The Eternal City’s best workshops deliver authentic, hands-on experiences without tourist traps. Local cooking classes – typically 4-6 students – teach real Italian classics: fresh pasta-making, tiramisu, and traditional sauces. For art lovers, intimate painting workshops near Piazza Navona focus on Renaissance techniques and watercolors. Smart travelers book morning cooking sessions (best selection of fresh market ingredients) or evening art classes (perfect lighting, smaller groups).
We especially recommend “Cooking with Nonna” for its genuine home-kitchen atmosphere and “Studio 13” art workshops for their skilled English-speaking instructors and central location. Language courses at the Torre Argentina Cultural Center offer practical Italian lessons with cultural context – perfect for ordering at restaurants and chatting with locals.
Check out these tested-and-approved Rome workshops that consistently earn our highest ratings:
Key Points
- Cooking classes near iconic sites offer a range of traditional Italian dishes and specialized workshops for all skill levels with high ratings and personalized attention.
- Culinary experiences include hands-on instruction by professional chefs, meals with wine, and take-home recipes, catering to various age groups and accessibility needs.
- Art classes focus on classical techniques in mediums like oil and watercolor, while craft workshops teach traditional crafts like pottery and mosaics.
- Historical tours provide insights into ancient Rome and its landmarks with expert guides, and Italian language classes emphasize conversational skills and culture.
- Workshops and classes are priced reasonably, offering good value for money with high-quality ingredients and positive feedback on the enjoyable learning experiences.
Nestled in the heart of Rome, just steps from the iconic Piazza Navona, a hands-on culinary experience awaits.
With over 3,500 reviews and a 96% recommendation rate, this cooking class is suitable for all skill levels. Led by an Italian chef, you will learn to prepare classic dishes like fettuccine, ravioli, and tiramisu.
The class includes a starter, main course, and dessert, all served with wine, limoncello, and coffee. Flexible start times, a maximum of 18 participants, and free cancellation up to 24 hours prior make this an accessible and convenient option.
While some reviews note service delays, the overwhelmingly positive feedback highlights the engaging instruction and fun, camaraderie-filled atmosphere.
Read our full review: 3 in 1 Cooking Class Near Navona: Fettuccine, Ravioli & Tiramisu Review
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Steps away from the lively Piazza Navona, travelers can join a hands-on Gnocchi Cooking Class in Rome. Priced from $61.29 per person, this 2-hour small-group class (limited to 8 participants) teaches the art of making homemade gnocchi, including classic Italian variations.
Held at Ristorante Panzirone, the class features an English-speaking instructor who receives positive reviews for their patient teaching. Guests will make their own gnocchi, which the restaurant will then cook and serve with a choice of sauces, along with a bruschetta appetizer, wine or beer, and coffee or limoncello.
With free cancellation and flexible booking, this is a tasty and immersive way to experience Roman cuisine.
Read our full review: Gnocchi Cooking Class in Rome – Piazza Navona Review
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Rome Cooking Class: Fettuccine & Tiramisu Lovers Workshop
Travelers seeking an immersive Roman culinary experience can indulge in the Rome Cooking Class: Fettuccine & Tiramisu Lovers Workshop.
This hands-on class, held in a small group setting, allows participants to learn the art of making homemade fettuccine and traditional tiramisu. Led by engaging chefs in Rome’s Prati district, the 1.5-hour class provides all necessary ingredients and equipment.
Guests can enjoy their creations, paired with red or white wine, in a relaxed atmosphere. The workshop’s consistently high ratings and excellent reviews highlight the quality of instruction and the fun, learning-focused approach.
Participants leave with take-home recipes, eager to recreate the authentic Italian dishes at home and share their experiences on social media.
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What better way to take in the culinary culture of Rome than a hands-on pizza cooking class at Antica Trattoria Agonale, located in the iconic Piazza Navona?
This 2-hour class, limited to just 10 participants, provides an engaging and interactive learning experience led by professional instructors.
Along with sipping on prosecco, guests will learn authentic Italian pizza-making techniques, choose their own toppings, and enjoy the fruits of their labor, including a tasty bruschetta and a limoncello or coffee to finish.
At just Kč 1,172 per person, this class offers tremendous value and an opportunity to master the art of pizza-making.
Read our full review: Pizza Cooking Class in Rome – Piazza Navona Review
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Become a Masterchef in Rome: Pasta, Ravioli and Tiramisù Class
Budding culinary enthusiasts can dive headfirst into the art of Italian cuisine by signing up for the “Become a Masterchef in Rome: Pasta, Ravioli and Tiramisù Class” at the acclaimed Pummare restaurant.
Rated 4.9 out of 5 by over 1,500 travelers, this 2-hour hands-on session teaches participants to prepare pasta, ravioli, and tiramisu from scratch.
With a maximum of 14 guests, each person has their own workstation and enjoys a welcome drink, bruschetta, fresh pasta, tiramisu, and a meal drink.
The professional Italian chef instructors provide expert guidance, and participants can apply special offers and a lowest price guarantee when booking.
Read our full review: Become a Masterchef in Rome: Pasta, Ravioli and Tiramisù Class Review
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Rome: Fettucine and Tiramisu Class Near the Spanish Steps
This 2-hour fettucine and tiramisu class near the Spanish Steps in Rome offers an immersive culinary experience for just $50.73 per person.
Located in a historic building from the 1600s, the class teaches participants traditional Italian cooking techniques in a comfortable, air-conditioned environment.
Participants will learn to make fettucine and tiramisu, enjoying their creations with wine and limoncello.
The class is suitable for ages 7 and up, with English and Spanish-speaking instructors providing clear guidance.
While not suitable for those with gluten intolerance or wheelchair users, the class receives excellent reviews for its attention, patience, and delicious results.
Read our full review: Rome: Fettucine and Tiramisu Class Near the Spanish Steps Review
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Rome: Fettuccine Pasta Class With Chef in the Heart of Trastevere
Nestled in the heart of the lively Trastevere neighborhood, this hands-on fettuccine pasta class with a local chef offers an immersive culinary journey for visitors to Rome.
With a maximum of 12 participants, the small-group experience focuses on traditional Italian pasta-making techniques. Participants will craft pasta dough from scratch, cut it into fettuccine and maltagliati, and prepare classic sauces.
The class includes a welcome Spritz and a communal meal with wine, showcasing the fruits of their labor. Highly rated by past travelers, this activity provides an opportunity to learn from knowledgeable instructors while enjoying the vibrant atmosphere of one of Rome’s most charming neighborhoods.
Read our full review: Rome: Fettuccine Pasta Class With Chef in the Heart of Trastevere Review
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Rome: Fresh Pasta Making and Tiramisu Dessert Master Class
Rome’s Fresh Pasta Making and Tiramisu Dessert Master Class offers visitors an immersive culinary experience in the heart of the city.
During this 2.5-hour workshop, you will learn to make authentic Roman pasta, Tonnarelli, and the iconic Italian dessert, Tiramisu.
Led by local specialists, the hands-on class provides guidance on crafting the pasta dough and assembling the tiramisu.
Afterwards, guests can enjoy the fruits of their labor, paired with a fine glass of wine.
The class is wheelchair accessible and limited to 10 participants, allowing for personalized attention.
While not suitable for those with dietary restrictions, the class provides an opportunity to engage with Rome’s rich culinary heritage.
Read our full review: Rome: Fresh Pasta Making and Tiramisu Dessert Master Class Review
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Spritz and Spaghetti: Small Group Tipsy Cooking Class
For those seeking a lively culinary adventure in Rome, the Spritz and Spaghetti: Small Group Tipsy Cooking Class offers a delightful blend of hands-on pasta making and cocktail crafting.
Guided by a local chef, you will learn to prepare fresh fettuccine and craft traditional sauces like carbonara or cacio e pepe.
Between cooking sessions, they’ll mix and sip on three classic Italian spritz cocktails – Aperol, Campari, and Limoncello.
At the end of the class, guests can savor their freshly prepared pasta and cocktails in a convivial atmosphere, making it an ideal experience for small groups or solo travelers looking to connect.
With rave reviews and a Badge of Excellence, this class is a must-try for any foodie visiting Rome.
Read our full review: Spritz and Spaghetti: Small Group Tipsy Cooking Class Review
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Cooking Class With Neapolitan Pizza in Front of the Vatican
Though situated in one of Rome’s most picturesque neighborhoods, the Cooking Class with Neapolitan Pizza in Front of the Vatican offers more than just a scenic backdrop.
Guided by expert pizzaiolos, this 1-hour hands-on experience teaches the art of true Neapolitan pizza-making. Participants will discover the secrets of fresh ingredients and traditional techniques, receiving valuable cooking tips to enhance their pizza-making skills.
The class includes the use of high-quality, fresh ingredients and a glass of fine Italian wine to accompany your pizza creation. With a small group setting, the class provides personalized attention and is a popular choice due to its thorough instruction and quality of pizza.
Priced from €52.99 per person, it’s an opportunity to learn and dine with the Vatican as your backdrop.
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Pizza and Pasta Master Class in Rome With Wine and Tiramisu
This 4-hour Pizza and Pasta Master Class in Rome provides an immersive culinary experience for foodies. Participants will learn to make fresh pasta, pizza, and sauces from scratch, followed by a Tiramisu tasting.
Included are two pasta courses, pizza, red and white wine, and limoncello, as well as free transportation to and from the Laurentina Metro Stop.
With a 93% recommendation rate and a Badge of Excellence, this class is suitable for all ages, including vegetarians and those with dietary restrictions.
However, some travelers have found the location inconvenient and have mixed reviews on the class organization and instructor experience.
Read our full review: Pizza and Pasta Master Class in Rome With Wine and Tiramisu Review
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Rome: Trastevere Pasta Making Workshop
Travelers seeking a hands-on culinary experience in Rome can enjoy the art of pasta making during the Rome: Spritz and Pasta Making Workshop in Trastevere.
Priced from $57.07 per person, this 3-hour English-language workshop is wheelchair accessible. Participants will learn to craft authentic Italian pasta, including fettuccine and maltagliati, under the guidance of a chef.
The workshop includes a menu featuring bruschetta, pasta dishes, wine or non-alcoholic beverage, and limoncello or coffee.
With a 4.8/5 rating based on 4 reviews, this workshop is a popular choice for travelers from Canada and the United States looking to master homemade pasta in the heart of Rome.
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Nestled near the iconic Piazza Navona, the Pizza Making Class in Rome provides travelers with a hands-on culinary adventure.
Rated 4.7 out of 664 reviews, the small-group workshop offers a 93% traveler recommendation. Led by local chefs, participants can expect to learn the art of traditional Roman pizza making, from preparing the dough to choosing toppings.
The 61.13 USD experience includes personal pizzas, drinks, and a taste of Limoncello.
While the class may face some logistical challenges, the overall feedback highlights the enjoyment and valuable skills gained during this immersive culinary experience.
Read our full review: Rome: Pizza Making Class Near Piazza Navona Review
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Rome: Pizza and Tiramisu Mastery Class With Meal and Drinks
Expanding on the immersive culinary experience in Rome, the Pizza and Tiramisu Mastery Class provides aspiring chefs the opportunity to learn the secrets behind two iconic Italian dishes.
Priced at $62.35 per person, this hands-on class allows participants to craft pizza and tiramisu under the guidance of local experts. The experience includes discovering the history and culture of Italian cuisine, customizing pizzas with fresh toppings, and layering the classic tiramisu dessert.
Attendees will enjoy the fruits of their labor, paired with a glass of wine or non-alcoholic beverage, and finish the meal with coffee or limoncello.
With free cancellation and wheelchair accessibility, this culinary adventure is an excellent way to deepen one’s appreciation for Rome’s gastronomic delights.
Read our full review: Rome: Pizza and Tiramisu Mastery Class With Meal and Drinks Review
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Eating Rome: Trastevere Pasta Making Class
For those seeking an immersive culinary experience in Rome, the Eating Rome: Trastevere Pasta Making Class offers an exceptional opportunity to master the art of homemade pasta.
This half-day small-group workshop in Trastevere immerses participants in the traditions of Roman cuisine. Guests learn to craft fettuccine and ravioli by hand, enjoying their creations with unlimited wine or non-alcoholic substitutes and a gelato cone.
The experience includes a visit to the San Cosimato food market and a tasting of crispy porchetta. With a maximum of 12 guests, the intimate setting allows for personalized guidance from the local English-speaking chef.
Positive reviews highlight the knowledgeable guides and high-quality food, making this class a must for pasta enthusiasts.
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Rome: Pizza Pro, a Hands-On Cooking Class Castel Sant Angelo
The Pizza Pro, a Hands-On Cooking Class near Castel Sant’Angelo offers an immersive culinary experience for those seeking to master the art of pizza-making in Rome.
Over 2.5 hours, you’ll learn to craft perfect pizzas from scratch under the guidance of a passionate Italian chef. The class includes making dough, topping with fresh ingredients, and baking techniques.
You’ll also enjoy a bruschetta appetizer, sip prosecco, and indulge in classic tiramisu. With a focus on high-quality produce, the class allows you to experiment with unique flavor combinations.
The interactive environment is suitable for all skill levels, making it an enjoyable activity to unleash your creativity in pizza-making.
Read our full review: Rome: Pizza Pro, a Hands-On Cooking Class Castel Sant Angelo Review
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Super Fun Pasta and Gelato Cooking Class Close to the Vatican
Nestled near the grandeur of the Vatican, the Super Fun Pasta & Gelato Cooking Class beckons culinary enthusiasts seeking an immersive Italian experience.
With a stellar 99% recommendation rate and a Badge of Excellence, this 2.5-hour workshop promises an unforgettable adventure. Participants learn to craft homemade fettuccine, tomato sauce, bruschetta, and gelato, guided by friendly and engaging chefs.
Suitable for all skill levels, the class includes wine or beer, soft drinks, and water, ensuring a convivial atmosphere.
Conveniently located near Holy Pizza, the experience concludes at the meeting point, leaving participants with newfound culinary skills and cherished memories of Rome.
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Homemade Fresh Pasta and Classic Tiramisù Workshop in Rome
Budding chefs seeking an immersive culinary experience in Rome can indulge in the Homemade Fresh Pasta and Classic Tiramisù Workshop.
Held at Ristorante Oste Cavour, the 3-hour workshop teaches participants the art of making homemade pasta and the iconic Italian dessert tiramisu.
Led by a local chef, the hands-on class covers various pasta styles, including fettuccine, and culminates in a meal featuring the freshly made dishes paired with a glass of wine.
The workshop, priced at $63.41 per person, includes all necessary ingredients and equipment.
With a flexible booking policy and wheelchair accessibility, this culinary adventure earns a stellar 4.9/5 rating from previous participants.
Read our full review: Homemade Fresh Pasta and Classic Tiramisù Workshop in Rome Review
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Cooking Class in the Heart of Rome: Pizza and Tiramisù Making
Foodies visiting Rome can enjoy the art of pizza and tiramisu making during this captivating cooking class in the heart of the Eternal City.
Rated 4.8 out of 574 reviews, the class is led by a local chef and features a menu of homemade pizza topped with tomato, mozzarella, and choice of toppings, as well as classic tiramisu.
Participants learn various pizza styles, including Neapolitan and Margherita, and enjoy their creations accompanied by wine or limoncello.
The class accommodates up to 15 travelers and concludes with a stroll around central Rome.
With a vegetarian option and wheelchair accessibility, this hands-on experience offers an authentic taste of Roman culinary traditions.
Read our full review: Cooking Class in the Heart of Rome: Pizza and Tiramisù Making Review
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Gelato Making Class in Rome: Master Artisan Craft
Travelers seeking an authentic Italian experience can enjoy the time-honored craft of gelato making during this captivating class in the heart of Rome.
Over 1.5 hours, you will learn traditional techniques from a real Italian chef, creating two unique flavors using natural, locally-sourced ingredients.
The easy-to-handle tools and equipment make this class suitable for English-speaking visitors looking to explore Italian culture.
After the lesson, tasters can enjoy their creations accompanied by a selection of wines, soft drinks, or water.
With free cancellation and pay-later options, this gelato workshop provides a delicious and engaging hands-on experience.
Read our full review: Gelato Making Class in Rome: Master Artisan Craft Review
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Sum Up
Rome offers a wide range of cooking workshops and classes for visitors to learn the art of Italian cuisine. From classic dishes like fettuccine, ravioli, and tiramisu to hands-on experiences in pizza and gelato making, there’s something for every food enthusiast. Whether you’re a beginner or a seasoned home cook, these classes provide a fun and immersive way to explore the flavors of Rome.