Two standout cooking classes bring Cambodia’s culinary traditions to life in Sihanoukville. The 5-hour Khmer Traditional Cooking Class ($110) gives you the full experience – from market shopping to visiting fishing villages and floating houses. For a budget-friendly option, head to nearby Kampot where $20 gets you hands-on instruction making local favorites like fish amok and pepper crab in a beautiful colonial building. Both classes offer personal attention and practical kitchen skills. Let’s look at our favorite local workshops.
Good To Know
- Khmer Traditional Cooking Class in Sihanoukville offers a 5-hour immersive experience with market visits, fishing village tour, and lunch for $110 per person.
- The class includes transportation, coffee breaks, cold towels, and complimentary drinks, with a 5/5 rating and free cancellation policy.
- Cooking classes in Kampot provide hands-on instruction from professional chefs, focusing on traditional Cambodian dishes like larb, papaya salad, and amok.
- Cooking classes in the region emphasize authentic culinary traditions, small group sizes, and exploration of local ingredients and market culture.
- Booking options include convenient self-guided arrival, free cancellation policies, and accessibility features to accommodate individual and group needs.
Cooking Class at La Plantation
Looking to learn about the rich culinary traditions of Cambodia? The Cooking Class at La Plantation in Kampot is a must-try.
Located in the heart of the region known for its renowned Kampot peppercorns, this highly-rated class (92% of travelers recommend it) offers a hands-on experience with personalized attention in small groups.
Dive into a sample menu featuring classic Khmer dishes. Start with a Green Mango Salad accented by dehydrated Kampot Green Pepper, then savor an Amok Fish cooked in banana leaves and a fragrant Vegetables Green Curry marinated with Red Long Pepper.
Explore the local market alongside your expert instructor, then return to the school’s kitchen for the hands-on cooking session.
With easy self-guided arrival and a flexible cancellation policy, this class is an accessible and convenient way to elevate your Cambodian culinary skills.
Priced from $35 per person, it’s an experience you won’t want to miss during your time in Sihanoukville.
Read our full review: Cooking Class at La Plantation Review
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Sihanoukville – Khmer Traditional Cooking Class
Eager to learn about the vibrant culinary traditions of Cambodia? Consider the Khmer Traditional Cooking Class in Sihanoukville, a 5-hour experience that’ll have you tasting authentic flavors, learning about Khmer culture, and honing your cooking skills.
Priced at $110 per person, this class promises a well-rounded adventure. You’ll visit local markets, a fishing village, and a floating house before settling in for a hands-on cooking session.
Enjoy a coffee break and savor the fruits of your labor with a delicious lunch. Throughout, an English-speaking guide will provide insights into the region’s rich heritage.
The class includes transportation, a coffee break, lunch, cold towels, and drinks – even wine. Just remember to bring cash, a camera, and your credit card. Alcohol and drugs aren’t allowed.
With a 5/5 rating and free cancellation up to 24 hours in advance, this Khmer cooking experience is a must-try for anyone seeking an authentic taste of Cambodia.
Read our full review: Sihanoukville – Khmer Traditional Cooking Class Review
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Cooking Class in Kampot
Nestled in a traditional colonial house near the serene Kampot River, the Cooking Class in Kampot offers a captivating culinary adventure.
With a stellar 4.8/5 rating from 17 reviews, this class is a must-try for travelers seeking an authentic Cambodian cooking experience.
Led by a professional chef, the class provides hands-on instruction to create a variety of beloved local dishes, including larb, papaya salad, amok, fried green pepper crab, tom yum, curry, and pumpkin cake.
The all-inclusive price of $20 per person covers all training and ingredients, making it an excellent value.
Whether you’re an individual or a small group, the class caters to your preferences, allowing you to select the dishes you’ll prepare.
Conveniently located near public transportation, the class also boasts wheelchair accessibility.
With free cancellation up to 24 hours in advance, you can book with confidence and enjoy this exceptional culinary adventure in Kampot.
Read our full review: Cooking Class in Kampot Review
Book now: Check availability
Frequently Asked Questions
How Long Do the Cooking Classes Typically Last?
The cooking classes typically last 2-3 hours, allowing you to learn authentic Khmer dishes. You’ll be guided through the preparation and cooking process, leaving you with new culinary skills and a delicious meal to enjoy.
What Is the Minimum or Maximum Group Size for the Classes?
The group size for the cooking classes typically ranges from a minimum of 2 to a maximum of 8 participants. This allows for personalized attention and a hands-on learning experience.
Are the Classes Suitable for Vegetarians or Those With Dietary Restrictions?
Many of the classes accommodate vegetarian and special dietary needs. You’ll likely find workshops and activities that cater to your preferences, so don’t hesitate to inquire about the options when booking.
Do the Classes Provide Any Take-Home Recipe Materials or Souvenirs?
The classes often provide take-home recipe materials and souvenirs to help you continue your culinary journey. Many workshops cater to dietary restrictions, ensuring you have a personalized and rewarding learning experience.
Are There Any Discounts or Special Offers Available for the Cooking Classes?
Many cooking classes in Sihanoukville offer discounts or special offers, such as group rates or early-bird pricing. Be sure to inquire about any ongoing promotions when booking your class to get the best value.
The Sum Up
If you’re interested in learning traditional Khmer cooking, you’ll find several excellent workshops and classes in Sihanoukville and the nearby town of Kampot. From hands-on cooking experiences at La Plantation to immersive cultural classes, these programs offer a fantastic opportunity to dive into the rich flavors and techniques of Cambodia’s celebrated cuisine. Whichever class you choose, you’re sure to come away with new culinary skills and a deeper appreciation for the local food culture.