If you’re planning a trip to Genoa and want to squeeze in some authentic local flavor along with a sprinkle of history, this guided food tour might just be what you’re looking for. It’s designed for those who appreciate good food, great wine, and fascinating stories about a city that’s been a maritime hub for centuries. While it’s a short outing—about two hours—it packs in enough culinary and cultural insight to leave you feeling more connected to Genoa’s soul.
What really makes this tour appealing is the combination of artisanal food stops and enriching snippets about Genoese landmarks. We particularly like how it’s tailored to small groups, which means more personalized attention and less cookie-cutter experience. The inclusion of Liguria’s wines and famous local treats like focaccia and seafood bites elevate it from a simple snack tour to a genuine taste of the region’s traditions.
One thing to keep in mind is that this is a walking tour, so comfortable shoes are a must, and it’s best suited for those who enjoy strolling through historic streets. If you’re after a deep dive into Genoa’s entire history, this isn’t an exhaustive sightseeing trip but rather a flavorful supplement. It’s ideal for travelers who want a more relaxed, food-focused experience that pairs well with exploring the city’s alleys, palaces, and landmarks.
Key Points

- Authentic local cuisine: Sample Ligurian specialties like fried fish, focaccia, and pesto at carefully chosen spots.
- Expert-guided experience: Knowledgeable guides share stories of Genoa’s history and culinary traditions.
- Small group intimacy: Limited to around 10 travelers, ensuring personalized attention.
- Wine tastings: Enjoy two different Ligurian wines in an atmospheric cellar.
- Rich cultural context: Visit landmarks like Piazza Erbe, Palazzo Ducale, and the House of Columbus.
- Balanced pace: About two hours of walking with plenty of time for tasting and sightseeing.
Exploring the Genoa Food Tour: A Deep Dive

You can also read our reviews of more food & drink experiences in Genoa
A Perfect Introduction to Genoa’s Old Town
This tour kicks off at Porta Soprana, one of Genoa’s medieval gates, giving you an immediate taste of the city’s history. It’s a convenient starting point, close to many attractions, and allows for a gentle introduction to the ancient walls that once defended the city. From here, your guide, whether Fulvio, Lorenzo, or Benedetto, will lead you through the narrow alleys of the old town, sharing stories that elevate your understanding of Genoa’s past and present.
The tour’s pacing is designed for a leisurely exploration, with stops at key sights like the Palazzo Della Regione and the Palazzo Ducale. These historic buildings aren’t just backdrops—they’re repositories of Genoa’s political and cultural life. While the admission tickets are not included, your guide’s stories make these facades come alive, enriching your visit far beyond a simple photo.
Sweet Indulgence at Pasticceria Fortuna
Nothing says Italy like a good pastry, and this tour’s visit to Pasticceria Fortuna highlights the city’s love for sweets. The aroma of freshly baked treats fills the air as you arrive. The star here is the baci di dama—a delicate cookie with almond and hazelnut crunch, sandwiched with dark chocolate. Locals have been savoring these for generations, and it’s easy to see why—they’re simply irresistible.
According to reviews, this quick stop is more than just a snack; it’s a taste of Genoa’s artisanal baking tradition. One guest noted the bakery’s warm ambiance and how the cookies are “a highlight of the patisserie,” making it a memorable part of the tour.
Medieval Gates and Architectural Gems
As you walk past Torri di Porta Soprana, you’ll take in one of Genoa’s most iconic medieval gateways. Built in the 12th century, it’s a testament to Genoa’s fortified past. The connection to Christopher Columbus’s house nearby adds an extra layer of intrigue, making it a must-see for history buffs and curious travelers alike.
The Palazzo San Giorgio and Palazzo Ducale are also on the route, offering glimpses into Genoa’s political grandeur. While you might not go inside, your guide’s stories and the stunning facades help paint a picture of the city’s historic importance.
Seafood and Street Food Delights
The tour then ventures into the Porto Antico area, home to Friggitoria San Giorgio, where fried seafood is the star. Think crispy calamari, anchovies, and other Ligurian street food classics. It’s a lively, bustling spot that captures the city’s love for fresh seafood, often highlighted as a favorite by participants.
And if you’re a fan of avoiding fried foods, don’t worry—your guide might suggest other stops or alternative tastings, as some reviews mention dietary considerations. The focus here is on authentic, local flavors, often enjoyed alongside lively conversations and the aroma of sizzling fish.
You can also read our reviews of more tours and experiences in Genoa
The Secret of Genoese Pesto
No trip to Genoa is complete without tasting the famous Pesto alla Genovese. At Pesto Per Amore Campetto, you’ll learn how to make pesto and, more importantly, taste it. This sauce—made from fresh basil, garlic, pine nuts, olive oil, and Parmesan—encapsulates Ligurian freshness.
Guests have raved about this part of the tour, with some highlighting how the guide’s explanation of the traditional mortar-and-pestle method adds to the experience. It’s a delicious way to understand why pesto is so special and emblematic of Genoa’s culinary identity.
Ligurian Wines in an Intimate Cellar
The final stop is at Cantine di Colombo, a cozy wine cellar where you’ll enjoy two Ligurian wines. One reviewer noted the “rustic and inviting” ambiance, perfect for unwinding after a walk and food tasting. While some mention the wine tasting as less spectacular than other parts, most agree that the experience adds a relaxing end to the outing.
The wines are local, giving you a true taste of Liguria’s viticultural traditions. It’s a fitting way to conclude a tour that celebrates Genoa’s flavors and heritage.
Practical Details: What You Should Know
With a price of around $70 per person, this tour offers solid value—especially considering the personalized guidance, artisan tastings, and cultural insights packed into just two hours. The group size is capped at 10, which tends to lead to a more intimate experience and the chance for questions.
The tour is perfect for those who enjoy walking and exploring at a relaxed pace. It’s not suitable for children under 18 due to alcohol, but minors can enjoy non-alcoholic drinks and the culture.
While the admission tickets to landmarks are not included, the guide’s storytelling compensates by bringing these sites to life. Remember to wear comfortable shoes because Genoa’s streets are often cobblestone and uneven.
Who Will Love This Tour?

This tour is ideal for food lovers eager to taste authentic Ligurian fare and learn about local wines. It suits travelers who enjoy small-group experiences for a more personal touch and those interested in a glimpse of Genoa’s historic streets alongside their culinary journey.
If you’re a history buff who also appreciates good food, this tour combines both seamlessly. It’s also a good option for travelers with limited time who want to cover a lot of ground—culinary and cultural—in just a couple of hours.
For those with dietary restrictions, note that the tour staff makes efforts to accommodate coeliac needs, but vegetarian, gluten-free, or lactose-free options may be limited. It’s best to communicate your needs in advance.
The Sum Up
This guided food tour in Genoa offers a balanced mix of culinary delights, historic sights, and local stories. The small group setting and knowledgeable guides ensure an engaging experience that feels personal rather than rushed. The combination of seafood, focaccia, pesto, and Ligurian wines captures the essence of Genoa’s flavors and traditions.
While not a comprehensive sightseeing tour, its focus on authentic food and intimate storytelling makes it an excellent choice for those who want to experience the city’s culinary heart. From the historic gates to the artisan bakeries and lively street food spots, this tour provides a genuine taste of Genoa’s vibrant character.
Perfect for foodies, history enthusiasts, or travelers seeking a relaxed yet immersive experience, this tour will leave you with delicious memories—and maybe a few new favorite wines. It’s especially good if you want to taste some of the best local bites and learn about Genoa’s heritage from passionate guides in a small, friendly setting.
FAQs

How long does the tour last?
It’s approximately 2 hours, with a mix of walking, tasting, and sightseeing.
What is included in the tour?
You get a guided walk, two local wines, six tastings (seafood, focaccia, pesto, and more), and visits to key landmarks.
Are admission tickets to landmarks included?
No, but the guide provides historical context and stories about sites like Palazzo Ducale and San Lorenzo Cathedral.
Is the tour suitable for children?
It’s designed for adults 18 and over due to alcohol tasting, but minors can enjoy non-alcoholic drinks and the sightseeing.
Can I customize the tour if I have dietary restrictions?
The guide tries to accommodate dietary needs like coeliac; however, vegetarian or other allergies may not always be possible.
Where does the tour start and end?
It begins at Porta Soprana and concludes at Vinicola 23 in Genoa’s historic center.
Is the tour walkable for all ages?
Yes, but comfortable shoes are recommended because Genoa’s streets are cobbled and hilly.
Do I need to book in advance?
Yes, this experience is popular, and pre-booking ensures a spot, especially in peak seasons.
Are the wine and food tastings plentiful?
Yes, reviewers mention that the tastings are generous and of high quality, making it excellent value.
What makes this tour stand out?
The combination of expert guides, authentic local delicacies, and a small-group vibe makes it a memorable way to experience Genoa beyond just sightseeing.
This tour offers a genuine flavor of Genoa—historical, culinary, and cultural—in just a couple of hours. It’s perfect for travelers who want to taste, learn, and relax without feeling rushed. Whether you’re a foodie, history lover, or just curious about Liguria’s treasures, you’ll find this experience both satisfying and authentic.
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