Naples’ best workshops center on its world-famous cuisine. For a true taste of local culture, you can’t beat the hands-on pizza-making classes where skilled pizzaioli teach you the secrets of authentic Neapolitan pizza – from dough-tossing to topping selection. The most memorable classes happen in unique venues like a converted church or centuries-old bakery.
I especially love the small-group pasta workshops, where you’ll learn to make fresh tagliatelle and ravioli from scratch. The tiramisù classes are another favorite, offering a perfect blend of instruction and enjoyment. For wine enthusiasts, the Irpinia vineyard tours showcase the region’s finest varietals while teaching about local food traditions.
These are our favorite food experiences in Naples…
Key Points
- Authentic pizza-making classes in the heart of Naples offer hands-on experience, personalized instruction, and a true Neapolitan culinary immersion.
- Baking and pasta workshops provide opportunities to learn traditional Neapolitan bread, pastries, and handmade pasta-making techniques in a historical setting.
- Tiramisu and liqueur-making classes focus on crafting the iconic Italian dessert while exploring local culinary traditions and tasting regional specialties.
- Unique pizza-making experiences, such as classes in a deconsecrated church or at a highly-rated pizzeria, offer small-group instruction and diverse menu options.
- Irpinia culinary tours combine cooking classes, winery visits, and regional cuisine tastings, providing an immersive journey through Naples’ flavors and culture.
Authentic Pizza Class With Drinks Included in the Center of Naples
Located in the heart of Naples, the Authentic Pizza Making Class with Drinks Included offers participants a chance to learn the art of crafting true Neapolitan-style pizza.
With a maximum of 15 travelers, the class provides a hands-on, interactive experience led by experienced pizza chefs. Guests will learn the history of pizza, work with dough, and receive a pizza chef diploma.
The class includes a delicious starter, choice of Margherita or Marinara pizza, and beverages like wine, beer, or soda. Reviewers praise the class as a “true Neapolitan experience” and a “10/10 delicious experience.”
Whether you’re a pizza enthusiast or simply want to learn about Neapolitan cuisine, this class is a must-try.
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Art Workshop in Naples City Centre With Aperitif
A 3-hour Art Workshop in the heart of Naples invites participants to discover their hidden artistic talents under the guidance of a local artist, Maria, who boasts over 30 years of experience.
Priced from $47.55 per person, the workshop is suitable for all skill levels and includes an aperitif, art materials, and continuous support.
Participants will create their own painting featuring the city of Naples. With no upfront payment required and flexible scheduling, this experience offers the opportunity to explore one’s creativity in a comfortable and enjoyable setting.
Customer reviews praise the workshop’s quality, the instructor’s professionalism, and the convivial atmosphere.
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Naples Pizza & Tiramisu – the Best Cooking Class in Town
One of the most acclaimed cooking experiences in Naples is the Naples Pizza & Tiramisù class, where travelers can learn to craft authentic Neapolitan pizza and the classic Italian dessert.
Located in Piazza Giuseppe Garibaldi, the class has received 144 reviews with a 92% recommendation rate. Participants enjoy a hands-on workshop with a pizzaiolo chef, learning to roll out dough and top two classic pizza types.
The menu includes a Margherita or Marinara pizza, traditional Tiramisu, and a glass of wine or limoncello.
With a maximum of 16 travelers, the class provides an intimate experience and the opportunity to acquire professional pizza-making skills.
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Naples: Pizza Making Class With Neapolitan Chef and Drink
For travelers seeking an immersive culinary experience in Naples, the Naples Pizza Making Class with Neapolitan Chef is a must.
This 2-hour workshop allows participants to learn the art of Neapolitan pizza-making from a skilled pizzaiolo. Attendees will craft their own pizza dough from scratch, shape it into a traditional thin crust, and top it with authentic ingredients like San Marzano tomatoes and fresh mozzarella.
The class also includes tastings of local starters and a beverage. With a small group size for personalized instruction, this hands-on experience provides valuable insights into the rich culinary tradition of Neapolitan pizza.
Priced at $51.78 per person, it’s an excellent value for money, according to customer reviews.
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Neapolitan Pizza Making Class
Travelers seeking an authentic Neapolitan pizza experience can enjoy a hands-on Neapolitan Pizza Making Class in Naples.
This highly-rated workshop, with a 95% recommendation from previous participants, offers a unique opportunity to learn the art of making traditional Neapolitan pizza from experienced chefs.
During the class, you will learn techniques for dough making, ingredient sourcing, and cooking temperatures, culminating in the creation of their own personal pizza.
The class includes a sampling of bruschette, pizza, and drinks, along with the chance to enjoy the homemade pizza with wine or coffee.
With a maximum group size of 15, the class provides personalized attention and an engaging, informative experience.
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Naples: Pizza Making Class With Local Pizzaiolo
Aspiring pizza makers can enjoy an authentic Neapolitan pizza-making experience with a local pizzaiolo in Naples.
The 2-hour class at Gusto Marigliano Pizzeria costs $51.78 per person and focuses on traditional techniques like mixing, kneading, proofing, stretching, and shaping the dough.
Participants will use fresh basil and buffalo mozzarella to create their own pizza, which they’ll bake in a wood-fired oven.
The class includes an instructor, apron, kitchen tools, ingredients, and a complimentary glass of wine, beer, or soft drink.
Attendees also receive a certificate.
With an overall rating of 4.5/5 from 71 reviews, this family-friendly class isn’t suitable for those with lactose or gluten intolerance.
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Small Group Naples Pizza Making Class With Drink Included
Enjoy the art of Neapolitan pizza-making with a small-group class in Naples. This hour-long experience is led by a professional “pizzaiolo” and is rated 4.9 out of 5 stars by over 300 travelers.
You’ll learn to craft either a classic Margherita or Marinara pizza, with hands-on instruction and personal attention in a maximum group of 10. The class includes making the dough, adding toppings, and baking in a wood-fired oven.
Plus, you’ll enjoy a complimentary beverage during the meal. Suitable for all skill levels, this intimate setting is a highlight for many visitors to Naples, the birthplace of “pizza napolitana.”
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Naples: Pizza Making Class
For those eager to learn the art of Neapolitan pizza-making, a small-group class in Naples offers an opportunity to master the craft.
The 2-hour Pizza-Making Workshop with Drink and Appetizer allows participants to learn from local experts and create their own authentic Neapolitan pizza. Priced at $47.55, the class has earned an impressive 4.8 rating from 2,955 reviews.
Along With hands-on pizza-making, the experience includes a welcome drink and appetizer, making it a well-rounded introduction to Neapolitan cuisine.
With class sizes kept small, budding pizzaiolos can expect personalized guidance and the chance to savor their freshly baked creations.
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Homemade Pizza Class in Naples
Those seeking an authentic, hands-on experience in making Neapolitan-style pizza can find it at the Homemade Pizza Class in Napoli.
Offered in Naples, Italy, this 5-star rated class has earned a Badge of Excellence and a 100% traveler recommendation.
With a maximum of 16 participants, the intimate setting allows for personalized attention as students learn to craft classic pizzas like Margherita and Montanara.
The class includes a 2-course lunch, non-alcoholic aperitif, and bottled water, plus the option to purchase wine or beer.
Participants praise the class for its cleanliness, the chef’s expertise, and the educational value, as well as the abundance of food and the ability to take leftovers home.
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Secret Pizza Making Class in an Old Church
Tucked away in the heart of Naples, a unique pizza-making experience awaits participants at the Secret Pizza Making Class in an old deconsecrated church.
This 1.5-hour class allows you to learn the art of pizza-making from a local expert, crafting either a Margherita or Marinara pizza. The class includes a secret dish and a drink, all while immersed in the calm atmosphere of the former church.
Suitable for all skill levels and ages, the class offers the opportunity to create and enjoy your own pizza. With prices starting at $75.62 per person and free cancellation up to 24 hours in advance, it’s a must-try for pizza enthusiasts visiting Naples.
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Amazing Pizza and Pasta Class at Savio’S Kitchen Cooking School
At Savio’s Kitchen Cooking School in Naples, an amazing pizza and pasta class awaits those seeking an immersive, hands-on experience in Italian cuisine.
With a 99% traveler recommendation and a Badge of Excellence, this $161.75 per person class offers a private, intimate setting to learn from the charismatic instructor Savio.
Participants will master the art of making classic Neapolitan pizza and pasta, accessing unique ingredients and equipment while enjoying alcoholic beverages.
The class’s welcoming atmosphere, Savio’s expertise, and the opportunity to savor the delicious results make this an educational and enjoyable cultural experience.
Early booking is advised, as the class is likely to sell out.
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Naples, Italy: Baking Class in a Historical 1930s Panificio
In the heart of Naples, visitors can enjoy the rich baking traditions of the city by participating in a captivating baking class held within the walls of a historical 1930s panificio (bakery).
During this 2-hour experience, you will learn the art of crafting authentic Neapolitan bread and pastries under the guidance of skilled local bakers.
From kneading the dough to shaping the perfect loaves, attendees will gain hands-on experience in traditional baking techniques while surrounded by the charming ambiance of the vintage panificio.
This unique workshop offers a delightful opportunity to explore Naples’ culinary heritage and leave with the skills to recreate the flavors at home.
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Fresh Egg Pasta and Ravioli Lesson in a Historic Restaurant
Stepping beyond the captivating baking experience, visitors to Naples can further enjoy the city’s culinary heritage by partaking in a fresh egg pasta and ravioli-making class held within a historic restaurant.
This small-group workshop offers a hands-on experience with traditional Neapolitan recipes, led by a chef well-versed in the art of pasta-making. Participants will learn to craft hand-rolled tagliatelle and ravioli, complemented by a welcome spread of local delicacies.
The class culminates in a delightful meal featuring the students’ own creations, including the classic Fettuccine Alfredo and ricotta-filled ravioli with tomato sauce.
With its high traveler recommendation and positive reviews, this culinary experience promises to leave a lasting impression on aspiring home chefs.
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Napoli: Traditional Tiramisu Cooking Class With Limoncello
Travelers to Naples can deepen their appreciation for the city’s culinary traditions by participating in a hands-on tiramisù making class.
The 1.5-hour “Tiramisù Making Class with Limoncello or Meloncello Tasting” offers an immersive experience. Hosted by an engaging local chef, the class teaches the secrets of crafting this iconic Italian dessert.
Participants will also enjoy tastings of Campania’s signature liqueurs, limoncello and meloncello. The class is limited to 10 guests, fostering an interactive and informative atmosphere.
With a flexible booking and cancellation policy, it’s an ideal activity for visitors looking to discover Naples’ rich food culture. Guests leave with their own tiramisù recipe to recreate at home, bringing a taste of Naples back with them.
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Irpinia Tour of the Vineyards, Cooking Class and Wine-Tasting
Venturing beyond the captivating tiramisu lesson, travelers can embark on an Irpinia tour that delves into the region’s renowned vineyards, cooking traditions, and wine tasting experiences.
This highly-rated tour offers a comprehensive taste of Neapolitan culture, from guided vineyard explorations to hands-on cooking classes featuring local ingredients.
Guests will savor a sumptuous lunch showcasing regional specialties like ravioli with pumpkin cream, handmade maccaronara, and veal with balsamic vinegar.
Concluding the experience, visitors can sip award-winning wines while enjoying the picturesque winery setting.
With 100% traveler recommendation, this Irpinia excursion promises an immersive and delectable journey through the flavors of Naples.
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Naples: Neapolitan Pizza-Making Class With Drink
Setting out on a captivating Neapolitan pizza-making class in Naples offers visitors a unique opportunity to explore the heart of the city’s culinary traditions.
Rated 4.8 out of 5 stars with over 2,955 reviews, this 2-hour small group experience allows participants to learn the art of crafting authentic Neapolitan pizza from a local expert.
During the class, attendees will enjoy a welcome appetizer and a drink as they master the techniques of kneading, shaping, and topping the dough.
With hands-on instruction and the chance to savor the final product, this immersive culinary workshop provides an unforgettable taste of Naples’ iconic cuisine.
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Naples Pizza Making Class With Tastings-Do Eat Better Experience
This Naples Pizza Making Class with Tastings, offered by Do Eat Better Experience, provides an immersive culinary journey into the heart of Neapolitan pizza traditions.
Located at Mammina Napoli, the class earns a 4.5-star rating from 20 reviews, with 90% of travelers recommending it.
Participants can choose between classic Margherita or Marinara pizzas, complemented by bruschetta and crocchè as starters.
The class accommodates up to 15 travelers and is conducted in English and Italian.
While most enjoy the knowledgeable instructors and delicious pizzas, some report dissatisfaction with the class location.
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Cooking Class With Chef Alfio
For those seeking an immersive culinary experience in Naples, the Cooking Class with Chef Alfio offers a unique opportunity to learn the art of crafting gnocchi della nonna alla sorrentina.
Priced at $61.29 per person, the 2.5-hour class includes pickup, drop-off, and tasting the dish with a glass of local white wine at the chef’s home.
Led by the renowned Chef Alfio, known for his professionalism, passion, and commitment to teaching, the class allows participants to explore the scents and traditions of Italian cooking.
With a 5/5 rating based on 3 reviews, the class is suitable for couples, groups, solo travelers, and families, though not for those with mobility impairments.
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Naples: Premium Pizza-Making Class at a Pizzeria
In Naples, travelers can enjoy the art of authentic Neapolitan pizza-making during a premium pizza class at a local pizzeria.
With 25 reviews and a 100% traveler recommendation, this hands-on class under the guidance of a local pizzaiolo is a true must-do. Participants will learn the secrets of Neapolitan pizza, using the finest local ingredients to create a delectable margherita pizza in a traditional wood-fired oven.
The small group setting ensures personalized attention, and the experience includes a scrumptious lunch or dinner with the pizza, drinks, and a sample of fried pizza.
Travelers can’t go wrong with this highly-rated, award-winning pizza-making class in the heart of Naples.
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Naples: Neapolitan Pizza Making Class
Travelers looking to unlock the secrets of authentic Neapolitan pizza can enjoy a hands-on pizza-making class at San Carlo 17 Pizzeria e Trattoria in Naples.
The 2-hour class, led by an English-speaking pizzaiolo, teaches participants to prepare dough from scratch, cut mozzarella, and make the perfect tomato sauce.
After the lesson, guests enjoy a Margherita pizza made with fresh ingredients, accompanied by bruschetta, lemon sorbet or coffee, water, and a glass of wine.
Priced from $63.41 per person, the class offers excellent value and can be booked with no upfront payment.
With an impressive 4.8/5 rating based on 485 reviews, this experience is a must for pizza lovers visiting Naples.
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Sum Up
Naples offers a variety of engaging workshops and classes for visitors to enjoy the city’s rich culinary and artistic heritage. From hands-on pizza-making sessions with Neapolitan chefs to art workshops in the city center, there’s something for every interest. These experiences provide an authentic, interactive way to explore Naples’ vibrant culture and traditions.