Pisa’s cooking workshops offer practical, hands-on experiences for food lovers. The best classes focus on regional classics: pizza, pasta, and tiramisu. We especially like the farmhouse cooking experiences, where small groups learn in authentic settings, and the family-home classes that include local wine tastings. These intimate sessions typically run 3-4 hours and welcome both beginners and experienced cooks. Many hosts accommodate special diets and provide English instruction. Let’s explore our favorite cooking classes in Pisa.
Good To Know
- Private pizza and tiramisu making class led by a local chef in Pisa.
- Hands-on pasta-making experience at a scenic farmhouse in Lucca.
- Private home-made pasta cooking class in Pisa with a three-course meal.
- Hands-on cooking class at a local’s home in Pisa, focusing on traditional dishes.
- Private pasta-making class at a local’s home in Pisa, with dietary accommodations available.
Private Pizza & Tiramisu Class at a Cesarinas Home With Tasting in Pisa
For a private and immersive culinary experience in Pisa, join a local chef, or Cesarina, in their home for a hands-on class on making fresh pizza and classic tiramisu.
This limited group class provides a personalized experience, where you’ll learn to craft these beloved Italian dishes from scratch. The class menu includes pizza as the main course and tiramisu for dessert, complemented by complimentary beverages like water, wine, and coffee.
As a memento, you’ll receive an official ‘Le Cesarine’ apron. The class concludes with a homemade meal featuring your culinary creations.
With an overall 5.0 rating from previous participants, this workshop promises an authentic and welcoming atmosphere, where you’ll enjoy detailed instruction and cultural insights from your personable host.
The experience is conveniently located in Pisa, with a meeting point provided after booking.
Whether you’re a cooking enthusiast or simply seeking an immersive travel experience, this private class is a must-try.
Read our full review: Private Pizza & Tiramisu Class at a Cesarinas Home With Tasting in Pisa Review
Book now: Check availability
Lucca: Private Home-made Pasta Cooking Class
Step into the idyllic Italian countryside for an intimate pasta-making experience at a scenic farmhouse just outside Lucca.
The Lucca: Private Home-made Pasta Cooking Class takes you on a 4-hour culinary journey, where you’ll learn to craft pasta from scratch under the guidance of experienced instructors who speak English, French, Italian, and Russian.
Your class kicks off with a short drive to the olive grove-dotted farm, where you’ll enjoy pickup from your local accommodations.
Once there, dive into a hands-on session, mastering the art of pasta-making with personalized coaching for perfect results.
After, opt to explore the farm’s gardens and olive groves, harvesting fresh herbs and veggies.
Savor the fruits of your labor, paired with local wines and Tuscan specialties, finishing with a delectable dessert.
Cap off the experience by taking home recipe cards and tips to recreate the dishes.
With a private group size, free cancellation, and flexible booking, this class is a must for pasta lovers seeking an authentic Italian adventure.
Read our full review: Lucca: Private Home-made Pasta Cooking Class Review
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Pisa: Private Home-made Pasta Cooking Class
Spend a delightful 4 hours immersed in the art of pasta-making at a scenic farmhouse just outside Pisa.
This private cooking class offers a hands-on experience where you’ll create and taste your own homemade pasta, accompanied by complimentary local wine, coffee, and water.
Led by instructors fluent in multiple languages, you’ll learn the techniques of dough kneading and shaping, with the option to explore the farm and pick fresh herbs and vegetables.
Savor the fruits of your labor as you enjoy a three-course meal featuring the pasta you’ve crafted, alongside a delectable sauce of the day and a tempting dessert.
With transfers to and from your local accommodation, all equipment and ingredients provided, and a customer rating of 4.9/5, this class promises an immersive cultural experience and delicious culinary adventure.
Don’t miss the opportunity to learn the art of authentic Italian pasta-making in the picturesque setting of a Pisa olive grove.
Read our full review: Pisa: Private Home-made Pasta Cooking Class Review
Book now: Check availability
Pisa: Hands-On Cooking Class at a Locals Home
Enjoy the authentic flavors of Pisa through a hands-on cooking class in a local’s home. For $153.38 per person, you’ll spend 3 hours learning to prepare 3 traditional dishes – a starter, pasta, and dessert – from expert home cooks.
You’ll work at a fully equipped workstation, using the tools and ingredients provided. Throughout the class, you’ll enjoy tasting the dishes you prepare, accompanied by local wines or coffee.
The instructor, who speaks both English and Italian, will guide you in creating genuine connections with the Italian family hosting the class. Dietary accommodations are available upon request.
You’ll depart with a lifetime of Italian cooking skills and the memories of a fun, interactive cooking experience.
With free cancellation up to 24 hours in advance and the option to reserve now and pay later, this hands-on class offers the perfect opportunity to learn about Pisa’s culinary traditions.
Read our full review: Pisa: Hands-On Cooking Class at a Locals Home Review
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Pisa: Private Pasta-Making Class at a Locals Home
Discover the art of authentic Italian pasta-making during a private class in a local Pisan home. This 3-hour, hands-on experience takes you behind the scenes to learn from certified home cooks. You’ll craft three regional pasta recipes, then savor the freshly prepared dishes paired with local wines.
Each participant has their own workstation equipped with the necessary utensils and ingredients. The class’s intimate setting encourages a genuine connection with the Italian host family, allowing you to learn about the rich culinary traditions of the region.
Dietary requirements, including vegetarian, vegan, and gluten-free, can be accommodated.
The class typically starts at 10 AM or 5 PM, with flexibility available upon request. Conveniently, you can reserve your spot and pay later.
With an impressive 5/5 rating based on past reviews, this pasta-making class promises a delightful and authentic taste of Pisa.
Read our full review: Pisa: Private Pasta-Making Class at a Locals Home Review
Book now: Check availability
Frequently Asked Questions
Are There Any Vegetarian or Gluten-Free Options Available?
Yes, many workshops and classes in the area offer vegetarian and gluten-free options. Be sure to inquire about dietary accommodations when registering to ensure your needs are met.
What Is the Cancellation Policy for These Workshops?
The cancellation policy typically allows you to cancel your workshop registration up to 48 hours before the event with a full refund. Be sure to review the specific policy for the workshop you’ve chosen.
Do the Classes Accommodate Large Groups or Private Parties?
The workshops and classes can accommodate both large groups and private parties. Many offer flexible scheduling and group pricing to suit your needs. Check with the individual providers for specifics on group size and availability.
Are There Any Age Restrictions or Minimum Age Requirements?
Many workshops and classes have age restrictions or minimum age requirements. You’ll need to check the specific details for each offering to ensure it’s suitable for your group’s age range. Some may cater to both adults and children.
Can Participants Take Home Any of the Dishes They Prepare?
Absolutely! Most cooking classes allow you to take home the dishes you prepare, so you can share your culinary creations with friends and family. Just be sure to check with the instructor about their specific policies.
The Sum Up
You’ll find a range of immersive cooking classes in Pisa, from mastering homemade pasta to whipping up classic Italian desserts. These hands-on experiences let you learn directly from local hosts and chefs, so you can bring home new culinary skills and flavors. Whether you’re a beginner or seasoned home cook, these classes offer a chance to deepen your appreciation for Pisan cuisine.