Discover the vibrant culinary scene of Lima through a comprehensive tour that combines a hands-on cooking class, a guided market exploration, and a walking exploration of the city’s iconic landmarks. Led by an expert chef and knowledgeable local guide, this full-day experience promises an immersive dive into Peruvian cuisine and culture. Start by sourcing fresh ingredients at a bustling market, then dive into the preparation of traditional dishes. After savoring your creations, embark on a walking tour that showcases Lima’s architectural gems and uncovers the essence of this captivating metropolis. Prepare to embark on a gastronomic and cultural odyssey that will leave you with a deeper appreciation for the diverse flavors and rich heritage of Peru.
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Good To Know
- A full-day culinary experience in Lima, Peru, featuring a cooking class, market tour, and city sightseeing.
- Hands-on preparation of traditional Peruvian appetizers and main courses under the guidance of an expert chef.
- Exploration of Surquillo Market to source fresh ingredients for the cooking session.
- Guided sightseeing of notable landmarks like the San Francisco Monastery and Archbishops Palace.
- Inclusive package with round-trip transportation, lunch, pisco tasting, and gratuities covered.
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Tour Overview
This full-day cooking class and city tour in Lima, Peru offers an immersive experience that allows travelers to explore the vibrant culinary culture of the region.
Led by an expert chef and guide, the tour includes a visit to a local market to source ingredients, a hands-on cooking session using traditional methods, and a sightseeing excursion to notable landmarks like the San Francisco Monastery and Archbishops Palace.
With a 100% traveler recommendation based on 10 reviews, this comprehensive experience provides deep insights into Peruvian cuisine and culture, making it a must-do activity for foodies visiting the city.
Itinerary Details
The itinerary starts with a visit to the local Market No. 2 Surquillo, where participants spend 45 minutes exploring the vibrant stalls and selecting fresh ingredients for the cooking class.
This is followed by a 3 hour and 15 minute hands-on cooking session, where guests learn traditional Peruvian cooking techniques under the guidance of an expert chef:
- Prepare a variety of appetizers and main courses
- Enjoy the fruits of your labor by savoring the meal during the class
- Gain insights into Peruvian culinary culture and traditions
The day concludes with sightseeing that includes the San Francisco Monastery and Archbishops Palace.
Included Services
The tour includes several valuable services to enhance the experience.
Guests will be accompanied by a professional chef and guide who’ll share their expertise on Peruvian cuisine and culture.
Lunch, as well as a pisco tasting session, are included.
For convenience, round-trip private transportation is provided from selected hotels in Miraflores, San Isidro, or Barranco.
Gratuities are also covered, so participants can fully enjoy the activities without worrying about additional costs.
These inclusive services ensure a seamless and enriching culinary adventure in Lima.
Meeting and Pickup
Pickup for the cooking class and market tour is available from specified hotels in Miraflores, San Isidro, or Barranco.
Alternatively, guests can meet the group at Av. José Larco 724 in Miraflores. The activity ends at the same meeting point where it began.
The tour starts promptly at 8:30 am, so participants are advised to arrive on time.
Some key details:
- Transportation is provided as a round-trip private service.
- Gratuities for the chef and guide are included in the package.
- At the end of the tour, guests are free to continue exploring Lima on their own.
Dietary Restrictions
If you have any dietary restrictions, it’s important to communicate them at the time of booking.
The cooking class and market tour can accommodate vegetarian diners. However, if you have other dietary needs, such as gluten-free, dairy-free, or halal, be sure to let the tour operator know in advance.
They’ll work with you to ensure your experience is tailored to your preferences. This way, you can fully enjoy the Peruvian culinary delights without compromising your dietary requirements.
The chef and guide are knowledgeable and will provide appropriate substitutions or modifications to the menu items.
Communicating your needs upfront will allow for a seamless and enjoyable cooking class experience.
Cancellation Policy
Free cancellation up to 24 hours before the experience starts. This flexible policy allows you to adjust your plans with ease.
Some key points to note:
- Cancellations made within 24 hours of the start time aren’t eligible for a refund.
- No-shows or late arrivals will be charged the full amount.
- Rescheduling is available, subject to availability and any price differences.
- Refunds will be issued in the original form of payment.
This straightforward cancellation policy provides peace of mind, so you can book your culinary adventure with confidence.
Traveler Recommendations
According to the 10 five-star reviews, travelers highly recommend this cooking class and market tour experience in Lima.
Reviewers praise the expert guidance of the chef and local guide, who provide valuable insights into Peruvian culture and cuisine.
The market visit, hands-on cooking session, and sightseeing are all highlighted as engaging and immersive.
Travelers appreciate the well-organized itinerary, which allows them to fully experience the flavors and traditions of Lima.
Many note that the experience exceeded their expectations, making it a must-do activity for anyone interested in exploring the culinary heritage of Peru.
With a 100% traveler recommendation rate, this tour is an excellent choice for a comprehensive and memorable day in the capital.
About the Hosts
The culinary experience is led by an expert chef and local guide, who share their deep knowledge of Peruvian cuisine and culture. Their expertise and passion ensure an immersive and authentic experience for guests:
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The chef has over 10 years of experience in traditional Peruvian cooking, specializing in the preparation of regional dishes using time-honored techniques.
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The local guide is a Lima native who provides valuable insights into the city’s history, architecture, and cultural traditions.
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Together, the chef and guide skillfully navigate the bustling Surquillo Market, helping participants select the freshest ingredients for the hands-on cooking session.
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Frequently Asked Questions
Can I Take the Tour Without Participating in the Cooking Class?
Yes, you can take the tour without participating in the cooking class. The tour includes a market visit and sightseeing, which can be enjoyed even if you don’t want to cook.
Is There a Minimum or Maximum Group Size?
The tour has no minimum group size, but the maximum group size is limited to ensure a personalized experience. Group sizes typically range from 2 to 8 participants, allowing for intimate interactions with the chef and guide.
How Much Time Is Allocated for the Sightseeing Portion?
The sightseeing portion lasts approximately 1 hour. It includes visits to the San Francisco Monastery and Archbishops Palace, providing insights into Peruvian culture and history.
Are There Any Additional Costs Not Included in the Package Price?
The package price includes the specified services like the professional chef, guide, lunch, and transportation. It doesn’t mention any additional costs, so there don’t appear to be any hidden fees beyond the listed price.
Can I Request Specific Dishes to Be Prepared During the Cooking Class?
Yes, you can request specific dishes to be prepared during the cooking class. The chef and guide are flexible and will work with you to customize the menu based on your preferences and dietary needs.
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The Sum Up
This culinary adventure in Lima offers an immersive experience, exploring the vibrant local markets, learning traditional cooking techniques, and discovering the city’s iconic sights. Led by expert guides, travelers can savor the flavors of Peru and gain a deeper appreciation for the country’s rich cultural heritage. It’s an ideal way to fully take in the essence of Lima’s dynamic food scene and captivating history.