From the Market to the Table: an Intimate Cooking Class in Como

Nestled along the picturesque shores of Lake Como, this intimate cooking class invites you to learn about the essence of Italian cuisine. Led by a seasoned chef and food blogger, you’ll dive into the art of crafting fresh homemade pasta and the beloved dessert, tiramisu. As you savor a three-course lunch paired with crisp Prosecco, you’ll learn the time-honored recipes and techniques that have been passed down through generations in the Lombard region. With personalized guidance and private transportation, this culinary adventure promises to be a truly memorable experience. But the best part? You won’t just be learning – you’ll be creating something truly special.

Experience Overview

With a private cooking class in the picturesque town of Como, nestled along the shores of the breathtaking Lake Como, participants can enjoy the rich culinary traditions of northern Italy.

Operated by Book Your Italy, the experience offers an intimate session with a professional chef and food blogger. For a price starting from €606.00 per person, depending on group size, guests will learn to prepare a delectable menu featuring fresh homemade pasta, such as gnocchi or tagliatelle, as well as the classic Italian dessert, tiramisu.

The class also includes a three-course lunch showcasing traditional and seasonal recipes, making it a truly immersive and delicious adventure.

Cooking Class Details

The private cooking class begins with a hands-on session led by a professional chef and food blogger.

Guests will learn to prepare fresh homemade pasta, choosing between gnocchi or tagliatelle.

After the pasta-making demonstration, the chef will guide participants through creating a traditional tiramisu dessert.

The cooking class culminates in a three-course lunch featuring the students’ culinary creations, complemented by an aperitif based on Prosecco and local specialties.

With all necessary cooking tools provided, as well as private transportation and included gratuities, this intimate cooking experience in Como offers an immersive and authentic taste of Italian cuisine and culture.

Transportation and Amenities

Private transportation is provided for guests to and from the cooking class location.

Once there, cooking tools and implements are available for use during the intimate session with the chef.

To enhance the experience, the class includes an aperitif featuring Prosecco and local specialties. Gratuities are also covered, so you can simply relax and enjoy the day.

The class is designed to be a private affair, with only your group participating. This ensures a tailored and personalized experience throughout the day.

The amenities provided allow you to fully learn about the cooking lesson and traditional Lombard cuisine.

• Private transportation
• Cooking tools provided
• Aperitif with Prosecco and local specialties
• Gratuities included
• Private, group-only class

Chef and Food Blogger

A professional chef and acclaimed food blogger oversees the intimate cooking class, sharing their culinary expertise and passion for traditional Lombard cuisine. With years of experience in the kitchen and a deep understanding of the region’s flavors, the chef guides participants through the preparation of a three-course meal, from homemade pasta to the classic tiramisu. Their interactive teaching style and personalized attention ensure a hands-on, immersive experience that allows guests to truly connect with the flavors of Lake Como. The chef’s dedication to showcasing local ingredients and time-honored techniques ensures an authentic and memorable cooking class.

Chef’s Background	Food Blogger Credentials
15+ years in professional kitchens	Renowned regional food blog
Specialization in Lombard cuisine	Frequent media appearances

Pickup and Start Time

Guests have the flexibility to choose from select pickup points throughout the Como area for their cooking class experience.

The class begins promptly at 9:00 am, allowing ample time to enjoy the culinary adventure.

Some key highlights include:

• Convenient pickup locations across Como to suit individual needs
• Prompt 9:00 am start time to make the most of the day
• Private transportation provided for a seamless journey
• Entire group participates together in this exclusive experience
• Relaxed and welcoming atmosphere to foster an enriching learning environment

This private tour ensures the group’s full attention and a personalized experience with the expert chef and food blogger.

Confirmation and Accessibility

Within 48 hours of booking, guests will receive confirmation of their cooking class experience, subject to availability.

The class is designed for a private group, so only the you will be in attendance. Unfortunately, the cooking class isn’t wheelchair accessible due to the intimate nature of the experience and the facilities. Guests should keep this in mind when making their reservations.

The class, however, can accommodate most dietary restrictions with advance notice. The confirmation process is straightforward, and the staff is eager to ensure a memorable culinary adventure for all who attend.

Cancellation Policy

The cancellation policy for this cooking class experience is non-refundable. No refund will be issued for cancellations, so it’s important to be certain of your plans before booking.

Here are some key things to keep in mind:

• This is a private tour, so the class must be paid for regardless of attendance.
• Unforeseen circumstances like illnesses or emergencies are unfortunately not covered.
• Rescheduling may be possible, but is subject to availability and additional fees.
• Travel insurance is recommended to protect against cancellations.
• Guests are advised to review the policy carefully before confirming their booking.

Since You Asked

Are There Any Dietary Restrictions Accommodated?

The cooking class accommodates dietary restrictions such as vegetarian, vegan, and gluten-free diets. Simply let the organizers know your dietary needs when booking, and they’ll customize the menu to meet your preferences.

Is It Possible to Customize the Menu Based on Preferences?

Yes, the menu can likely be customized to accommodate dietary preferences. Guests are encouraged to discuss any special requirements with the chef when booking the class, so the menu can be tailored to their needs.

How Many People Can Participate in the Cooking Class?

The cooking class is a private session, so the group size can be customized. The price range provided indicates it can accommodate anywhere from a small group to a larger one, though the specific maximum is not stated.

What Is the Availability and Schedule of the Cooking Class?

The cooking class is a private session, so only your group will participate. It starts at 9:00 am, and the availability is subject to confirmation within 48 hours of booking, though cancellations are non-refundable.

Is There a Minimum or Maximum Number of Participants Required?

This is a private cooking class, so there’s no minimum or maximum number of participants required. The class can accommodate your group size, whether it’s just you and a friend or a larger party.

The Sum Up

Enjoy the flavors of Italy with this intimate cooking class in Como. Master the art of homemade pasta and tiramisu while savoring a three-course lunch paired with Prosecco. Enjoy personalized instruction, private transportation, and a scenic culinary journey along the shores of Lake Como. This hands-on experience offers an authentic taste of traditional Lombard cuisine using local ingredients.