From Ubud: Authentic Bali Farm Cooking School & Organic Farm

For those seeking an immersive culinary adventure in Bali, the Authentic Bali Farm Cooking School in Ubud offers a unique opportunity to dive into the island’s rich gastronomic heritage. Participants can expect to handpick fresh produce from the on-site organic garden, prepare traditional Indonesian dishes under the guidance of Balinese cooking instructors, and gain a deeper understanding of the region’s sustainable food system. With a tour of a local market, coffee/tea, and a hearty lunch included, this hands-on experience promises to transport visitors beyond the typical tourist offerings and into the heart of Balinese cuisine and culture. What could this enlightening experience hold in store?

This experience made our list of the 25 Best Shopping Tours In Ubud.

Key Points

• Hands-on cooking experience where participants prepare 6 authentic Indonesian dishes under the guidance of Balinese cooking instructors.
• Participants handpick fresh produce directly from the on-site organic garden, ensuring a true farm-to-table approach.
• Guided tour of a traditional Balinese market provides an immersive cultural experience.
• Commitment to sustainability and use of local, seasonal ingredients ensures the essence of Balinese cuisine is preserved.
• Cooking class culminates in a delicious homemade Indonesian feast that participants can savor and take home.

Overview of the Cooking School

The Authentic Bali Farm Cooking School & Organic Farm is a community-run hotel located in Ubud, Indonesia, boasting an impressive 92 reviews and a Badge of Excellence.

Visitors can expect to pick fresh produce from the school’s green garden and prepare six authentic Indonesian dishes, including a dessert.

The experience includes a tour of a traditional market, coffee or tea, a hearty lunch with all the food cooked, and a take-home recipe book.

With air-conditioned transportation, cooking utensils, and bottled water provided, the school offers a well-rounded, immersive cooking class that celebrates local culture and cuisine.

The maximum class size is 10 travelers, ensuring personalized attention.

Authentic Indonesian Dishes Offered

Participants engage in preparing six authentic Indonesian dishes during the cooking class, including a starter, main courses, and a dessert.

To start, they’ll make a sweet and sour tempe dish as well as the classic gado-gado with its signature peanut sauce.

For the main courses, they’ll cook a fragrant Balinese chicken curry and the popular satay lilit.

To finish, they’ll learn how to prepare the indulgent black rice pudding.

All the ingredients are freshly picked from the organic garden, ensuring the dishes are as authentic and flavorful as possible.

The cooking class provides a hands-on opportunity to take in Bali’s rich culinary tradition.

Ingredients Sourced From the Farm

As participants make their way through the cooking class, they’ll have the opportunity to handpick the fresh produce directly from the organic garden on-site. This ensures the ingredients used in the authentic Indonesian dishes are as local, seasonal, and flavorful as possible.

From leafy greens and aromatic herbs to vibrant vegetables and fragrant spices, everything is cultivated with care on the farm. The cooking school’s commitment to sustainability means participants get to experience the true essence of Balinese cuisine, using only the freshest, highest-quality ingredients.

This farm-to-table approach not only elevates the flavors but also provides a deeper connection to the local food system and Balinese culinary traditions.

Hands-On Cooking Experience

Once participants have gathered the fresh produce from the on-site organic garden, they’ll put their culinary skills to the test as they prepare an array of authentic Indonesian dishes under the guidance of the Balinese cooking instructors.

Over the course of the hands-on cooking experience, guests will learn to make six traditional dishes, including a starter, main course, and dessert. From crafting the sweet and sour tempe to assembling the Balinese chicken curry, each step is carefully demonstrated.

Throughout the process, participants can engage the instructors, asking questions and gaining insights into the cultural significance and techniques behind the regional specialties.

The end result is a delicious homemade Indonesian feast to savor and take home in the provided recipe book.

Immersive Cultural Exploration

The Authentic Bali Farm Cooking School & Organic Farm also offers an immersive cultural exploration, providing visitors a unique opportunity to experience the vibrant local community and traditions of Ubud, Indonesia.

Guests can embark on a guided tour of a traditional Balinese market, where they’ll witness the bustling energy and colorful displays of fresh produce, spices, and handicrafts.

Back at the farm, they’ll have the chance to pick vegetables straight from the organic garden, gaining a deeper appreciation for the ingredients that shape Balinese cuisine.

This hands-on experience allows participants to truly enjoy the culinary and cultural fabric of the region, making for a truly memorable and enriching journey.

Included Amenities and Inclusions

Along With the immersive cultural experience, the Authentic Bali Farm Cooking School & Organic Farm offers an extensive array of included amenities to ensure a truly comprehensive and enjoyable culinary journey.

Guests can expect complimentary coffee or tea, as well as a full lunch featuring all the dishes they prepare.

The school provides air-conditioned transportation, cooking utensils, and bottled water to keep participants hydrated throughout the experience.

An apron is also included, allowing guests to fully enjoy the cooking process without worrying about making a mess.

With these thoughtful inclusions, the Authentic Bali Farm Cooking School & Organic Farm ensures a seamless and memorable culinary adventure.

Pickup and Meeting Details

Where does the Authentic Bali Farm Cooking School & Organic Farm experience begin? Participants are picked up from the Pura Dalem Puri Peliatan, and they must arrive 15 minutes before the scheduled departure time.

There’s also a free shuttle transfer available from Petulu, running at 7:40 AM for the morning experience and 12:40 PM for the afternoon one. The meeting point is the same as the pickup location, Pura Dalem Puri Peliatan.

Guests are advised to be punctual, as the tour has a tight schedule to follow. With all these details in mind, participants can ensure a smooth start to their authentic Balinese cooking and farming adventure.

Policies and Accessibility

Bookings for the Authentic Bali Farm Cooking School & Organic Farm experience are confirmed at the time of purchase, and a 24-hour cancellation policy allows for full refunds. Though not wheelchair-accessible, the tour is stroller-friendly, and infants can accompany adults by sitting on their laps. However, it’s not recommended for travelers with back problems or serious medical conditions, as the pace and activities may prove challenging. The experience accommodates a maximum of 10 travelers, ensuring an intimate and personalized cooking class.

Policies and Accessibility
Booking Confirmation	At time of purchase
Cancellation Policy	24-hour for full refund
Wheelchair Accessibility	Not accessible
Stroller Accessibility	Yes
Infants	Sit on laps

Recap

The Authentic Bali Farm Cooking School offers an unmatched culinary and cultural experience.

Participants can enjoy Bali’s sustainable food system, handpicking fresh produce and preparing authentic Indonesian dishes under the guidance of local experts.

This program provides a deeper connection to the region’s rich culinary traditions, making it a must-try for foodies visiting Ubud.