Extra Virgin Olive Oil and Honey Tasting

Embark on an immersive tasting journey that unveils the exceptional flavors of Santorini’s renowned extra virgin olive oils and local honey. This small-group workshop offers an insider’s introduction to the region’s beloved gastronomy staples, guiding you through a meticulously curated selection of robust, peppery, and delicate olive oils, as well as flower and pine-infused honey. Complemented by traditional Greek delicacies, this tasting experience promises to transport your senses to the heart of Santorini’s rich culinary heritage. Discover why these prized ingredients are the cornerstone of the island’s renowned gastronomy.

Key Points

• Opportunity to sample four distinct varieties of extra virgin and organic olive oils from Santorini, each with unique flavor profiles.
• Includes tastings of local honey infused with the essence of flowers and pine.
• Small-group tasting workshop offers an insider’s introduction to olive oil and honey, Santorini’s renowned gastronomy staples.
• Tasting includes olive oil samples, honey, little cherry tomatoes, crisps or breadsticks, and traditional Greek raki.
• The tasting takes place in a conveniently located venue in central Fira, Santorini, with easy access to public transportation.

Overview of the Experience

This tasting experience allows visitors to sample four distinct extra virgin and organic olive oil varieties, as well as flower and pine-infused local honey, providing an insider’s introduction to two of Santorini’s beloved gastronomy staples.

The tasting workshop, which is capped at 10 people, takes place in a conveniently located venue in central Fira, Santorini. Guests will learn about the unique characteristics and production methods of the oils and honey, while enjoying small bites like cherry tomatoes, crisps, or breadsticks, and a traditional Greek drink, raki.

With 73 reviews and a Badge of Excellence, this small-group tasting experience offers an immersive and high-quality exploration of Santorini’s exceptional olive oil and honey.

Varieties of Olive Oil and Honey

During the tasting, visitors can sample four distinct varieties of extra virgin and organic olive oils, each offering unique flavor profiles and production methods. Alongside the olive oils, the experience also includes tastings of local honey infused with the essence of flowers and pine, providing a chance to appreciate the nuanced qualities of these beloved Santorini specialties.

Olive Oil Variety	Flavor Profile	Production Method
Koroneiki	Robust, peppery	Traditional cold-pressing
Manaki	Fruity, grassy	Organic, single-estate
Athinoelia	Delicate, buttery	Biodynamic, limited batch
Throumbolia	Rich, nutty	Artisanal, small-batch

The diverse range of olive oils and honey allows participants to explore the depth and complexity of these iconic Mediterranean ingredients.

Insider’s Tasting Workshop

The small-group tasting workshop offers an insider’s introduction to two of Santorini’s beloved gastronomy staples – extra virgin olive oil and local honey. Participants can sample four distinct varieties of premium extra virgin and organic olive oils, each showcasing unique flavor profiles and artisanal production methods.

Alongside the olive oil tastings, visitors will also have the opportunity to experience the nuanced qualities of flower and pine-infused honey, further enhancing their appreciation for the region’s acclaimed gastronomic specialties.

The tasting experience includes:

1. Bio and extra virgin olive oil samples
2. Flower and pine-infused honey
3. Little cherry tomatoes and crisps or breadsticks
4. Traditional Greek drink, raki

Gastronomy Staples of the Region

Santorini’s renowned gastronomy is anchored in two celebrated staples – extra virgin olive oil and local honey, both of which boast a rich, centuries-old heritage and unparalleled quality. The island’s ideal climate and volcanic soil create the perfect conditions for cultivating these coveted ingredients, which are cherished for their distinct flavors, aromas, and health benefits. During the tasting experience, you will have the opportunity to sample a variety of artisanal olive oils and honeys, each with its own unique profile. This intimate workshop offers an insider’s perspective on the gastronomic treasures that have long defined the culinary identity of Santorini.

Olive Oil	Honey
Robust, peppery	Floral, sweet
Rich, buttery	Earthy, complex
Grassy, herbaceous	Citrus, fragrant
Fruity, intense	Creamy, smooth
Versatile, nutritious	Medicinal, restorative

Inclusions in the Tasting

The tasting experience includes a sampling of high-quality bio and extra virgin olive oils, along with a selection of flower and pine-infused local honey.

Participants will also enjoy little cherry tomatoes, crisps or breadsticks, and the traditional Greek spirit raki to complement the olive oils and honey.

The tasting offers four key inclusions:

• Variety of bio and extra virgin olive oils
• Flower and pine-infused local honey
• Little cherry tomatoes
• Crisps or breadsticks, and traditional Greek raki

This well-curated selection allows attendees to explore the rich flavors and aromas of two of the region’s most beloved gastronomy staples – olive oil and honey – in a convenient, centrally-located tasting workshop.

Location and Meeting Point

Conveniently located in the center of Fira, Santorini, the meeting point for the olive oil and honey tasting is Stoa Bar Santorini Fira.

The bar is situated underground the main square, across from a cloth shop and next to a Fish Spa in a little tunnel alley.

The meeting point is easily accessible, as it’s situated near public transportation. Participants should look for the bar’s signage to find the exact location.

Once there, they’ll be greeted by the knowledgeable staff who’ll lead them through the tasting experience. With its underground setting, the tasting takes place in a cozy and intimate atmosphere, allowing participants to fully enjoy the flavors of Santorini’s beloved gastronomy staples.

Additional Important Information

What additional details should participants know about this olive oil and honey tasting experience?

Confirmation is provided at the time of booking, and the activity isn’t wheelchair accessible.
Children must be accompanied by an adult, and the minimum drinking age is 18 years.
Service animals are allowed, and the location is situated near public transportation.
Infants must sit on laps during the tasting.

This informative tasting offers a unique opportunity to explore the region’s beloved gastronomy staples in a practical and concise manner.

What to Expect

Visitors can expect to sample four distinct varieties of extra virgin and organic olive oils, as well as flower and pine-infused local honey, during this intimate small-group tasting workshop.

The experience provides an insider’s introduction to two of Santorini’s beloved gastronomy staples. Participants will learn about the production and flavor profiles of the oils and honey, while also enjoying complementary bites such as cherry tomatoes, crisps or breadsticks, and the traditional Greek spirit, raki.

With a maximum of 10 people per group, the tasting offers a personalized and educational experience in a conveniently located venue in the heart of Fira. Participants should expect an engaging and flavorful journey through the region’s culinary traditions.

Frequently Asked Questions

Is the Tasting Experience Suitable for Vegetarians and Vegans?

The tasting experience appears suitable for vegetarians and vegans, as the inclusions mention ‘Bio and extra virgin olive oil’, ‘Honey (flower, pine)’, and ‘Little cherry tomatoes, Crisps or breadsticks’, which do not contain any animal products.

What Is the Duration of the Tasting Workshop?

The tasting workshop typically lasts around 1 to 1.5 hours. It’s a small-group experience capped at 10 people, providing an in-depth introduction to the featured olive oils and honey varieties.

Do I Need to Bring Any Special Equipment or Items?

No, participants don’t need to bring any special equipment or items. The tasting experience provides all necessary materials, including the olive oils, honey, and other accompaniments. Participants just need to arrive ready to taste and learn about these local gastronomic delights.

Can I Purchase the Olive Oils and Honey After the Tasting?

Yes, participants can purchase the olive oils and honey sampled during the tasting. The experience includes an opportunity to buy the featured products after the guided tasting workshop.

Are There Any Discounts or Promotions Available for the Tasting?

The company may offer discounts or promotions on the olive oil and honey tasting experience. Customers should check the company’s website or contact them directly to inquire about any available deals or special offers.

Recap

This immersive tasting experience offers a unique opportunity to discover Santorini’s renowned extra virgin olive oils and local honey.

Explore a variety of flavors, from robust to delicate, paired with traditional Greek accompaniments.

Conveniently located in Fira, this small-group workshop provides an insider’s introduction to the region’s beloved culinary heritage, making it a must-do for foodies visiting the island.