Fez: Group Cooking Workshops With Optional Souk Visit

Fez, the cultural heart of Morocco, beckons culinary enthusiasts with its vibrant group cooking workshops. Immerse yourself in the art of authentic Moroccan cuisine, guided by expert instructors who’ll teach you to craft delectable dishes using fresh ingredients from the local souk. Priced affordably from €65 per person, these hands-on workshops range from 2 to 4 hours, promising a truly immersive experience. But the adventure doesn’t end there. Opt to explore Fez’s ancient medina, uncover its rich history, and savor a delightful post-cooking meal under citrus trees before heading home with treasured recipes and spices. Discover the flavors that define Moroccan culinary heritage.

This experience made our list of the 9 Best Cooking Classes In Fes.

Good To Know

• Authentic Moroccan cooking workshops in Fez, ranging from 2 to 4 hours and priced from €65 per person.
• Focus on traditional cooking techniques and the use of fresh, local ingredients from the nearby souk.
• Opportunity to explore the historic Fez medina and observe traditional craftsmanship during the 4-hour workshop.
• Participants enjoy a homemade Moroccan meal under citrus trees, with detailed recipes and spices provided as takeaways.
• Workshops available in English, French, and Arabic, with a maximum group size of 10 for a personalized experience.

You can check availability for your dates here:

Workshop Overview

The group cooking workshops at Fez Cooking School provide an immersive Moroccan culinary experience. Priced from €65 per person, these workshops last 2-4 hours and are offered in English, French, and Arabic.

With a small group size of no more than 10 participants, the workshops offer hands-on Moroccan cooking instruction. Guests can choose between a 2-hour workshop or a 4-hour option that includes a visit to the local souk.

All workshops culminate in enjoying a meal under citrus trees, with detailed recipes provided to recreate the dishes at home.

Hands-on Cooking Experience

At the heart of the Fez Cooking School’s group workshops lies a hands-on Moroccan cooking experience. Participants will learn to prepare authentic Moroccan dishes under the guidance of expert instructors.

The classes focus on traditional cooking techniques, using fresh, local ingredients sourced from the nearby souk. Guests will have the opportunity to explore the rich culinary heritage of Fez, as they create a delectable meal together.

After the cooking session, participants can enjoy their homemade dishes in a tranquil setting, surrounded by the school’s lush citrus trees.

With detailed recipes provided, the experience empowers guests to recreate the flavors of Morocco in their own kitchens.

Exploring Fez’s Medina

For the 4-hour workshop option, participants embark on an immersive exploration of Fez’s ancient medina.

They’ll wander through the labyrinthine alleyways, encountering vibrant spice stalls, copper workshops, and local artisans. The guide shares insights into the medina’s history and cultural significance, helping participants navigate the maze-like streets.

This souk visit allows guests to enjoy the local community, observe traditional craftsmanship, and gain a deeper understanding of Moroccan cuisine and its ingredients.

After the market tour, participants return to the cookery school to begin their hands-on cooking experience, applying the knowledge gained from their medina exploration.

Post-Cooking Meal

After the cooking class, participants relax and savor the fruits of their labor.

They gather under the citrus trees to enjoy the Moroccan meal they prepared. The group shares the dishes, trading stories and impressions of the cooking process.

The aromas of simmered spices and fresh herbs fill the air, complementing the stunning views of Fez’s ancient medina.

With full stomachs and satisfied smiles, the participants reflect on the unique cultural insights and culinary skills they’ve gained.

As the sun sets, they depart with detailed recipes and fond memories of their immersive Moroccan cooking experience.

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Takeaway Recipes and Spices

Participants leave the Fez Cooking School with detailed recipes for the Moroccan dishes they prepared during the workshop.

They also receive takeaway spices, seasonings, and marinades used in the class, allowing them to recreate the flavors at home.

The recipes cover a range of traditional dishes, from fragrant tagines to zesty salads.

With these materials, participants can continue their Moroccan culinary journey long after the workshop ends.

The school ensures these keepsakes are a useful resource, empowering attendees to confidently explore Moroccan cuisine in their own kitchens.

Booking Options and Details

Travelers can choose from a variety of booking options for the group cooking workshops at Fez Cooking School. The school offers a 4-hour workshop with a souk visit as well as a 2-hour workshop without the souk. Prices start from €65 per person, and the workshops are available in English, French, and Arabic. The small group size is capped at 10 participants.

Booking Option	Duration	Languages	Group Size
4-Hour Workshop with Souk Visit	4 hours	English, French, Arabic	Up to 10 participants
2-Hour Workshop	2 hours	English, French, Arabic	Up to 10 participants

Travelers can reserve the workshops and choose the pay later option. Free cancellation is available up to 24 hours in advance for a full refund.

Customer Feedback and Ratings

The group cooking workshops at Fez Cooking School have received overwhelmingly positive customer feedback, with an overall rating of 5 out of 5 stars based on 4 reviews.

Customers have praised the friendliness of the staff and the quality of the cooking experience. Highlights include preparing meals at sunset and taking home detailed recipes and spices.

The small group size, which is limited to no more than 10 participants, has also been well-received, allowing for a more intimate and personalized experience.

Getting to the Cookery School

To reach the Fez Cooking School, participants can opt for the included hotel pickup and drop-off service. This makes for a hassle-free experience, especially for those unfamiliar with the ancient medina.

The meeting point is the Oued Zhoune car park, near the Palais Amani. From there, attendees will be guided to the cookery school, ensuring a smooth start to the hands-on Moroccan cooking adventure.

For those who prefer to make their own way, the school’s location in the heart of Fez’s historic center is easily accessible, with the added benefit of exploring the charming alleyways and local markets along the way.

Frequently Asked Questions

Can I Request a Dietary Accommodation?

Yes, dietary accommodations can be requested. The cooking school is able to cater to various dietary needs, such as vegetarian, vegan, or gluten-free, upon prior request. Simply inform the staff when booking your workshop.

Are There Any Age Restrictions for Participants?

The workshops don’t have any age restrictions. Participants of all ages are welcome to join. Children must be accompanied by an adult. Families with kids can enjoy the cooking classes together.

Can I Join the Workshop Alone or Do I Need to Come With a Group?

The workshops welcome solo participants. Attendees don’t need to come with a group as the group size is limited to no more than 10 people. It’s an excellent opportunity to learn Moroccan cooking in a hands-on, small-group setting.

Is There a Dress Code or Any Special Requirements for the Workshop?

There’s no strict dress code for the workshops, but comfortable clothing and closed-toe shoes are recommended. Participants should bring a good appetite and enthusiasm for learning Moroccan culinary traditions in a fun, hands-on environment.

Is It Possible to Extend the Length of the Workshop?

Yes, it’s possible to extend the length of the cooking workshop. Additional hours can be added for a fee, allowing participants to delve deeper into Moroccan cuisine and culture. The school offers flexibility to customize the experience.

The Sum Up

Fez’s group cooking workshops immerse participants in Moroccan cuisine. Led by expert instructors, the hands-on sessions cover authentic dishes using fresh local ingredients. Opt to explore the ancient medina before enjoying a post-cooking meal. Takeaway recipes and spices allow you to recreate the flavors at home. Priced from €65 per person, these workshops provide a comprehensive culinary experience in the vibrant city of Fez.

You can check availability for your dates here: