Culinary Class With the Master

When someone considers joining a culinary class with master chef Giorgi Gogava, they find themselves stepping into a world of authentic Georgian cuisine right in Tbilisi. This private class caters to all skill levels, making it a perfect opportunity for both novices and seasoned cooks. Participants can expect hands-on learning, delicious tastings, and the chance to explore local ingredients. But the real question is: what unique dishes and cooking techniques will they uncover during this immersive experience?

Key Points

• Join master chef Giorgi Gogava for an interactive culinary class focused on authentic Georgian recipes tailored to all skill levels.
• The class costs $40 per person, including food tastings, dinner, and hotel pickup and drop-off.
• Experience hands-on cooking in Tbilisi, a city rich in culinary heritage and local ingredients.
• Participants enjoy a variety of traditional dishes and beverages, with insights from a professional guide on cuisine and culture.
• The venue is wheelchair accessible, ensuring an inclusive environment for guests with special needs or dietary considerations.

Overview of the Culinary Class

If you’re looking to dive into the rich culinary traditions of Georgia, the Culinary Class with the Master in Tbilisi is a fantastic opportunity.

This private class, led by the talented Giorgi Gogava, offers a hands-on experience that’s both fun and educational. For just $40 per person, participants enjoy food tastings, a delightful dinner, and the chance to learn authentic Georgian recipes.

Plus, the package includes hotel pickup and drop-off, making it super convenient. Attendees can sip on refreshing bottled water or even indulge in local alcoholic beverages.

Whether you’re a novice or a seasoned cook, this class caters to all skill levels and promises an unforgettable culinary adventure in the heart of Georgia.

Meet the Master Chef

Getting to know Giorgi Gogava, the master chef behind the Culinary Class, is an experience in itself. With his extensive background in Georgian cuisine and a passion for teaching, Giorgi creates an inviting atmosphere for all culinary enthusiasts. His hands-on approach not only demystifies traditional dishes but also encourages creativity in the kitchen.

Here’s a quick look at some of Giorgi’s key highlights:

Feature	Detail	Notes
Experience	Over 10 years in the field	Specializes in Georgian cuisine
Teaching Style	Hands-on and interactive	Encourages questions
Cuisine Focus	Local ingredients	Emphasizes seasonal flavors
Class Size	Private sessions	Tailored to individual needs
Location	Tbilisi, Georgia	Full of culinary inspiration

Giorgi’s passion shines through every dish he teaches!

Experience the Unique Location

Tbilisi, Georgia, often surprises visitors with its vibrant blend of history and culture, making it a perfect backdrop for a culinary adventure.

Nestled between the Caucasus Mountains, the city’s unique architecture and lively streets create an inviting atmosphere. Travelers can stroll through the old town, where colorful balconies and ancient churches tell stories of the past.

The rich culinary heritage of Georgia, infused with spices and local ingredients, adds another layer to the experience. Participants in the culinary class can enjoy the surroundings while learning to cook traditional dishes.

It’s not just about the food; it’s about immersing oneself in the heart of Tbilisi’s charm, making each bite a celebration of the location’s history and culture.

What’s Included in the Class

What can participants expect to enjoy during the culinary class? This exciting experience offers a delightful blend of hands-on cooking and culture.

Giorgi Gogava ensures that everyone leaves with a full belly and new culinary skills. Here’s what’s included:

• Food Tasting: Sample a variety of traditional Georgian dishes.

• Dinner: Enjoy a sumptuous meal prepared during the class.

• Professional Guide: Learn from an expert who shares insights about the cuisine and culture.

• Beverages: Sip on refreshing bottled water and enjoy a selection of alcoholic beverages.

With all these inclusions, participants are set for a memorable culinary adventure that’s both educational and delicious!

Transportation and Pickup Details

Transportation to the culinary class is straightforward and convenient, making it easy for participants to dive right into their culinary adventure.

The class offers hotel and port pickup, ensuring a hassle-free experience from the moment you step out. Participants simply need to provide their accommodation details, and the friendly staff will handle the rest.

Meeting at a designated location in Tbilisi, the process is efficient, allowing everyone to gather and head to the venue together.

Giorgi Gogava’s team emphasizes punctuality, so it’s a good idea to be ready ahead of time.

With everything organized, participants can focus on what really matters—learning from the master chef and enjoying an unforgettable culinary experience!

Accessibility and Special Needs

For those concerned about accessibility, the culinary class is designed with inclusivity in mind. Giorgi Gogava ensures that everyone can join in on the fun, making it an enjoyable experience for all.

Here are some key features that enhance accessibility:

• Wheelchair Accessible: The venue accommodates individuals with mobility challenges.

• Comfortable Environment: The class is held in a spacious area, allowing for easy movement.

• Dietary Considerations: Participants can communicate any special dietary needs.

• Friendly Staff: The team is trained to assist and support guests with special requirements.

This thoughtful approach not only enhances the culinary experience but also fosters a welcoming atmosphere, ensuring everyone feels valued and included.

Booking and Confirmation Process

When planning to join the Culinary Class with Giorgi Gogava in Tbilisi, securing your spot is a straightforward process.

First, visit the official booking website, where you’ll find available dates and pricing starting from just $40 per person.

Once you select your preferred date, simply fill out a short form with your details. It’s quick and user-friendly.

After submission, you’ll receive a confirmation email almost immediately, ensuring your place is reserved.

Keep an eye on your inbox for this important message, as it contains all the necessary information about your culinary experience.

If you have any questions, don’t hesitate to reach out to customer service—they’re there to help make your experience enjoyable!

Cancellation and Refund Policy

Once you’ve secured your spot for the Culinary Class, it’s important to understand the cancellation and refund policy. Unfortunately, this class has a non-refundable policy, meaning you won’t receive a refund if you cancel.

To avoid any surprises, keep these points in mind:

• Cancellations won’t be refunded.
• Check availability for your desired dates.
• Plan ahead; last-minute changes aren’t accommodated.
• Consider travel insurance for added flexibility.

Understanding these guidelines helps ensure a smooth experience.

If plans change, it’s best to double-check your schedule before booking. That way, you can fully enjoy the culinary adventure without any worries about cancellations!

The Sum Up

To sum it up, joining Giorgi Gogava’s culinary class in Tbilisi is a fantastic way to dive into Georgian cuisine. With hands-on instruction, delicious tastings, and a warm atmosphere, you’ll not only learn new cooking skills but also create lasting memories. Plus, the convenient hotel pickup makes it easy to get there. So why wait? Book your spot, roll up your sleeves, and prepare for a flavorful adventure that’s sure to impress your friends and family back home!