Haitian Cooking Class

The Haitian Cooking Class in Fort Lauderdale offers an engaging way to explore the rich culinary heritage of Haiti. Participants get hands-on experience in creating traditional dishes, all under the guidance of experienced instructors. For $190.00, attendees enjoy not just the cooking experience but also refreshments and gratuities. Curious about the specific techniques taught and what dishes you will master? There’s much more to discover about this unique culinary journey.

Key Points

• Experience hands-on cooking of traditional Haitian dishes in a warm and welcoming atmosphere in Fort Lauderdale.
• Classes start at $190 per person, including bottled water, soda, and guide fees.
• Meet at 2972 NW 55th Ave, Lauderhill, FL, with parking available nearby.
• The class is not wheelchair accessible and may not suit those with certain health conditions.
• Participants gain culinary skills and insights into the history of each dish during the class.

Overview of the Haitian Cooking Class

The Haitian Cooking Class offers a delightful culinary experience right in Fort Lauderdale, USA.

Participants dive into the rich flavors and vibrant culture of Haitian cuisine, learning to prepare traditional dishes alongside skilled instructors. Each session is designed to be hands-on, allowing attendees to chop, sauté, and season their way to delicious meals.

Tenza, the operator, ensures a warm and welcoming atmosphere, making it perfect for both beginners and seasoned cooks.

As they cook, participants not only enhance their culinary skills but also gain insight into the history and significance of each dish, enriching their overall experience.

Pricing and Inclusions

Participants can join the Haitian Cooking Class for a starting price of $190.00 per person, making it an accessible culinary adventure.

This fee covers an immersive experience, allowing guests to learn authentic cooking techniques in a private setting. Inclusions feature bottled water, soda, and a knowledgeable guide to enhance the experience.

Gratuities are also included, so participants can focus on enjoying the class without worrying about extra costs.

With everything taken care of, attendees can fully dive into the flavors and culture of Haitian cuisine, ensuring a memorable and enriching culinary journey.

Meeting and Pickup Information

Before diving into the culinary delights of the Haitian Cooking Class, attendees must gather at the designated meeting point located at 2972 NW 55th Ave in Lauderhill, FL.

To find the location, they should head to the corner of 55th Ave and turn left; parking is conveniently available nearby.

This spot serves as the starting and ending point for the experience, ensuring a seamless transition from arrival to the cooking adventure.

It’s a great way to connect with fellow foodies while preparing to learn authentic Haitian cuisine.

Participants should arrive on time to make the most of their culinary journey.

Health and Accessibility Considerations

While enjoying the flavors of Haitian cuisine, attendees should be aware of certain health and accessibility considerations.

This cooking class isn’t wheelchair accessible, so those with mobility challenges may find it difficult. It’s also important to note that the experience isn’t recommended for individuals with back problems, heart issues, or other serious medical conditions.

However, the location is conveniently near public transportation, making it accessible for many. Participants should consult with their healthcare provider if they’ve concerns.

Keeping these factors in mind ensures everyone can focus on the delicious culinary journey ahead, enjoying the vibrant tastes of Haiti safely.

What to Expect During the Class

As attendees dive into the vibrant world of Haitian cuisine, they can expect a hands-on experience filled with engaging instruction and delightful flavors.

The class takes place in a welcoming environment where you will work closely with a knowledgeable guide. They’ll learn about the rich history and cultural significance of the dishes while preparing them.

Bottled water and soda are provided to keep everyone refreshed. As a private event, the focus remains on the group’s preferences, ensuring a personalized experience.

With a mix of fun and education, attendees will leave with newfound culinary skills and cherished memories.

Cooking Techniques and Recipes

Participants in the Haitian Cooking Class will dive into a variety of cooking techniques that highlight the unique flavors of Haitian cuisine.

They’ll learn to master traditional methods like sautéing, braising, and simmering, all essential for creating authentic dishes. Recipes such as Griot, a flavorful fried pork, and Joumou soup, a hearty squash soup, showcase bold spices and fresh ingredients.

Hands-on experience allows participants to practice their skills while discovering the importance of seasoning and presentation. Each recipe reflects the vibrant culture of Haiti, ensuring that everyone leaves with a deeper appreciation for the country’s culinary heritage.

Tips for an Enjoyable Experience

To make the most of the Haitian Cooking Class experience, it’s essential to come prepared and open-minded.

Participants should dress comfortably and be ready to engage with new flavors and techniques. Bringing a notebook can help capture tips and recipes shared by the instructor.

Since the class includes opportunities for interaction, asking questions enhances the learning experience. Staying hydrated is important, so enjoy the provided bottled water.

Lastly, embracing the vibrant culture and culinary traditions will make the class even more enjoyable. With the right mindset, each participant can savor every moment and dish created during this delightful culinary journey.

How to Book Your Class

Curious about how to secure your spot in the Haitian Cooking Class? Booking is simple!

Just visit Tenza’s website to check availability and choose your preferred time. Prices start at $190.00 per person, and you can reserve your spot while enjoying the flexibility of paying later.

Once you’ve booked, you’ll receive confirmation right away. Remember, there’s a free cancellation policy up to 24 hours before the class starts.

The meeting point is conveniently located at 2972 NW 55th Ave, Lauderhill, so you won’t have to worry about finding it.

Get set for a flavorful culinary adventure!

Sum Up

To sum it up, the Haitian Cooking Class in Fort Lauderdale offers a unique opportunity to explore the rich flavors and traditions of Haitian cuisine. With hands-on instruction and a welcoming atmosphere, participants leave with new skills and delicious recipes. Whether you’re a novice or a seasoned cook, this experience promises to be both fun and educational. So, gather your friends or family, and book your class today for a memorable culinary adventure!