Positano’s best workshops dig straight into the heart of local life. The top experiences mix hands-on learning with authentic Italian know-how. Small-group cooking classes (typically 6-8 people) teach the essentials of regional pasta-making and desserts in actual family kitchens. Local ceramic workshops stand out for their intimate settings, where village artisans demonstrate centuries-old painting techniques. I’m especially fond of the morning market tours combined with mozzarella-making demonstrations – they offer a perfect blend of food culture and practical skills. Private wine tastings round out these cultural encounters with expert knowledge of regional varieties. Check out these recommended tours for the most memorable learning experiences in Positano.

Key Points

  • Small group cooking classes offer intimate settings to learn authentic Neapolitan dishes like gnocchi, tiramisu, and pasta-making.
  • Market tours and culinary experiences provide hands-on opportunities to explore local ingredients and prepare iconic regional specialties.
  • Ceramic and art classes at Claudia’s Studio allow visitors to create personalized souvenirs under the guidance of an experienced ceramic master.
  • Private and small-group cooking classes in local homes offer immersive, family-friendly experiences focused on traditional recipes and hospitality.
  • Classes consistently receive positive reviews for their authenticity, expert instruction, and hands-on, intimate nature, with many including transportation, drinks, and seasonal ingredients.

Small Group Positano Cooking Class Gnocchi Tiramisu With Drinks

Small Group Positano Cooking Class Gnocchi Tiramisu With Drinks

The Small Group Positano Cooking Class: Gnocchi, Tiramisù with Drinks promises an immersive culinary experience in the picturesque town of Montepertuso, just outside Positano.

Hosted in a private home, the hands-on class focuses on traditional Italian dishes, allowing participants to prepare gnocchi and tiramisù. With a maximum of 10 travelers, the intimate setting provides a welcoming, family-like atmosphere.

Guests will use fresh produce from the garden, including mozzarella and mascarpone, to craft a delectable menu that also includes bruschette and Caprese salad.

Priced from $160.87 per person, the class includes lunch, drinks, and transportation from Positano.

Reviews praise the delicious food, hospitable hosts, and stunning setting, making this an authentic taste of Italian culinary tradition.

Read our full review: Small Group Positano Cooking Class Gnocchi Tiramisu With Drinks Review
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Positano: Ceramic Class Experience

Positano: Ceramic Class Experience

A unique opportunity to create your own ceramic masterpiece awaits in the charming town of Positano.

Claudia’s Studio offers a 2-hour ceramic class, where you’ll learn from a ceramic master with over 20 years of experience. The class includes hands-on shaping of your piece, a refreshing limoncello break, and painting your artwork.

For just $105.68 per person, you’ll leave with a one-of-a-kind creation. Private group options are available, and you can even explore Claudia’s handmade collection for souvenirs and gifts.

With free cancellation and flexible booking, this ceramic class is the perfect addition to your Positano adventure.

Read our full review: Positano: Ceramic Class Experience Review
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Hands-On Pasta and Tiramisu Class in Positano With Local Family

Hands-On Pasta and Tiramisu Class in Positano With Local Family

For an authentic taste of Italian cuisine, consider the hands-on Pasta and Tiramisu Class in Positano with a local family.

With over 60 reviews and a 4.2-star rating, this small-group class (max 12 people) offers a personalized experience in true Italian hospitality.

Learn to make traditional pasta and tiramisu from a Cesarine host, part of an Italian home cook community. Enjoy your creations family-style, along with beverages, an aperitivo, and local taxes.

While some guests experienced confusion about the meeting point, most praised the engaging classes, delicious food, and unique local traditions.

At a special offer of $132.98 per person, this experience is a great way to learn about Positano’s culinary culture.

Read our full review: Hands-On Pasta and Tiramisu Class in Positano With Local Family Review
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Vico Equense: Market & Cooking Class at a Locals Home

Vico Equense: Market & Cooking Class at a Locals Home

Enjoy the lively local market of Vico Equense and discover the secrets of authentic Italian cuisine with this hands-on cooking class at a host’s private home.

For $199.73 per person, you’ll tour the vibrant market, learn to recognize the best local produce, and experience food shopping like a local.

Then, join a certified home cook for a private cooking class, where you’ll learn to prepare three traditional local recipes.

Enjoy the fruits of your labor as you taste the prepared dishes around the table, accompanied by local wines, water, and coffee.

With flexible scheduling and accommodation for dietary needs, this 5-hour experience offers a genuine connection with Italian families.

Read our full review: Vico Equense: Market & Cooking Class at a Local’s Home Review
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Ravioli and Tagliatelle Class at Locals Home in Positano.

Ravioli and Tagliatelle Class at Locals Home in Positano.

This ravioli and tagliatelle cooking class at a local’s home in Positano offers an intimate and hands-on experience for up to 10 travelers.

Held in the charming town of Positano, the class features a menu of fresh homemade pasta, including classic ravioli and handmade tagliatelle.

Participants will learn traditional techniques while enjoying a welcome appetizer, Caprese salad, and tiramisu for dessert.

With 100% positive reviews and a Badge of Excellence, this class promises an authentic culinary adventure.

Transportation assistance and free cancellation up to 24 hours prior make it a convenient option for those seeking a memorable experience in Positano.

Read our full review: Ravioli and Tagliatelle Class at Locals Home in Positano. Review
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Positano: Cooking Class in the Rooftop of Rada Restaurant

Positano: Cooking Class in the Rooftop of Rada Restaurant

Cooking on the rooftop of Rada Restaurant in Positano offers travelers a unique culinary experience with stunning views of the Amalfi Coast.

The 2-hour cooking class teaches participants how to prepare traditional Neapolitan dishes, like homemade pasta and Italian desserts.

Led by local chefs, the class includes hands-on instruction, recipe cards, and a meal of the dishes prepared.

Priced at €85 per person, the class can accommodate up to 12 guests.

Ideal for both beginners and experienced cooks, the Rada Restaurant rooftop class provides an immersive way to learn Italian cuisine while enjoying the picturesque setting of Positano.

Read our full review: Positano: Cooking Class in the Rooftop of Rada Restaurant Review
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Cooking Class With Pasta, Mozzarella and Tiramisu With Wine

Cooking Class With Pasta, Mozzarella and Tiramisu With Wine

Beyond the picturesque views of Positano’s rooftops, a unique culinary experience awaits travelers at the Cooking Class with Pasta, Mozzarella and Tiramisu With Wine.

With a 97% recommendation rate and a Badge of Excellence, this 5-star rated class invites you to learn the art of traditional Italian cooking.

Led by the enthusiastic Ferdinando, you’ll prepare a full-course meal using organic ingredients from his family’s farm.

From mozzarella with tomatoes and basil to handmade noodles and classic tiramisu, this hands-on class promises a delightful and educational journey through the flavors of the Amalfi Coast.

Amidst the fun and camaraderie, you’ll also enjoy the perfect pairing of local wines.

Read our full review: Cooking Class With Pasta, Mozzarella and Tiramisu With Wine Review
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Small Group Positano Cooking Class With Prosecco and Dessert

Small Group Positano Cooking Class With Prosecco and Dessert

In the heart of Positano, a small group cooking class offers an immersive culinary journey that delights the senses.

Designed for foodies, the class teaches participants how to prepare classic Italian dishes, including pasta, mozzarella, and the beloved tiramisu.

Under the guidance of a local chef, guests will learn hands-on techniques while sipping on refreshing Prosecco.

The intimate setting allows for personalized attention and ample opportunities to interact with the instructor and fellow participants.

At the end of the class, everyone will savor the fruits of their labor, making this a truly memorable experience.

Priced at $236.72 per group of up to four people, this small group cooking class is a must-try for anyone seeking an authentic Positano culinary adventure.

Read our full review: Small Group Positano Cooking Class With Prosecco and Dessert Review
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Organic Wine Tasting With Mozzarella and Gnocchi Workshop

Organic Wine Tasting With Mozzarella and Gnocchi Workshop

Nestled in the enchanting town of Agerola on the Amalfi Coast, this organic wine tasting and mozzarella-gnocchi workshop offers a delectable culinary journey.

Rated 5.0 from 28 reviews, the experience is recommended by 100% of travelers and limited to just 15 participants. Guests visit a historic family-run vineyard, sample organic Catalanesca and Aglianico wines, and learn the traditional art of making mozzarella and gnocchi.

The meal features the homemade gnocchi, dessert, and limoncello. Dietary accommodations are available, though the experience isn’t wheelchair accessible.

With a convenient meeting point and optional pickup, this immersive workshop provides an authentic, memorable taste of Italian culture.

Read our full review: Organic Wine Tasting With Mozzarella and Gnocchi Workshop Review
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Positano: Market, Cooking Class & Meal at a Locals Home

Positano: Market, Cooking Class & Meal at a Locals Home

Travelers seeking an immersive culinary experience in Positano need look no further than the “Positano: Market, Cooking Class & Meal at a Locals Home” activity.

This 4-hour private group experience gives visitors a chance to explore the vibrant local market, learn traditional recipes in a private cooking class, and savor the prepared dishes paired with local wines.

At just €235 per person, the activity includes a guided market tour, a cooking class with a certified home cook, tastings of 3 local recipes, and beverages.

With flexible scheduling and free cancellation up to 24 hours in advance, it’s a convenient and authentic way to discover Positano’s culinary delights.

Read our full review: Positano: Market, Cooking Class & Meal at a Locals Home Review
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Amalfi Coast Pianillo Private Cooking Class – Positano

Amalfi Coast Pianillo Private Cooking Class - Positano

A popular choice among visitors to the Amalfi Coast is the Amalfi Coast Pianillo Private Cooking Class in Positano. Rated 4.9 out of 5 stars by 12 travelers, this private lunchtime cooking class focuses on preparing fresh fettuccine and mozzarella using traditional methods.

Participants can expect to enjoy their homemade meal with local house wines in a beautiful setting. While the meeting point can be tricky to access, the class is highly recommended for its engaging and family-friendly atmosphere.

Travelers praise the warmth and teaching skills of the hosts, Valentino and Giuseppe. This cooking class offers an authentic Italian culinary experience worth the journey for those seeking a memorable taste of the Amalfi Coast.

Read our full review: Amalfi Coast Pianillo Private Cooking Class – Positano Review
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Vico Equense: Market & Cooking Class at a Local’s Home

Vico Equense: Market & Cooking Class at a Local's Home

For those seeking a more immersive culinary experience on the Amalfi Coast, the Vico Equense Market & Cooking Class at a Local’s Home provides an opportunity to connect with the region’s food culture.

Priced at $199.73 per person, this 5-hour tour includes a vibrant local market visit, a private cooking class with a certified home cook, and the chance to prepare and taste three authentic local dishes accompanied by local wines.

With free cancellation up to 24 hours in advance and no upfront payment required, this class offers flexibility and convenience.

Participants will leave with valuable Italian cooking skills and memories of an interactive, fun-filled experience.

Read our full review: Vico Equense: Market & Cooking Class at a Local’s Home Review
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3 Hours Private Cooking Class in Positano

3 Hours Private Cooking Class in Positano

The 3-Hour Private Cooking Class in Positano offers an immersive culinary experience for foodies visiting the Amalfi Coast.

Priced from $536.22 per person, the class takes place in the charming town of Positano and features a hands-on session where participants learn to prepare classic Neapolitan dishes like fresh egg pasta, eggplant parmesan, and the beloved tiramisu.

With a 5.0 rating and a glowing review, the class is led by an engaged chef and includes transportation, drinks, and all necessary equipment.

Perfect for couples, families, or small groups, this private cooking class promises an unforgettable taste of traditional Italian cuisine in a stunning coastal setting.

Read our full review: 3 Hours Private Cooking Class in Positano Review
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Positano: Pasta & Tiramisu Cooking Class at a Locals Home

Positano: Pasta & Tiramisu Cooking Class at a Locals Home

Looking to learn about the flavors of traditional Neapolitan cuisine during your visit to the enchanting town of Positano?

Consider the Pasta & Tiramisu Cooking Class at a Local’s Home. This 3-hour small-group experience lets you learn to roll sfoglia (fresh pasta) by hand, prepare two iconic pasta dishes, and make the classic Italian dessert tiramisu.

Hosted by Cesarine, Italy’s oldest network of home cooks, the class includes beverages, an aperitivo, and tastings of the prepared dishes.

Held in a local’s home just 3-6 km from Positano, the experience offers an authentic, intimate setting.

With flexible booking and cancellation policies, it’s a can’t-miss opportunity to connect with Positano’s culinary traditions.

Read our full review: Positano: Pasta & Tiramisu Cooking Class at a Locals Home Review
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Positano: Small-group Cooking Class at a Locals Home

Positano: Small-group Cooking Class at a Locals Home

Enjoy the culinary traditions of Positano during this 3-hour small-group cooking class at a local’s home.

You’ll learn to prepare an appetizer, pasta dish, and dessert from scratch, guided by expert home cooks. Discover the secrets of Italian cuisine as you work at your workstation with provided utensils and ingredients.

Savor the seasonal starter, fresh pasta, and typical dessert you’ve prepared, paired with local wines. With a maximum of 10 participants, you’ll enjoy an intimate, hands-on experience.

Afterward, explore the stunning views and ambiance that have earned the class rave reviews from past participants.

Read our full review: Positano: Small-group Cooking Class at a Locals Home Review
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Sum Up

Positano offers a range of exciting cooking classes and workshops. From hands-on pasta and tiramisu lessons to ceramic classes, there’s something for every interest. These experiences allow you to learn from local experts, explore regional cuisine, and learn about the charming town’s culture. Whether you’re a foodie or an aspiring artist, Positano has plenty of creative workshops to choose from during your visit.