The Guardiola De Font-Rubi: Winery & Grill Menu Tour offers a delightful blend of culinary and oenological experiences in the picturesque Penedes region. Guests can explore family-run wineries, sample award-winning wines, and indulge in a grilled menu featuring local seasonal produce. With insights into meticulous winemaking techniques and an aperitif of regional cheeses and cured meats, this four-hour journey caters to various dietary needs and promises an unforgettable adventure amidst stunning landscapes. Whether you’re a wine enthusiast or simply seeking a unique gastronomic experience, this tour is sure to leave a lasting impression.
Key Points
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This 4-hour guided tour offers a comprehensive exploration of a family-run winery in the Penedès region, including a tasting of 5 award-winning wines.
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Visitors can enjoy an aperitif of local cheeses and cured meats, followed by a grilled menu featuring seasonal, locally-sourced products at the on-site Cal Pau Xich restaurant.
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The tour provides insights into the winemaking process, from hand-picked grape harvesting to temperature-controlled fermentation and aging in oak barrels and concrete vats.
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The experience caters to a wide range of ages and dietary needs, with menu customization available for vegetarian and gluten-free diners.
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Based on 5 customer reviews, the tour has an overall rating of 4.8 out of 5 stars, praised for its educational value and delicious grilled menu.
Tour Overview and Details
The Winery & Grill Menu Tour at Guardiola de Font-Rubí offers visitors a comprehensive oenological experience. Priced from CZK 1,752 per person, the 4-hour tour is available in several languages, including Spanish, English, German, Catalan, Chinese, Japanese, and Russian.
The tour starts at the Masia Cal Costas s/n in Guardiola de Font-Rubí, with free cancellation up to 24 hours in advance. Unfortunately, the tour isn’t wheelchair accessible.
Participants can expect a guided tour of the vineyards, aging cellars, and warehouse, as well as tastings of 5 internationally awarded wines, an aperitif, and a grilled menu at the winery’s restaurant.
You can also read our reviews of more tours and experiences in Sant Sadurni D Anoia.
Experience Highlights
What can visitors expect during the Winery & Grill Menu Tour at Guardiola de Font-Rubí? The tour offers a unique blend of experiences, including:
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A guided exploration of the family-run winery’s vineyards, aging cellars, and warehouse, where guests learn about the region’s winemaking techniques and aging processes.
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A tasting of 5 internationally awarded wines produced by the cellar.
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An aperitif of local cheeses and hams, followed by a grilled menu at the on-site Cal Pau Xich restaurant, featuring seasonal and locally sourced ingredients.
The tour provides a comprehensive insight into the winery’s operations and the culinary delights of the Penedès region.
Inclusions
The Winery & Grill Menu Tour at Guardiola de Font-Rubí includes a walking tour of the vineyards, a winery visit with oenological explanations, and a tasting of 5 wines produced in the cellar.
Participants will also receive an explanatory dossier as a practical guide.
The tour includes local snacks, such as cheese and dry meat, as well as a grilled menu at the winery’s restaurant featuring seasonal, local products.
Optional transport from Villafranca del Penedes Station is available for an additional €10 per person.
Customization of the menu for vegetarian or celiac diets is possible with 24-hour advance notice.
Participant Information
Participants of the Winery & Grill Menu Tour at Guardiola de Font-Rubí range from adults aged 18 to 99, with youth aged 12 to 17 and children aged 2 to 11 also welcome.
Menu customization options are available with 24-hour advance notice for those with dietary restrictions, such as:
- Vegetarian
- Gluten-free (celiac)
- Seasonal preferences
Infants aged 1 and younger are also able to attend the tour.
The tour is designed to cater to a wide range of ages and dietary needs, ensuring a memorable experience for all.
More Great Tours NearbyCustomer Reviews and Ratings
According to the information provided, the Winery & Grill Menu Tour at Guardiola de Font-Rubí enjoys an overall rating of 4.8 out of 5 stars based on 5 customer reviews.
Participants praised the informative guides, highlighting the value for money at 4.5/5. The service received a 4/5 rating, while the overall organization of the tour was rated 5/5.
Notable comments from customers indicate highly positive experiences, with the tour being highly recommended. The combination of the educational winery visit, tasting of award-winning wines, and the delicious grilled menu seem to have left a lasting impression on those who’ve participated in this unique culinary and oenological experience.
Winery and Vineyards
At the heart of the Winery & Grill Menu Tour lies the family-run winery of Guardiola de Font-Rubí, nestled in the picturesque Penedès region.
During the tour, guests will:
- Explore the lush vineyards and learn about the region’s unique terroir.
- Step into the aging cellars to witness the meticulous winemaking techniques.
- Indulge in a tasting of five internationally acclaimed wines produced on-site.
This immersive experience provides a behind-the-scenes glimpse into the winery’s operations and the rich history of winemaking in the Penedès, complemented by a delectable grilled menu showcasing the local seasonal bounty.
Winemaking Techniques
During the tour, the expert guides regularly share insights into the winery’s meticulous winemaking techniques. Guests learn about the traditional and modern methods used to produce the award-winning wines. The process involves:
| Stage | Description |
|---|---|
| Harvesting | Grapes are hand-picked at optimal ripeness. |
| Fermentation | Temperature-controlled fermentation in stainless steel tanks. |
| Aging | Wines are aged in a combination of oak barrels and concrete vats. |
The guides explain how these techniques, combined with the region’s unique terroir, create the distinctive flavors and complexity that define the winery’s portfolio. Participants gain a deeper appreciation for the artistry and care that goes into every bottle.
Dining Experience
Capping off the winery tour, guests indulge in a grilled menu at the on-site Cal Pau Xich restaurant. The menu features seasonal, locally-sourced products that showcase the region’s culinary traditions.
The dining experience includes:
- An aperitif of regional cheeses and cured meats
- A selection of grilled dishes made with fresh, high-quality ingredients
- Wines produced in the winery, expertly paired with the meal
The knowledgeable staff provides insights into the ingredients and preparation methods, enhancing the overall dining experience.
This final touch leaves visitors with a well-rounded understanding of the winery’s offerings and the local gastronomic culture.
Frequently Asked Questions
Can I Visit the Winery With a Group?
Yes, you can visit the winery with a group. The tour accommodates groups and allows for menu customization with 24-hour advance notice for dietary requirements.
What Is the Dress Code for the Tour?
The tour has no specific dress code, but casual, comfortable clothing is recommended. Visitors should dress for the weather and be prepared to do some walking on uneven terrain during the vineyard portion of the tour.
Are There Any Age Restrictions for the Wine Tastings?
The tour allows wine tastings for adults aged 18 and above. Children aged 12-17 can participate but won’t be served alcohol. Infants under 1 year old are not permitted on the tour.
Can I Purchase Wine Directly From the Winery?
Yes, participants can purchase wine directly from the winery. The tour includes a tasting of 5 internationally awarded wines, and there’s an opportunity to buy additional bottles to take home.
Is There Free Parking Available at the Meeting Point?
The winery does not mention free parking at the meeting point. However, the tour operator may be able to provide more details on parking options and availability for visitors. It’s best to inquire about parking arrangements when booking the tour.
Recap
The Guardiola De Font-Rubí: Winery & Grill Menu Tour offers an immersive culinary and wine experience in the Penedès region. Guests will explore family-run wineries, sample award-winning wines, and savor a delectable grilled menu showcasing local seasonal produce. This tour caters to various dietary needs and promises an unforgettable adventure amidst stunning landscapes.
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