Bosnian pie, a beloved staple in the Balkan region, is a culinary treasure steeped in rich cultural heritage. This cooking class offers a unique opportunity to dive into the heart of Bosnian cuisine, guiding participants through the intricate process of crafting this flaky, savory delicacy. Whether you’re a seasoned cook or a novice in the kitchen, this intimate experience promises to ignite your senses and leave you with a newfound appreciation for the art of traditional Bosnian baking. With various dietary options and an expert instructor at the helm, the class is sure to deliver a memorable and fulfilling gastronomic journey.

Good To Know

  • Hands-on cooking class focusing on the traditional Bosnian pie, known for its thin dough layers and savory fillings.
  • Covers history, cultural significance, and step-by-step process of assembling the multilayered Bosnian pastry.
  • Menu includes the traditional Bosnian pie, beverages, and a full meal experience with pickup and drop-off.
  • Suitable for both seasoned cooks and beginners, with a vegetarian option available.
  • Conveniently located, with a group size limited to 20 participants for a personalized experience.

Class Overview

Cooking Class: Traditional Bosnian Pie - Class Overview

The cooking class focuses on the traditional Bosnian pie, an iconic dish renowned for its thin dough layers and savory fillings.

Participants will learn the techniques to create this beloved national dish from scratch. The class covers the history and cultural significance of the Bosnian pie, as well as the step-by-step process of assembling the multilayered pastry.

Whether you’re a seasoned cook or a beginner, this class provides a unique opportunity to learn about the rich culinary traditions of Bosnia and Herzegovina.

Menu and Inclusions

As part of the cooking class, a sample menu of the traditional Bosnian pie is provided. This iconic dish includes the pie itself, along with alcoholic and non-alcoholic beverages, dinner, cooking instructions, coffee or tea, and snacks.

The cooking class also includes hotel pickup and drop-off, as well as gratuities. Travelers can expect a comprehensive experience, learning to prepare the traditional Bosnian pie while enjoying a full meal and refreshments.

The menu caters to a variety of dietary preferences, with a vegetarian option available upon request, although it may not be suitable for vegans.

Meeting and End Points

Cooking Class: Traditional Bosnian Pie - Meeting and End Points

The meeting point for the Bosnian Pie cooking class is Pehlivanuša 5, Sarajevo 71000, Bosnia and Herzegovina.

From this location, you will learn how to prepare the traditional dish and then enjoy the final product. At the end of the class, the group will return to the original meeting point.

The class is accessible by public transportation, though it’s not wheelchair-friendly. Service animals are allowed.

The cooking class can accommodate up to 20 travelers, with a vegetarian option available upon request. However, the class isn’t recommended for vegans.

Accessibility and Group Size

The Bosnian Pie cooking class isn’t wheelchair accessible, though it’s stroller-friendly and welcomes service animals.

The class is located near public transportation, making it easily accessible for most travelers.

The group size is capped at 20 participants, ensuring an intimate and personalized experience.

Vegetarian options are available upon request, though the class may not be suitable for vegans.

Pricing and Policies

The price for the Bosnian Pie cooking class starts from $59.04 per person.

Travelers can take advantage of the free cancellation policy up to 24 hours before the start time. For added convenience, the class offers a Reserve Now and Pay Later option.

With an overall rating of 5.0 based on 1 review, this cooking experience is sure to be a hit. The class accommodates a maximum of 20 travelers, and a vegetarian option is available upon request.

However, the class isn’t recommended for vegans. The pricing and policies for this traditional Bosnian Pie cooking class make it an accessible and attractive option for foodies.

Booking and Cancellation

Travelers can book the Bosnian Pie cooking class with ease, thanks to the flexible reservation options.

The class offers a convenient Reserve Now and Pay Later option, allowing participants to secure their spot without an immediate full payment.

Plus, the class features a free cancellation policy up to 24 hours before the start time, providing flexibility for any last-minute changes in plans.

The overall 5.0 rating based on a single review suggests a positive customer experience, further adding to the confidence in booking this unique culinary adventure.

  • Reserve Now and Pay Later
  • Free cancellation up to 24 hours before start
  • Overall 5.0 rating based on 1 review

Bosnian Pie Highlights

Bosnian pie, an iconic dish from the Balkan region, is a culinary delight that takes center stage in this immersive cooking class.

Crafted with thin, flaky dough and a savory filling, this traditional delicacy is a true taste of Bosnian heritage.

During the class, you will learn the art of layering the dough and expertly assembling the pie.

From the selection of fresh ingredients to the masterful technique, every step is designed to provide an authentic and engaging experience.

Whether you’re a seasoned cook or a curious foodie, this class promises to leave you with a deeper appreciation for the rich flavors and cultural significance of the beloved Bosnian pie.

The Sum Up

The Bosnian pie cooking class offers a unique opportunity to take in the rich culinary traditions of Bosnia. Participants will learn authentic techniques and gain an appreciation for the cultural significance of this beloved dish. With a vegetarian option and a personalized experience in an intimate setting, the class caters to both novice and seasoned cooks, ensuring they leave with newfound skills and a deeper understanding of Bosnian cuisine.