’ll master classic dishes using fresh island ingredients. I’m especially fond of the intimate home-based classes, where grandmothers share generations-old recipes, and the farm workshops that let you pick ingredients straight from the garden. These experiences include reliable transportation and flexible booking terms, making them hassle-free choices. Check out these standout cooking workshops for your Mykonos visit.
Key Points
- Mykonos offers a variety of highly-rated cooking classes, ranging from 2 to 6 hours, focusing on traditional Greek dishes and hands-on experiences.
- The Mykonian Farm Baking Class provides a 3-hour immersive experience in learning traditional Greek bread-making techniques with a homemade brunch and farm tour.
- The Souvlaki Cooking Class is a semi-private setting with a 5-star rating, teaching the art of chicken and pork souvlaki preparation, accompanied by tzatziki, vegetables, and pitta bread.
- Specialized culinary experiences in Mykonos include organic wood-fire cooking, Greek olive oil tasting, and private in-home cooking classes with traditional dishes.
- The cooking classes in Mykonos emphasize the use of local ingredients, provide transportation, and offer high-quality instruction with opportunities to explore the local culture and culinary traditions.
Cooking Classes in Mykonos Greece
Travelers visiting Mykonos can enjoy the island’s culinary traditions by participating in the popular cooking classes offered in the region.
These 6-hour classes, rated 4.8 out of 5 with a 95% recommendation rate, provide an authentic experience led by local experts. Guests can learn to prepare classic Greek dishes like tzatziki, spinach pie, and orzo-based giouvetsi.
The classes include a meal with wine, local treats, and a take-home bag of products. Complying with COVID-19 protocols, the classes accommodate up to 20 travelers and offer transportation from most areas.
While some guests have reported minor issues, the cooking classes are widely praised as a highlight of visiting Mykonos.
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From Mykonos: Mykonian Farm Baking Class With Brunch
On the Mykonian Farm Baking Class with Brunch, visitors can enjoy authentic Greek bread-making traditions.
The 3-hour class is priced from €90 per person and is conducted in English. Participants will knead dough, shape bread, and bake it in a traditional oven.
Afterward, they’ll enjoy a homemade brunch made with local products. The class also includes a farm tour and insights into Mykonian culture and history.
Transportation is provided, with a small extra charge for remote locations. Based on 16 reviews, the class has an overall rating of 4.8/5, with praise for the hands-on experience and value for money.
Read our full review: From Mykonos: Mykonian Farm Baking Class With Brunch Review
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Souvlaki Cooking Class With Locals
A popular hands-on cooking experience, the Souvlaki Cooking Class with Locals in Mykonos allows visitors to learn the secrets behind preparing this iconic Greek dish.
Held in a semi-private setting, the class covers the menu of chicken and pork souvlaki, tzatziki, vegetables, and pitta bread, accompanied by Greek white wine.
Travelers praise the welcoming hosts, delectable food, and immersive cultural experience.
While some desire more hands-on cooking, the class consistently earns a 5-star rating from 90 reviews, with 98% of participants recommending it.
Priced at $129.40 per person, the class includes all ingredients, dinner, and transportation to the off-the-beaten-path location just outside Mykonos Town.
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Mykonos: Cooking Class With Food and Wine
For those seeking an immersive culinary experience in Mykonos, the Mykonos: Cooking Class With Food and Wine offers an opportunity to explore the island’s renowned cuisine.
The 5-hour class takes place in a traditional Mykonos home, where participants learn cooking methods and secrets of the local fare. Guests prepare dishes like tzatziki, spinach pie, and beef with orzo, then enjoy a meal with unlimited wine and local snacks.
The experience also includes a visit to an organic vegetable garden. With a 4.9/5 rating from 261 reviews, the class is praised for its welcoming hosts, engaging environment, and delicious food.
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Organic Wood-fire Cooking Class
Nestled amidst the picturesque countryside of Mykonos, the Organic Wood-fire Cooking Class promises an immersive culinary adventure.
Led by the renowned Mrs. Juliana, this half-day experience offers a private, authentic exploration of traditional Greek cuisine. Guests will be treated to a seasonal, farm-to-table menu, featuring delectable starters, mains, and a surprise dessert, all prepared over a wood-fired grill.
Complemented by included alcoholic beverages, the class takes place in a family farm setting, accessible via private, air-conditioned transfers.
With a 97% recommendation rate and a Badge of Excellence, this class has earned rave reviews for its unique, intimate atmosphere and exceptional cuisine.
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Mykonos: Greek Olive Oil Tasting Workshop by Expert Taster
Enjoy the rich flavors of Mykonos’ finest olive oils at the Greek Olive Oil Tasting Workshop led by a renowned expert taster.
Over the course of 3 hours, you’ll learn to discern the nuances of this versatile ingredient that’s integral to Greek cuisine.
Sample a variety of top-quality local olive oils, guided by the taster’s keen senses and extensive knowledge.
Discover the subtle notes and distinct characteristics that define exceptional olive oil.
Leave with a deeper appreciation for this liquid gold and the expertise to identify quality when you see it.
This hands-on workshop promises an unforgettable sensory experience in the heart of Mykonos.
Read our full review: Mykonos: Greek Olive Oil Tasting Workshop by Expert Taster Review
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Private Greek Cooking Class in Mykonos With a Food Professional
Aspiring home cooks can indulge in a private Greek cooking class with Angelina, a culinary professional in Mykonos.
The class focuses on traditional Greek dishes, offering both lunch and dinner options. Participants learn to handle filo dough, prepare meze dishes, and enjoy local ouzo.
After the class, guests partake in a multi-course meal featuring a main dish by the instructor, along with wine and dessert.
The experience is highly rated, with 35 reviews and a 5.0 rating. Guests highlight Angelina’s teaching style, hospitality, and the deliciousness of the food.
Prices start from SEK 2,748.57 per person, with free cancellation up to 24 hours before the event.
Read our full review: Private Greek Cooking Class in Mykonos With a Food Professional Review
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Private Cooking Class At The Home Of A Mykonian Family
Guests can embark on a private cooking adventure by attending a hands-on class hosted at the home of a local Mykonian family.
This immersive experience provides a unique opportunity to learn authentic Greek cuisine from a knowledgeable food professional. Participants will work alongside their Mykonian hosts, gaining hands-on experience in preparing traditional dishes using fresh, locally-sourced ingredients.
The intimate setting allows for personalized attention and the chance to gain insight into the local culture and culinary traditions.
Whether a novice or an experienced cook, this private cooking class promises a memorable and rewarding gastronomic journey in the heart of Mykonos.
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Private Authentic Greek Brunch Cooking Class in Mykonos With a Local
Travelers seeking an authentic Greek culinary experience can partake in a private brunch cooking class with local host Angelina in Mykonos.
The 2-hour class focuses on preparing traditional Greek dishes, including a Greek meze platter, feta parcels with thyme honey, and the option of either chicken giouvetsi or shrimp saganaki.
The class includes alcoholic beverages, gratuities, and an optional market tour to select fresh ingredients.
Reviews praise the wonderful experience and high-quality instruction.
With a 5.0 overall rating, this private cooking class provides an immersive opportunity to learn about and savor authentic Greek cuisine.
The class costs $270 per person with free cancellation up to 2 days in advance.
Read our full review: Private Authentic Greek Brunch Cooking Class in Mykonos With a Local Review
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Sum Up
Mykonos offers a wide range of cooking classes and workshops to suit all interests. From baking and souvlaki to olive oil tasting and authentic Greek brunch, there’s something for all. These hands-on experiences not only teach valuable culinary skills but also provide a unique culture, allowing visitors to connect with the local cuisine and traditions. Whether you’re a novice or a seasoned chef, these classes in Mykonos are a fantastic way to enhance your gastronomic journey.