Cooking Class and Home Made Pasta in Florence With LA Vivandiera!

Whether you’re a seasoned chef or a budding home cook, the chance to learn the art of making authentic Florentine cuisine is an opportunity not to be missed. Join LA VIVANDIERA for an immersive three-hour cooking class that promises to transport you to the heart of Italy. Under the guidance of an engaging expert, you’ll craft delectable dishes like Tortelli di Patate ai Funghi Porcini and Tagliatelle al Pesto, all while honing your pasta-making skills. With glowing reviews and a focus on hands-on learning, this culinary adventure is a must-try for anyone seeking a truly memorable experience in Florence.

Good To Know

• An exclusive 3-hour private cooking class in Florence, offered by LA VIVANDIERA, where participants learn to make homemade pasta and traditional Florentine dishes.
• The class includes a full meal with starter, main course, and dessert, showcasing the prepared dishes in an immersive culinary experience.
• The class is suitable for all cooking skill levels, with an average rating of 5.0 stars from previous guests who praised the exceptional food quality and the host’s expertise.
• The class provides hands-on instruction on pasta-making techniques, allowing participants to recreate the dishes at home with the skills and recipes learned.
• The class is priced at $146.82 per person and includes private transportation, making it an affordable and convenient culinary adventure in Florence.

Overview of the Cooking Class

This cooking class and homemade pasta experience in Florence is offered by LA VIVANDIERA, a private tour that’s exclusive to your group.

You’ll learn to make authentic Italian dishes from an expert chef, all in a hands-on, intimate setting. The class lasts approximately 3 hours and includes a full meal – a starter, main, and dessert.

After booking, you’ll receive confirmation within 48 hours, subject to availability. With free cancellation up to 24 hours before the start time, this class is both flexible and budget-friendly, costing $146.82 per person.

Whether you’re a beginner or seasoned home cook, this is an immersive way to discover the flavors of Tuscany.

Highlights of the Menu

The menu for this cooking class features a tantalizing array of traditional Italian dishes.

Participants will have the opportunity to create:

1. Tortelli di Patate ai Funghi Porcini, a delectable main course of potato-filled tortelli pasta with porcini mushrooms.
2. Coccoli, a starter of fried dough served with pecorino cheese, ham, and crispy sage.
3. Tagliatelle al Pesto, a classic main of homemade tagliatelle pasta with fragrant basil pesto.
4. Pork Fillet with Apples and Plums, a savory main dish showcasing the flavors of the region.

These menu highlights promise an immersive and delicious culinary experience, allowing participants to learn the art of Italian cuisine firsthand.

Meeting and Transportation Details

The meeting point for this cooking class and homemade pasta experience is located in Florence, Metropolitan City of Florence, Italy.

The address is Via di Scandicci 254/b. The class ends back at this same meeting point.

Private transportation is included, making it convenient for participants.

The experience isn’t wheelchair accessible, but it’s stroller accessible and near public transportation.

Infants can attend, as they’ll need to sit on laps, and infant seats are available.

This cooking class offers a hands-on, immersive way to explore the flavors of Florence in a private setting.

Accessibility and Additional Information

Accessibility to this cooking class and homemade pasta experience is limited, as it’s not wheelchair accessible. However, it’s stroller accessible, and the location is near public transportation. Infants must sit on laps, but infant seats are available.

Some additional information to consider:

1. The experience takes place in a private setting, with only your group participating.

2. Booking confirmation is received within 48 hours, subject to availability.

3. Free cancellation is available up to 24 hours before the start of the experience.

4. The price for this cooking class and pasta-making activity starts at $146.82.

Glowing Guest Reviews

Guests have raved about their experiences with this cooking class and homemade pasta activity, awarding it a flawless 5.0-star rating across multiple reviews.

Reviewers praised the intimacy of the small-group setting, highlighting the educational value and exceptional food quality. One guest, Cindy_B, described it as "the best night of our trip!"

The host’s expertise and ability to engage participants were also frequently mentioned.

With an average rating of 5 stars, this cooking class provides an authentic and memorable culinary experience in the heart of Florence.

Immersive Pasta-Making Experience

What better way to experience the heart of Italian cuisine than by learning to craft homemade pasta alongside a local expert in the historic city of Florence?

This cooking class with LA VIVANDIERA offers an immersive, hands-on experience where you’ll:

1. Knead, roll, and shape your own pasta dough under the guidance of a seasoned instructor.
2. Prepare classic Florentine dishes like Tortelli di Patate ai Funghi Porcini and Tagliatelle al Pesto.
3. Enjoy a delightful homemade meal, including starters and desserts, in an intimate setting.
4. Take home the skills and recipes to recreate the flavors of Florence in your own kitchen.

At just $146.82, this private cooking class is an affordable, authentic way to elevate your Italian culinary journey.

Engaging and Knowledgeable Host

One of the key highlights of this cooking class is the expert instruction provided by the host, LA VIVANDIERA.

With their deep knowledge of traditional Florentine cuisine, they guide participants through every step of the pasta-making process, offering insightful tips and techniques.

Participants praise the host’s ability to engage the group, making the class both informative and enjoyable.

Whether demonstrating how to properly knead the dough or sharing the history behind each dish, LA VIVANDIERA’s passion for cooking shines through, ensuring an immersive and educational experience for all.

Their expertise and approachability create an intimate setting where guests can feel comfortable experimenting and learning.

Hands-On Culinary Adventure

During the hands-on portion of the class, participants dive into the art of pasta-making. Under the expert guidance of the chef, guests:

1. Knead the dough, learning the proper technique for a silky smooth texture.
2. Roll out the dough to the perfect thickness using a traditional Italian rolling pin.
3. Cut the dough into tagliatelle, tortelli, or other classic pasta shapes.
4. Fill the tortelli with a delectable porcini mushroom and potato mixture.

Throughout the experience, the chef shares insider tips and tricks, ensuring each guest leaves with the confidence to recreate these authentic Italian dishes at home.

This hands-on culinary adventure offers an immersive taste of Florentine cuisine at an affordable price.

Frequently Asked Questions

What Is the Average Group Size for the Cooking Class?

The cooking class is a private tour, so the group size is limited to only your party. This ensures a more personalized and intimate experience tailored to your needs.

Do Participants Need to Bring Any Special Equipment?

Participants don’t need to bring any special equipment. All necessary cooking tools and ingredients are provided during the class. The host provides a fun, hands-on cooking experience with no additional costs for participants.

Are There Any Dietary Restrictions or Accommodations Available?

The cooking class offers vegetarian and gluten-free options. Participants with other dietary needs should notify the host in advance, who’ll do their best to accommodate. Special equipment isn’t required, as all supplies are provided.

How Long Does the Cooking Class Typically Last?

The cooking class typically lasts about 3-4 hours. It includes hands-on instruction, preparation of the menu items, and time to enjoy the homemade dishes at the end. The experience provides an immersive and educational culinary adventure.

Is There an Opportunity to Purchase Any of the Prepared Dishes?

Yes, participants can purchase some of the prepared dishes to take home. The cooking class includes an opportunity to enjoy the meal together, and additional portions may be available for purchase at the end of the experience.

The Sum Up

This Florence cooking class with La Vivandiera is a delightful way to discover authentic Tuscan cuisine. You’ll craft homemade pasta and classic dishes under the guidance of an expert, then savor the fruits of your labor in a private setting. With rave reviews and a focus on hands-on learning, this culinary adventure promises to be both enjoyable and educational for cooks of all skill levels.