Fresh Pasta Making & Unlimited Prosecco in London

London is a city full of surprises, and one of the tastiest hidden gems is a pasta-making class that pairs expert instruction with unlimited Prosecco. This 2-hour session offered by Pasta Academy promises a fun, relaxed, and delicious escape into Italy’s culinary traditions—all right in the heart of London. Whether you’re a seasoned cook or a curious beginner, this experience aims to bring a slice of Italy to your palate while you learn to craft your own fresh pasta.

What makes this experience stand out? First, the professional Italian chefs guiding you through artisan techniques, making sure you leave with both new skills and a belly full of pasta. Second, the unlimited Prosecco keeps the mood lively—perfect for socializing and celebrating your culinary creations. However, a potential consideration is the limited group size—just four travelers maximum—which means booking well in advance is a smart move if you want to secure a spot.

This class suits anyone with a love of good food, a desire for hands-on experiences, and an appreciation for authentic Italian culture. It’s especially great for those who want a memorable activity that combines learning, eating, and drinking—all in a cozy, central London setting.

Key Points

• Authentic Italian Techniques: Learn to make pasta using traditional methods passed down through generations.
• All-Inclusive Experience: Enjoy antipasti, freshly made pasta, luxurious sauces, and unlimited Prosecco or soft drinks.
• Expert Guidance: Led by friendly, knowledgeable Italian chefs from Pasta Evangelists, ensuring you get the best tips and tricks.
• Fun and Social: Small group size fosters a relaxed atmosphere, perfect for mingling and asking questions.
• Convenient Location: The class is held near Barbican and Farringdon stations, easily accessible in central London.
• Value for Money: At around $93, you get more than just a cooking class—you get a full meal, drinks, and a memorable experience.

An In-Depth Look at the Pasta Experience in London

A Warm Welcome with Antipasti and Drinks

Your journey begins at the Farringdon Academy, conveniently located just a short walk from Barbican and across from the Farringdon Elizabeth line station. Upon arrival, you’ll be greeted with a plate of antipasti—focaccia, mozzarella di bufala DOP, and fresh tomatoes—setting the tone for a genuine Italian experience. This initial touch not only whets your appetite but also gives you a taste of the high-quality ingredients used throughout.

Once seated, unlimited Prosecco, or your choice of soft drinks, flows freely. We love the way this creates a relaxed, convivial atmosphere from the start, encouraging conversation and a light-hearted mood. As one reviewer noted, “Making pasta from scratch was so much fun! It was nice to learn how to make pasta and then get to eat it,” highlighting how the casual, friendly environment enhances the entire experience.

Hands-On Pasta Making with Italian Expertise

Led by a chef from Pasta Evangelists, the core of the class is the opportunity to craft your own pasta from scratch. The chef will teach you how to prepare either pasta bianca (flour and water) or pasta all’uovo (egg and flour), depending on the day’s menu. You might make classic shapes like tagliatelle, malloreddus, or orecchiette, or even filled pasta like tortellini.

The emphasis here is on artisan techniques—rolling, shaping, and cutting pasta with care and precision. The chefs are known for their engaging, humorous style, which keeps the atmosphere light and enjoyable. As one guest shared, “Alex was an amazing chef and we had a great time! We’ve never made pasta before and he made sure we were successful,” illustrating how even beginners can walk away with a sense of achievement.

What Makes the Pasta Special?

The beauty of this class is that you’re not just learning a skill—you’re making food you will eat. Once your pasta is shaped, it’s cooked to perfection and combined with a luxurious sauce crafted from the Pasta Evangelists kitchen. The final step is sitting down together to enjoy your handiwork, making this a truly delicious communal experience.

The Value of a Small Group

With a maximum of four travelers per session, this experience feels intimate and personalized. We appreciate how this small size allows the chef to give tailored guidance and answer questions, whether you’re a seasoned cook or a complete novice. The reviews reinforce this, with many praising the friendly, approachable nature of the instructors.

Why We Think This Experience Works

The combination of authenticity, fun, and value makes this class a standout. For around $94, you get a comprehensive package: antipasti, pasta you made yourself, sauces, and unlimited drinks. Several reviewers mention that they’ve been inspired to try pasta making at home afterward, which speaks to the practical skills gained.

Practical Details and Tips

Booking in advance is a must—most people book about a month ahead, and the experience is popular among locals and visitors alike. The 2-hour duration is just right: enough time to learn, make, and eat without feeling rushed. The location is central, making it easy to combine with other London activities.

Dietary accommodations are available—you just need to notify the staff. The experience is suitable for those 18 and over due to the alcohol, making it ideal for adults, couples, friends, or small groups looking for a memorable outing.

Who Will Love This Experience?

This pasta class is perfect for food lovers eager to learn a new skill in a relaxed setting. It’s equally suited for couples seeking a fun date, friends wanting to share a memorable activity, or solo travelers looking to connect with others over good food. If you enjoy learning about Italian culture while indulging in delicious food and drinks, this experience checks all the boxes.

That said, it’s not ideal for those looking for a long cooking course or a highly structured culinary lesson—this is more about having fun, socializing, and enjoying the process.

The Sum Up

This pasta-making class in London offers a delightful blend of authentic culinary instruction, convivial atmosphere, and delicious results. The small-group setting, led by experts, ensures personalized attention and plenty of fun. The unlimited Prosecco and antipasti make it feel like a celebration, while the focus on traditional techniques ensures you take home genuine skills.

For anyone who wants to experience Italy’s culinary traditions firsthand without leaving London, this class provides excellent value and loads of memorable moments. It’s especially suited for those who appreciate good food, enjoy social activities, and want a unique, hands-on experience that’s more than just a touristy gimmick.

If you’re after a lively, authentic, and tasty way to spend a couple of hours in London, this pasta class is an excellent choice.

FAQ

Is the tour suitable for vegetarians?
Yes, the experience can accommodate most dietary requirements, including vegetarian options. Just let the staff know when booking or upon arrival.

How long is the class?
The class lasts approximately 2 hours, from start to finish.

Where does the class take place?
It’s held at the Farringdon Academy, near Barbican and Farringdon stations, in central London.

What’s included in the price?
Your ticket covers antipasti, all pasta ingredients and equipment, your freshly made pasta, sauces, and unlimited Prosecco or soft drinks.

Can I bring children?
The experience is for participants 18 and over, mainly because of the alcohol served during the class.

What shapes of pasta will I learn to make?
You might make shapes like tagliatelle, malloreddus, orecchiette, or tortellini, depending on the chef’s choice that day.

Do I need any prior cooking experience?
No, this class is suitable for beginners and experienced cooks alike. The chef ensures everyone is comfortable.

How far in advance should I book?
Most bookings are made about 33 days in advance, so it’s wise to plan ahead to secure a spot.

What happens if I need to cancel?
This experience is non-refundable and cannot be changed. If you cancel, your payment will not be refunded, so double-check your schedule before booking.

In the end, this hands-on pasta class offers a fantastic way to spend a couple of hours in London—learning, laughing, and eating well. Whether you’re a first-timer or a seasoned pasta enthusiast, it’s a flavorful adventure worth considering.