If you’re looking for a relaxed, authentic farm experience that combines good food, excellent wine, and scenic views, the Farmers Lunch – Food and Wine for 2 at Green Olive at Red Hill might just be your ideal escape. This experience offers a chance to enjoy a two-course grazing lunch paired with estate wines, all set amidst the lush, volcanic soils of Victoria’s renowned wine region.
What makes this experience particularly appealing? First, the seasonal grazing plates inspired by farm produce promise a fresh and local culinary treat. Second, the dog-friendly environment makes it perfect for a leisurely outing with your furry friend. However, it’s worth noting that the experience is designed for just two guests per booking, so it’s best suited for couples or a small, intimate group seeking a personalized farm experience.
One possible consideration is the limited availability, with only two start times each day—11:45 am and 2:00 pm. Planning ahead ensures you won’t miss out on this peaceful farm retreat. Overall, if you appreciate local food, quality wine, scenic views, and a relaxed pace, this experience offers genuine value for those wanting a taste of the countryside without sacrificing comfort.
Key Points

- Authentic farm experience with grazing plates inspired by farm produce
- Includes estate wines, farm-made desserts, and roasted coffee
- Dog-friendly environment suitable for pet owners
- Scenic views of vineyards, dam, and kitchen garden
- Small group experience limited to 2 participants, offering a personalized feel
- Flexible cancellation and reservation options with pay later feature
A Farm Experience with a Focus on Local and Seasonal Flavors

Green Olive at Red Hill isn’t just a winery; it’s a working farm producing olives, grapes, herbs, veggies, lemons, hops, and bush foods, all thriving in the region’s cool climate and volcanic soils. This diversity of produce creates a true farm-to-table atmosphere, which you’ll taste in the grazing plates.
Imagine sitting on a deck overlooking the vineyard and the dam, with ducks paddling near the water, as you nibble on thoughtfully prepared seasonal foods. We loved the way the menu draws from what’s fresh and ripe, making every bite feel like a celebration of local ingredients. The focus on seasonality and farm produce means your grazing plates might feature a variety of cheeses, charcuterie, fresh vegetables, and farm-grown herbs.
The experience is intentionally laid-back, yet carefully curated to highlight the farm’s bounty. With the grazing style, you’re encouraged to share and taste a bit of everything, creating a convivial, relaxed atmosphere. The two plates are enough for a satisfying lunch, especially when paired with a glass of estate wine, which you are also provided.
You can also read our reviews of more tours and experiences in Main Ridge.
An Intimate, Small-Group Setting

With only two people per booking, this tour offers a level of intimacy and personalization that larger tours can’t match. As one reviewer put it, “Very friendly and helpful staff,” making guests feel welcomed rather than like just another number. The small-group setup also means you can enjoy the environment at your own pace, with plenty of opportunity to chat with your hosts about farm life, wine, or simply the view.
The experience is hosted in English, and wheelchair accessibility ensures that most guests can enjoy the day with minimal hassle. The limited size also keeps the atmosphere quiet and peaceful—perfect for those seeking a break from busy city life.
The Flavors: Food and Drink Highlights

The menu includes two grazing plates to share, which are thoughtfully crafted using farm ingredients and inspired by local flavors. You also receive a farm-made dessert each, which might include anything from a fruit tart to a pudding—something sweet to finish on a high note. To wash it all down, each person gets a glass of wine, beer, or cider, along with a bottle of sparkling or still water.
The inclusion of farm roasted coffee or loose leaf tea makes this a well-rounded culinary experience. It’s not just a meal; it’s a small but complete tasting journey that highlights the farm’s produce and craft wines.
How the Day Unfolds

The experience lasts roughly 2 hours, with two scheduled start times—check availability to confirm your preferred slot. Upon arrival, you’re greeted and seated at a scenic spot overlooking the vineyard. As you indulge in your grazing plates, your hosts will likely share stories about the farm, the wines, and the local environment.
Expect to admire the views and perhaps spot some of the farm’s sheep or ducks—adding a charming, authentic touch to your visit. The setting is relaxed, allowing you to truly absorb the countryside ambiance while savoring delicious, thoughtfully paired foods and drinks.
More Great Tours NearbyThe Value: Is It Worth It?
At $96 per group for two, the experience offers good value, especially considering the inclusion of two grazing plates, a dessert, wine, water, and coffee or tea. Compared to dining out in Melbourne or other larger cities, this farm experience delivers an intimate, authentic taste of the Mornington Peninsula’s food and wine culture without the hefty price tag.
The personalized nature, the quality of local produce, and the scenic environment make it a memorable outing. This isn’t just a meal; it’s a curated farm experience that your taste buds—and your Instagram feed—will thank you for.
Who Would Enjoy This Experience?
This tour appeals most to visitors who enjoy farm-to-table dining, scenic landscapes, and small-group adventures. It’s perfect for couples celebrating a special occasion, pet owners wanting to include their dog, or anyone wanting a peaceful, authentic taste of Victoria’s renowned wine country.
If you’re someone who appreciates local wines, fresh produce, and a relaxed atmosphere, you’ll find this experience both satisfying and charming. It’s also suitable for travelers who prefer a private, unrushed setting over large, crowded tours.
Frequently Asked Questions (FAQs)
How many people are in each group?
The experience is limited to just two participants, ensuring a personalized and intimate setting.
What is included in the price?
You’ll get two grazing plates, a dessert each, a glass of wine, beer, or cider, a bottle of sparkling or still water, and farm roasted coffee or loose leaf tea.
Are there specific start times I need to choose?
Yes, experiences are available at 11:45 am and 2:00 pm. Check availability to confirm your preferred slot.
Is this experience suitable for children or pets?
While it’s dog-friendly, the experience is designed for adults and small groups. Children might enjoy the setting, but the tour is primarily tailored for adults.
Is it wheelchair accessible?
Yes, the experience is wheelchair accessible, making it inclusive for most guests.
Can I cancel or reschedule?
Yes, you can cancel up to 24 hours in advance for a full refund. You also have the option to reserve now and pay later.
How long does the experience last?
The experience lasts approximately 2 hours.
What is the farm environment like?
You’ll be sitting overlooking the vineyard, dam, and kitchen garden, with farm animals like ducks and sheep nearby, creating a farm-like, rural atmosphere.
Is this experience available every day?
No, it’s open five days a week, Thursday to Monday.
What should I wear?
Casual, weather-appropriate clothing is best, especially if you want to enjoy the scenic outdoor views comfortably.
The Farmers Lunch at Green Olive at Red Hill offers a genuine slice of Mornington Peninsula farm life paired with some of the region’s best wines. The small group, authentic ingredients, and scenic views combine to create a memorable, laid-back experience that’s ideal for couples or small groups looking to enjoy local produce in a relaxed setting.
It’s a great choice for those who want more than just a meal—this is a chance to connect with the land, taste farm-fresh food, and savor carefully curated wines while soaking in the beautiful surroundings. While the limited start times and small group size mean planning is key, the overall experience promises to be both authentic and rewarding.
If you’re after a unique, farm-based culinary outing that highlights the best of Victoria’s wine and produce, this farmers lunch delivers genuine value and a lovely day out in the countryside.
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