Cesarine: Small Group Pasta and Tiramisu Class in Sorrento

Discover the vibrant culinary culture of Sorrento with Cesarine’s immersive pasta and tiramisu class. Over three hours, you’ll learn to craft fresh pasta and the beloved tiramisu under the guidance of a local home chef. With a maximum of 12 participants, it’s a personalized experience using locally-sourced ingredients. The class concludes with a family-style tasting, complete with Italian wines and snacks, ensuring an authentic Italian cooking experience. Whether you’re a pasta enthusiast or a tiramisu lover, this class promises to delight your senses and leave you craving more of Sorrento’s gastronomic delights.

Good To Know

• Small-group cooking class in Sorrento focused on crafting authentic pasta dishes and traditional tiramisu.
• Class led by a local home chef for an immersive cultural experience.
• Participants learn to make two types of fresh pasta and tiramisu.
• Includes a family-style tasting with local wines, coffee, and Italian aperitivo.
• Flexible booking options with lowest price guarantee and free cancellation.

Pricing and Savings

The pricing for the Cesarine: Pasta and Tiramisu Class in Sorrento starts at €120.00, down from the original price of €160.00, offering a savings of €40.00.

In addition, the class comes with a Lowest Price Guarantee, ensuring customers get the best deal.

Availability for the class can be checked online, and travelers have the flexibility to reserve now and pay later.

Free cancellation is available up to 24 hours before the experience.

With these pricing and availability options, the Cesarine class provides a great value for those looking to enjoy Sorrento’s authentic cooking culture.

Availability and Flexibility

Availability for the Cesarine: Pasta and Tiramisu Class in Sorrento can be easily checked online. Customers have the flexibility to reserve their spot and pay later, providing convenience.

What’s more, the experience offers free cancellation up to 24 hours before the class, allowing for last-minute changes. The small-group setting, with a maximum of 12 travelers, ensures a personalized experience.

Plus, the class is located near public transportation, making it accessible for guests. With these flexible options, customers can confidently plan their Sorrento culinary adventure.

Cooking Class Details

Small-group cooking classes led by local home chefs provide an immersive experience for guests to learn authentic Sorrento cooking culture.

During the approximately 3-hour class, you will learn to make two types of fresh pasta and the classic Italian dessert, tiramisu. The menu highlights include gnocchi alla Sorrentina and another iconic pasta dish, paired with the traditional coffee-flavored tiramisu.

Ingredients are sourced locally for maximum freshness, and the focus is on authentic recipes and traditional cooking techniques.

The class includes a family-style tasting with wine and coffee, as well as an Italian aperitivo of prosecco and snacks.

Authentic Italian Recipes

Two iconic Italian pasta dishes and a classic dessert take center stage in this culinary experience. Guests will learn to prepare gnocchi alla Sorrentina, a beloved local specialty, as well as another classic pasta. The crown jewel of the class is the preparation of traditional tiramisu, the beloved coffee-flavored dessert.

Menu Highlights	Description
Main Dish	Gnocchi alla Sorrentina and another iconic pasta
Dessert	Traditional coffee-flavored Tiramisu
Ingredients	Sourced locally for freshness
Techniques	Emphasis on traditional cooking methods

The focus is on authentic Italian recipes, with an emphasis on traditional techniques. Locally-sourced ingredients ensure the freshest possible results, allowing participants to enjoy the flavors of Sorrento.

Included Refreshments

The class includes a variety of refreshments to complement the culinary experience. Participants will enjoy:

• Crisp and lively prosecco as an aperitif
• A selection of Italian snacks to whet the appetite
• Still water to stay hydrated throughout the hands-on cooking
• Robust red wine to pair with the homemade pasta dishes
• Rich, freshly brewed coffee to accompany the traditional tiramisu

These beverages and bites are all included in the class price, allowing guests to fully enjoy the authentic Sorrento cooking culture.

Health and Safety Measures

As a safety precaution, participants receive confirmation of their booking at the time of reservation.

The intimate cooking class is located near public transportation, making it convenient for guests.

Cesarine has implemented sanitary measures, including hand sanitizers and social distancing, to prioritize the well-being of travelers.

The class size is capped at 12 individuals, ensuring a personalized and safe learning environment.

While the setting is a private home, the experience isn’t wheelchair accessible.

Class Duration and Size

The cooking class lasts approximately 3 hours, allowing ample time for participants to learn the art of making fresh pasta and traditional tiramisu.

The small-group setting, limited to a maximum of 12 travelers, ensures a personalized and immersive experience.

Guests will:

• Discover the secrets behind crafting two types of authentic Italian pasta
• Master the preparation of the classic coffee-flavored tiramisu dessert
• Enjoy a family-style tasting of the dishes prepared during the class
• Sip on local wines and coffee to complement the culinary journey
• Experience the vibrant Sorrento cooking culture firsthand with a local home chef.

Sorrento Cooking Experience

Cesarine’s Sorrento cooking experience immerses participants in the vibrant culinary culture of this iconic Italian destination.

Led by a local home chef, the small-group class teaches the art of crafting two types of fresh pasta and the beloved tiramisu. Participants will learn authentic Sorrento cooking techniques and enjoy a family-style tasting of the dishes, complemented by wine and coffee.

The class offers an authentic glimpse into the region’s gastronomic heritage, with a focus on using locally-sourced ingredients. Lasting approximately three hours, this immersive experience allows visitors to fully appreciate the flavors and traditions that make Sorrento a beloved destination for foodies.

Frequently Asked Questions

Can I Bring My Own Recipe for the Class?

While participants are welcome to ask the chef questions, the class is focused on learning the traditional recipes. Bringing your own recipe is not part of the experience, but the chef can provide recommendations for making it at home.

Is There an Option to Take the Class in English?

Yes, there’s an option to take the class in English. The cooking class is led by a local home chef who can provide instruction in English for a personalized experience.

Are There Any Dietary Restrictions Accommodated?

The class accommodates various dietary restrictions, including vegetarian, vegan, and gluten-free options. Guests should inform the host about any special dietary needs when booking to ensure a personalized experience.

Can I Leave the Class Early if Needed?

Yes, participants can leave the class early if needed. The class offers a flexible cancellation policy, allowing free cancellation up to 24 hours before the experience.

Is There a Dress Code for the Cooking Class?

There is no strict dress code for the cooking class. Participants are encouraged to wear comfortable, casual clothing they don’t mind getting a bit messy in. The focus is on hands-on learning, not formal attire.

Sum Up

The Cesarine Small Group Pasta and Tiramisu Class in Sorrento offers an immersive culinary experience. Participants will learn to craft fresh pasta and tiramisu under the guidance of a local home chef. The class concludes with a family-style tasting, featuring Italian wines and snacks, providing an authentic taste of the vibrant Sorrento culinary culture.