The Culatello of Zibello Private Tour offers an immersive journey into the rich culinary heritage of Italy’s Parma Lowlands. Guests can explore historic sites, discover the art of traditional meat curing, and indulge in regional flavors under the guidance of a knowledgeable local expert. From visiting a charming village renowned for its prized Culatello di Zibello to engaging in hands-on workshops and savoring a delightful lunch, this tour promises an unforgettable experience for anyone seeking to delve deeper into the gastronomic wonders of this renowned Italian region.
This experience made our list of the 6 Best Lunch Experiences In Parma.
Good To Know
- This private tour offers an immersive experience exploring the Parma Lowlands and showcasing the culinary heritage of the region, including the renowned Culatello di Zibello.
- The tour includes a visit to a local farm, where visitors can learn about the traditional meat-curing techniques and participate in a tasting session featuring regional specialties.
- Flexible timing and pickup options are available, with the tour duration being approximately 5 hours, ensuring a comprehensive and convenient experience.
- The tour includes admission fees, a professional local guide, and accessibility options, providing a seamless and inclusive experience for all travelers.
- Stringent health and safety measures are in place, including cleaning protocols, social distancing, and wellness checks, ensuring the well-being of all participants.
Pricing and Availability
The tour starts at $245.03, though the price can vary based on the size of the group.
A Lowest Price Guarantee is offered, and free cancellation is available up to 24 hours before the experience. Travelers can reserve their spot now and pay later.
This flexibility ensures a hassle-free booking process. The tour also features mobile ticketing for added convenience.
You can also read our reviews of more tours and experiences in Parma.
Tour Duration and Pickup
The tour duration is approximately 5 hours, providing ample time for guests to enjoy the Culatello of Zibello experience.
Pickup service is offered from designated locations, ensuring a convenient start to the day. Guests can opt for self-drive or private driver options, with the latter offering pickup from within 15 km of the city center.
Mobile ticketing is available, adding to the tour’s flexibility. The experience is offered in English and one additional language, catering to the needs of international visitors.
With these practical details in place, guests can focus on exploring the scenic Parma Lowlands and discovering the region’s culinary treasures.
Highlights of the Tour
Exploring the scenic Parma Lowlands, guests embark on a captivating journey to uncover the rich culinary heritage of the region.
The tour takes them to Roccabianca Castle, San Secondo Parmense, and Zibello, where they’ll discover the unique Culatello di Zibello, a prized cured meat.
At a local farm, they’ll enjoy the art of meat-curing, wander through vineyards, and meet the animals that contribute to the region’s delicacies.
The experience culminates in a delightful lunch or tasting session, allowing guests to savor the flavors of this gastronomic wonderland.
With morning and afternoon options, the tour offers flexibility to suit individual preferences.
Inclusions and Accessibility
A professional local guide accompanies guests throughout the tour, providing valuable insights and historical context.
Admission fees are covered in the tour price, ensuring a seamless experience. The tour includes hotel pickup and drop-off within 15 km of the city center, catering to the needs of all travelers.
Wheelchair and stroller accessibility options are available, making the tour inclusive. Specific dietary requirements can be accommodated with prior notice, allowing guests to fully enjoy the regional specialties.
The private tour format ensures exclusivity for groups, allowing for a personalized and comfortable experience.
With these inclusions and accessibility features, guests can focus on seeing the rich culture and flavors of the Parma Lowlands.
Health and Safety Measures
Stringent cleaning protocols have been implemented for surfaces and high-traffic areas to ensure the utmost cleanliness.
Hand sanitizer is provided for all guests to maintain proper hygiene throughout the tour.
Social distancing measures are enforced to keep guests and staff safe during the experience.
Daily wellness checks are conducted for guides and staff to guarantee their health and well-being.
The private tour format ensures exclusivity for groups, limiting interactions with external parties.
These comprehensive health and safety measures have been put in place to provide guests with a secure and comfortable experience during the Culatello of Zibello Private Tour.
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Explore the Parma Lowlands
The Parma Lowlands’ scenic landscapes unfold as guests embark on this immersive tour.
The tour explores four captivating highlights:
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Visiting the picturesque Roccabianca Castle, a historic 15th-century fortress.
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Discovering the charming town of San Secondo Parmense, known for its unique architecture.
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Exploring the quaint village of Zibello, home to the renowned Culatello di Zibello cured meat.
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Experiencing a local farm, where visitors can interact with animals, tour vineyards, and learn about traditional meat-curing techniques.
Throughout the journey, guests will have the opportunity to savor regional specialties, creating an authentic taste of the Parma Lowlands.
Experience the Local Farm
After exploring the picturesque towns and historical sites of the Parma Lowlands, the tour takes guests to a local farm where they can enjoy the region’s agricultural traditions. At the farm, visitors can interact with the animals, wander through the vineyards, and participate in meat-curing workshops. The experience offers a unique opportunity to learn about the region’s culinary heritage and sustainable farming practices.
Activity | Duration | Description |
---|---|---|
Animal Interaction | 1 hour | Get up close with the farm’s livestock and learn about their care. |
Vineyard Tour | 45 minutes | Explore the vineyards and learn about grape growing and winemaking. |
Meat Curing Workshop | 1 hour | Participate in traditional meat-curing techniques, such as Culatello di Zibello. |
Tasting of Regional Specialties | 1 hour | Indulge in a tasting of the farm’s produce, including cheeses, cured meats, and wines. |
The Sum Up
The "Culatello of Zibello Private Tour With Lunch and Farm Visit" offers an immersive experience into the culinary heritage of the Parma Lowlands. Guests can explore historic sites, participate in traditional meat-curing workshops, enjoy tastings, and savor regional flavors during a leisurely lunch, all guided by a local expert. This tour provides an opportunity to explore the rich gastronomic traditions of the area.
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