The Cartagena Ceviche Tour promises an immersive culinary experience through the vibrant flavors of this coastal Colombian city. Guests can expect to indulge in five distinct ceviche dishes across three local establishments, accompanied by cocktails, beer, or non-alcoholic beverages. With a maximum of 15 participants, the tour offers an intimate setting where visitors can learn about the preparation and pairing of this signature seafood dish. Whether you’re a ceviche enthusiast or simply curious about the local cuisine, this tour provides a unique opportunity to delve deeper into Cartagena’s vibrant food culture.
About Your Stay
- The Cartagena Ceviche Tour offers an evening culinary experience where participants sample five distinct ceviche dishes across three establishments.
- The tour is limited to a group size of 15 and includes beverages such as a cocktail, beer, and non-alcoholic drink.
- Participants will learn about the basics of ceviche preparation and explore the vibrant ceviche culture of Cartagena.
- The tour provides insights into local culinary traditions, flavor profiles, and beverage pairing strategies with ceviche.
- The tour is not wheelchair accessible, and participants must be 18 years or older to consume alcoholic beverages.
Tour Overview
The Cartagena Ceviche Tour is an evening culinary experience that takes participants on a journey to sample five ceviche dishes across three different establishments in the vibrant city of Cartagena, Colombia.
With a group size limited to 15 people or fewer, the tour provides an intimate setting to learn the basics of preparing fresh fish. The experience includes a cocktail, beer, and non-alcoholic drink, and additional ceviches or cocktails are available for purchase.
The tour runs in the evening, starting at 5:30 PM, and concludes back at the meeting point, which is the Serano Gourmet Cafe.
However, the tour isn’t wheelchair accessible, and participants must be 18 years or older.
You can also read our reviews of more tours and experiences in Cartagena.
Ceviche Tasting Highlights
Participants embark on a culinary journey, sampling five distinct ceviche dishes at three different establishments throughout the evening.
They’ll learn the basics of preparing fresh fish for these tangy, citrus-cured seafood specialties. Each tasting is accompanied by a cocktail, beer, or non-alcoholic drink.
Additional ceviches and cocktails can be purchased if desired. The experience provides an opportunity to explore Cartagena’s vibrant ceviche culture and gain insights into the art of crafting these refreshing, flavor-packed plates.
The tour offers a chance to savor the local cuisine while immersing oneself in the lively atmosphere of the city.
Culinary Insights
What insights might travelers gain from this ceviche tasting tour? Participants can learn the basics of preparing fresh fish for ceviche, a beloved Colombian dish. They’ll also discover the nuances in flavors and textures across different ceviche varieties. The included cocktail, beer, and non-alcoholic drink complement the seafood tastings, providing a well-rounded culinary experience.
Culinary Insights Gained |
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Preparation of ceviche |
Flavor profiles of different ceviche types |
Pairing of beverages with ceviche |
Local culinary traditions and ingredients |
Techniques for savoring and appreciating ceviche |
The ceviche tasting tour offers travelers an immersive encounter with Cartagena’s vibrant food culture and the art of ceviche making.
Meeting Point and Logistics
Travelers can meet for the Cartagena Ceviche Tour at Serano Gourmet Cafe, located on Calle Media Luna, 8B #8B-108 in the Getsemaní neighborhood.
The tour ends back at the same meeting point. The tour isn’t wheelchair accessible, and participants must be at least 18 years old.
Certain attire isn’t permitted, including flip flops, swimwear, and tank tops. A minimum of two people per booking is required, and infants must sit on laps.
While the tour generally receives positive feedback, there have been some issues reported, such as a no-show tour guide and meeting location problems.
Accessibility and Restrictions
The Cartagena Ceviche Tour isn’t wheelchair accessible, as the tour venues and meeting point may have limited accessibility.
Guests should also note the following restrictions:
- Participants must be at least 18 years old, as the tour includes alcoholic beverages.
- Flip flops, swimwear, and tank tops aren’t permitted.
- A minimum of 2 people per booking is required.
- Infants must be held on laps during the tour.
These guidelines are in place to ensure the safety and comfort of all participants on the Cartagena Ceviche Tour experience.
Customer Feedback
Mixed reviews surfaced regarding the Cartagena Ceviche Tour.
Some customers reported negative experiences, including a no-show tour guide and issues with the meeting location, which led to accusations of scamming.
However, others provided positive feedback, highlighting the enjoyable cooking class experience and the satisfaction with the private tour option.
The customer reviews painted a mixed picture of the tour, with both praise and complaints about different aspects of the experience.
Prospective participants should weigh these varied perspectives when deciding whether to book the Cartagena Ceviche Tour.
Booking and Availability
Booking the Cartagena Ceviche Tour is straightforward. Travelers can reserve their spots through the tour operator’s website or by contacting them directly.
The tour has a limited group size, so it’s recommended to book in advance to secure a place.
To book the tour, visitors must:
- Provide the number of people in their group
- Select the desired tour date and time
- Submit payment via credit card or other accepted methods
- Confirm their booking details and receive a confirmation email
The tour operator requires a minimum of 2 people per booking and doesn’t accommodate infants or those under 18 years of age.
Questions About Your Stay
Can I Bring My Own Alcoholic Beverages?
No, you can’t bring your own alcoholic beverages. The tour includes specified beverages – cocktail, beer, and non-alcoholic drink. Additional ceviches or cocktails can be purchased during the tour, but you can’t bring your own alcohol.
Is There a Vegetarian/Vegan Tasting Option Available?
The tour doesn’t offer a vegetarian or vegan tasting option. It focuses on traditional Cartagena seafood ceviche dishes. Guests with dietary restrictions would need to arrange a separate, customized tour to accommodate their needs.
Can I Take Photos During the Tour?
Yes, participants can take photos during the tour. The tour allows guests to document the ceviche dishes, preparation, and overall experience. However, guests should be mindful not to disrupt the tour or other participants.
Is There a Cancellation/Refund Policy?
The tour has a cancellation policy, though the specifics aren’t provided. Customers should review the policy before booking. Refunds may be available, but depend on factors like how far in advance the cancellation is made.
Can I Request a Private Tour for My Group?
Yes, you can request a private tour for your group. The tour provider allows for private tours with a minimum of 2 people per booking, subject to availability and additional fees.
Final Verdict On This Stay
The Cartagena Ceviche Tour offers an immersive culinary experience, showcasing the vibrant flavors of Cartagena. Guests can expect an intimate setting, where they’ll learn about ceviche preparation and enjoy five distinct dishes across three local establishments. With a maximum of 15 participants, the tour provides a unique opportunity to dive into the city’s thriving food scene. Bookings can be made online, and accessibility details are available upon request.
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