Carimañola Cooking Class in Bogota

Enjoy the vibrant culinary culture of Colombia with the Carimañola Cooking Class in Bogotá. This 4-hour experience invites you to learn the secrets behind traditional dishes like crispy carimañola and pastel de yuca, guided by local family hosts. With a maximum of five participants, you’ll gain hands-on expertise in a warm, welcoming atmosphere that deepens your appreciation for the country’s rich gastronomic heritage. But the real question is: what delectable surprises await as you step into this culinary adventure?

Good To Know

• A 4-hour immersive cooking class in Bogotá, Colombia, focused on preparing traditional dishes like carimañola and pastel de yuca.
• Class size limited to 5 travelers for a personalized experience with a local family.
• Participants learn to make Colombian guacamole, spicy herb drizzle, and exotic lulo juice.
• Hands-on cooking and culture under the guidance of experienced local instructors.
• Consistently 5-star rated by previous participants for its exceptional culinary adventure and welcoming atmosphere.

Overview and Details

This cooking class offers participants an immersive experience in the heart of Bogotá, Colombia.

The 4-hour Carimañola Cooking Class, with a maximum of 5 travelers, is led by a local guide and takes place at a family home. Priced from $60, the class includes a hands-on cooking experience, where participants can engage in chopping and preparing traditional Colombian dishes like carimañola and pastel de yuca.

Guests will also enjoy Colombian guacamole, spicy herb drizzle, and exotic lulo juice. Confirmed at booking, the class has received 5-star reviews and is likely to sell out.

The meeting point is Cl. 67 #29b-16 in Bogotá, and free cancellation is available up to 24 hours prior.

Culinary Delights

The menu for the Carima??ola Cooking Class features a mouthwatering array of traditional Colombian dishes.

Participants will have the chance to learn how to prepare Carima??ola, a crispy yuca shell with a molten cheese core, and Pastel de Yuca, a ground meat marinated in zesty salsa encased in a crispy yuca shell.

The experience also includes preparing:

1. Colombian Guacamole, a creamy avocado blend with unique local herbs.
2. Spicy Herb Drizzle, an Aji de Yerbas de Colombia with fresh herbs and spices.
3. Exotic Lulo Juice, a tangy and sweet Colombian nectar.

These dishes showcase the vibrant flavors and culinary traditions of Colombia.

Hands-on Experience

Participants engage in the hands-on cooking experience, seeing the preparation of traditional Colombian dishes. Under the guidance of a local tour guide, who provides translation and explanation, guests actively partake in the cooking and chopping tasks.

The menu highlights signature items like the crispy carima??ola with a molten cheese core and the pastel de yuca, a ground meat dish encased in a yuca shell. Throughout the 4-hour class, guests also create Colombian guacamole, a spicy herb drizzle, and sip on the tangy and sweet lulo juice.

The intimate class size of up to 5 travelers ensures a personalized and interactive culinary journey.

Welcoming Local Family

A sense of warmth and hospitality permeates the Carima??ola Cooking Class experience. The local family who hosts the class creates an inviting atmosphere, welcoming participants into their home.

Participants engage in a hands-on cooking experience, guided by the family’s expertise. The family’s genuine passion for their culinary traditions shines through, making the class a truly immersive cultural exchange.

Key aspects that contribute to the welcoming experience include:

1. Personalized attention from the family hosts.
2. Opportunities to actively participate in meal preparation.
3. Insights into the family’s cooking techniques and traditions.
4. A chance to connect with the local community.

Vibrant Reviews

Since the Carima??ola Cooking Class opened, its vibrant reviews have consistently praised the exceptional experience it offers. The class has maintained a perfect 5-star rating, with two overwhelmingly positive reviews. Both participants, Rita_V and Jevay_T, described the class as "fantastic" and an "amazing experience" respectively, highlighting the welcoming family and hands-on cooking. The reviews reflect the class’s focus on immersing guests in the local culture through a personalized, guided cooking lesson. The Carima??ola Cooking Class’s flawless reviews indicate it provides an exceptional and authentic culinary adventure in Bogota.

Review	Rating	Feedback
Rita_V	5 stars	"Fantastic experience cooking with a local family."
Jevay_T	5 stars	"Amazing experience with a welcoming family and hands-on cooking."

Accessibility and Transportation

According to the information provided, the Carima??ola Cooking Class in Bogot??, Colombia isn’t wheelchair accessible.

However, the experience does allow service animals. The meeting point for the class is conveniently located near public transportation, making it accessible for those relying on buses or other modes of travel.

Plus, the class is likely to sell out, indicating high demand. The class is operated by Eatable Stories, a reputable company in the region.

Availability and Booking

The Carima??ola Cooking Class in Bogot??, Colombia can be booked through the Eatable Stories platform.

The class is priced from $60.00 and lasts 4 hours. A maximum of 5 travelers can attend, and confirmation is received upon booking.

Free cancellation is available up to 24 hours before the class. The class is likely to sell out, so advance booking is recommended.

The meeting point is located at Cl. 67 #29b-16 in Bogot??. The class isn’t wheelchair accessible, but service animals are allowed, and it’s near public transportation.

Eatable Stories Expertise

Eatable Stories is the operator behind the Carima??ola Cooking Class in Bogot??. The company specializes in culinary experiences that immerse visitors in the authentic flavors and traditions of Colombia.

Their expertise lies in:

1. Curating unique and hands-on cooking classes with local families.
2. Providing knowledgeable tour guides to facilitate cultural exchange and understanding.
3. Sourcing high-quality, locally-sourced ingredients for a true taste of Colombia.
4. Ensuring a personalized and memorable experience for every participant.

With a focus on sustainable tourism and community engagement, Eatable Stories offers an unparalleled opportunity to discover the richness of Colombian cuisine and culture.

Frequently Asked Questions

Can I Bring My Children to the Cooking Class?

The cooking class allows a maximum of 5 travelers. While the class doesn’t specify a minimum age, it’s best to check with the provider about accommodating children to ensure they can participate comfortably and safely.

Is There a Vegetarian or Vegan Option Available?

The Carimañola Cooking Class doesn’t explicitly mention vegetarian or vegan options. However, the menu highlights like the Colombian Guacamole and Spicy Herb Drizzle suggest there may be some flexibility to accommodate these dietary needs. It’s best to inquire directly with the tour operator.

Do I Need to Bring Any Cooking Utensils or Ingredients?

No, participants don’t need to bring any cooking utensils or ingredients. The class provides all necessary equipment and ingredients for the hands-on cooking experience. Participants just need to show up ready to learn and have fun.

Can I Take the Leftover Food Home With Me?

Participants can typically take home any leftover food from the cooking class. The cooking class usually includes a full meal, so there may be some extra portions that can be packaged to enjoy later.

Is There an Opportunity to Learn More About Colombian Culture?

Yes, the cooking class provides an opportunity to learn about Colombian culture. The hands-on experience allows participants to engage with a local family and gain insights into traditional cooking methods and ingredients.

The Sum Up

The Carimañola Cooking Class in Bogotá offers an immersive culinary adventure, where participants learn to prepare traditional Colombian dishes. With personalized attention from local family hosts, guests gain hands-on experience in a warm, welcoming atmosphere, deepening their appreciation for the country’s rich culinary heritage. Vibrant reviews and excellent accessibility make this class a must-try for foodies seeking an authentic taste of Colombian culture.