Enjoy the captivating world of olive oil production on this tour through the picturesque Ocón Valley. Discover a family-owned olive mill in Galilea, where you’ll stroll through lush groves, witness the traditional pressing process, and savor the rich flavors of freshly crafted extra virgin olive oil. Led by a knowledgeable guide, this engaging 1.5-hour experience offers an insider’s look into the meticulous craft behind every bottle. Prepare to be delighted as you learn about the nuances that set this exceptional olive oil apart.
Good To Know
- Explore a family-owned olive mill in the picturesque Ocón Valley, located near La Rioja, and observe the traditional olive oil pressing process.
- Enjoy a guided tour through the olive groves, learning about the cultivation and harvesting of olives, and engage your senses with the aromas and textures.
- Taste freshly pressed, high-quality extra virgin olive oil and olives during the tour, gaining an appreciation for the artisanal production methods.
- Receive a 250ml bottle of the estate’s extra virgin olive oil to take home as a souvenir of your experience.
- Benefit from flexible booking options, including free cancellation up to 24 hours in advance, and a "reserve now, pay later" option.
Tour Overview and Pricing
For this olive oil production tour from La Rioja, visitors can expect to pay from €19.00 per person.
The tour lasts 1.5 hours and offers free cancellation up to 24 hours in advance for a full refund.
Booking is available with a "reserve now, pay later" option, allowing visitors to secure their spot without paying upfront.
The tour takes guests through country olive groves, observes olive oil pressing at the mill, and includes a tasting of fresh olive oil and olives.
Visitors will also receive a 250ml bottle of extra virgin olive oil to take home, as well as hotel pickup and drop-off.
Experience Highlights
On this olive oil production tour, visitors can stroll through the country olive groves and observe the olive oil pressing at the family-owned mill.
They’ll have the chance to taste the fresh olive oil and olives, learning about the production process from the knowledgeable guide.
The tour includes a 250ml bottle of extra virgin olive oil (EVOO) to take home, providing a delicious memento of the experience.
With hotel pickup and drop-off, the tour offers a seamless way to discover the region’s olive oil heritage.
Whether you’re a foodie or simply curious about the production, this tour promises an engaging and educational adventure.
Location and Meeting Point
The tour takes place at a small, family-owned olive mill located in Galilea, Ocón Valley. The meeting point is Aceites Hejul, which can be found on Google Maps.
The mill is situated in the picturesque countryside, surrounded by olive groves. Visitors will have the opportunity to stroll through the olive orchards and observe the olive oil pressing process firsthand.
The family-run operation offers a unique and authentic experience, providing insight into the traditional methods of olive oil production. Guests can look forward to tasting the fresh, high-quality extra virgin olive oil and olives produced at this charming, family-owned facility.
Customer Reviews and Feedback
Travelers from across Spain and beyond have, by and large, offered positive feedback on this olive oil production tour.
Based on 9 reviews, the tour has an overall rating of 4.6 out of 5. Guests have appreciated the fascinating learning experience, with one reviewer from Spain noting the guide’s thorough explanation of extra virgin olive oil production.
Another reviewer from the United States enjoyed the tour despite the cold weather, and valued the friendliness and effort of the family-run business.
However, a reviewer from the United Kingdom suggested a video introduction could improve understanding, and that the host’s English could be enhanced.
Tour Inclusions
As part of the tour, visitors can expect to participate in a guided exploration of the olive groves and oil mill.
The knowledgeable guide will enhance the group’s appreciation of the olive oil production process. Guests will have the opportunity to taste the fresh olive oil and olives, providing a chance to savor the flavors.
Plus, each visitor will receive a 250ml bottle of the estate’s extra virgin olive oil to take home, allowing them to continue enjoying the product.
The tour also includes flexible booking options, enabling visitors to plan their experience conveniently.
Exploring Olive Groves
One of the highlights of the tour is the opportunity to stroll through the picturesque olive groves that surround the family-owned mill.
Surrounded by the serene countryside, visitors can admire the gnarled olive trees and learn about the cultivation process. The guide provides insights into the various stages of olive growth, from flowering to harvesting, imparting a deeper appreciation for the labor-intensive work required to produce high-quality olive oil.
Guests are encouraged to touch and smell the leaves, gaining a sensory understanding of the olives’ journey from the grove to the bottle. This immersive experience sets the stage for the fascinating olive oil tasting to come.
Olive Oil Pressing Process
After exploring the tranquil olive groves, visitors make their way to the on-site mill to witness the olive oil pressing process.
Here, they observe the traditional method of extracting the liquid gold. First, the olives are washed and crushed into a paste using a large stone mill.
The paste is then spread onto mats and gently pressed, allowing the rich, golden olive oil to flow out. Guests can smell the aroma and taste the fresh, peppery notes of the just-pressed oil.
This hands-on experience provides a deeper appreciation for the artisanal process behind premium extra virgin olive oil.
Frequently Asked Questions
What Is the Minimum Group Size for This Tour?
The tour has no minimum group size. Individuals can book and participate in the olive oil production tour, which is priced from €19.00 per person for the 1.5-hour experience.
Are There Any Dietary Restrictions or Accommodations Available?
The tour accommodates various dietary needs. Visitors with food allergies or preferences can notify the tour operator in advance, and the family-owned mill will make appropriate arrangements for their olive oil tasting experience.
Can I Bring My Own Container for the Olive Oil?
Guests can bring their own containers for the olive oil. The tour includes a 250ml bottle of extra virgin olive oil, but if you’d like more, you’re welcome to bring your own bottles to fill at the mill.
Is There a Discount for Students or Seniors?
The tour doesn’t mention any discounts for students or seniors. However, it’s best to check with the operator directly, as they may offer special pricing for certain groups if requested at the time of booking.
Can I Take Photographs During the Tour?
According to the tour details, visitors are generally allowed to take photographs during the experience. However, it’s best to check with the guide upon arrival in case there are any restrictions or special instructions.
The Sum Up
Discover the time-honored traditions of olive oil production in the scenic Ocón Valley. This engaging tour provides a behind-the-scenes look at a family-owned olive mill, where you’ll stroll through lush groves, witness the pressing process, and savor the rich flavors of fresh extra virgin olive oil. A truly immersive experience that offers a unique glimpse into Rioja’s olive oil heritage.